10 Italian Breakfast Foods Recipe Collection

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ITALIAN BREAKFAST FOODS (+SLICED ITALIAN BREAD WITH JAM AND BUTTER)



Italian Breakfast Foods (+Sliced Italian Bread with Jam and Butter) image

Here are 10 Italian breakfast foods to give you some inspiration. So, next time you're missing Italy or feel like trying something new for breakfast, you have a few ideas in your back pocket.

Provided by Cassie Marshall

Categories     Breakfast

Time 24m

Number Of Ingredients 3

4 thick slices of Italian bread
Salted butter (softened to room temperature)
A variety of jam and jelly flavors

Steps:

  • Buy your Italian bread or make homemade Italian bread.
  • Bring the butter to room temperature so that it's soft.
  • Slice the bread into thick slices.
  • Spread the bread with butter and jam.

Nutrition Facts : Calories 288 kcal, ServingSize 1 serving

ITALIAN BREAKFAST FRITTATA



Italian Breakfast Frittata image

Frittata is a traditional Italian breakfast, and it's easy to make with a few simple ingredients.

Provided by Izzy

Categories     Breakfast

Time 20m

Number Of Ingredients 9

6 large eggs
1/4 cup heavy cream
salt and pepper (to taste)
1 tablespoon oil
½ onion (cubed)
½ cup mushrooms (sliced)
1 cup cheddar cheese (shredded)
1 cup cooked bacon (cut into small pieces)
½ cup bread (cut into cubes)

Steps:

  • Preheat oven to 400°F.
  • Add oil to an oven-safe skillet over medium heat. Once hot, add onions and mushrooms. Cook for about 4 minutes or until tender and lightly browned.
  • Add the bread cubes, bacon, and cheese on top, and distribute evenly.
  • In a large bowl, whisk together eggs, heavy cream and salt.
  • Pour the egg mixture over the cheese. Cook for about 2 minutes until you see the egg mixture at the edges of the pan start to set.
  • Bake for about 10 minutes.
  • Remove from oven. Serve warm and enjoy!

Nutrition Facts : Calories 262 kcal, Carbohydrate 9 g, Protein 15 g, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 178 mg, Sodium 522 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

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