2 POINTS PLUS - CHICKEN BURGERS
Make and share this 2 Points Plus - Chicken Burgers recipe from Food.com.
Provided by mariposa13
Categories Chicken
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In med bowl, combine chicken with onion, evaporated milk, salt, pepper, fennel seeds and sage.
- Shape into six patties. Cover and refridgerate until ready to grill.
- Prep grill for medium fire.
- Grill patties for 3 min on each side, until cooked through.
Nutrition Facts : Calories 165.3, Fat 8.8, SaturatedFat 2.6, Cholesterol 59, Sodium 256.4, Carbohydrate 1.4, Fiber 0.2, Sugar 0.3, Protein 19.2
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