25 Best Ways To Cook With Chicken Broth Recipes
25 BEST WAYS TO COOK WITH CHICKEN BROTH
Thanks to these chicken broth recipes, you'll never be short of dinner ideas again. From brothy soups to creamy casseroles, you'll love these easy dinners.
Provided by insanelygood
Categories Chicken Dinner Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious chicken broth recipe in 30 minutes or less!
Nutrition Facts :
HOMEMADE CHICKEN BROTH
Steps:
- Put all the ingredients in a large soup pot. Add 6 quarts cold water, turn the heat to high and bring to a boil.
- Turn the heat to a gentle simmer. Spoon off and discard any foam that rises to the surface.
- Simmer, uncovered, for 2 hours. Strain broth through a fine-meshed sieve. Cool to room temperature and refrigerate for future use (chicken fat will rise to surface and congeal), or skim fat from surface and use immediately.
HOMEMADE CHICKEN BROTH
Wondering how to make chicken broth at home? Learn here! Rich in chicken flavor, this traditional broth is lightly seasoned with herbs. Besides making wonderful chicken soups, this chicken stock recipe can be used in casseroles, rice dishes and other recipes that call for chicken broth. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 2h40m
Yield about 6 cups.
Number Of Ingredients 9
Steps:
- Place all ingredients in a soup kettle or Dutch oven. Slowly bring to a boil; reduce heat until mixture is just at a simmer. Simmer, uncovered, for 3-4 hours, skimming foam as necessary. , Set chicken aside until cool enough to handle. Remove meat from bones. Discard bones; save meat for another use. Strain broth, discarding vegetables and seasonings. Refrigerate for 8 hours or overnight. Skim fat from surface.
Nutrition Facts : Calories 245 calories, Fat 14g fat (4g saturated fat), Cholesterol 61mg cholesterol, Sodium 80mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 21g protein.
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15 RECIPES THAT START WITH CHICKEN BROTH
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Author Sarah ZornPublished Apr 1, 2020Estimated Reading Time 4 mins
- Tortellini in Chicken Broth. Think all the cozy comfort of classic chicken noodle soup, with appealing Italian flair, in the form of fat tortellini (use frozen or shelf stable), some grated cheese for richness, a dash of hot sauce if you're feeling spicy, and a handful of watercress — or whatever fresh or frozen greens you have on hand.
- Short Rib and Cauliflower Curry. Short ribs are undoubtedly luxurious. But you could even use stew beef for this rich, deceptively simple curry composed of a shelf stable combo of coconut, curry paste, and chicken broth.
- Instant Pot® Chicken and Dumplings. Besides the chicken broth and chicken, you can feel free to play around with the other ingredients in this dish.
- Baked Brown Rice. Who says brown rice is boring? Toast the grains with butter on the stovetop first, to get them golden and nutty, then fluff them up with a slow simmer in flavorful chicken broth, olive oil, and your choice of spices.
- Chicken Enchilada Slow Cooker Soup. A total fiesta in a bowl, this enchilada "soup" will add a whole new face to taco night. Serve with your favorite taco toppings on the side.
- Onions Baked with Rosemary and Cream. We adore these broth-braised onions entirely as is, although they make a surprisingly versatile addition to your refrigerator.
- Jambalaya. It's everything into the pot, for this New Orleans-style stew of meat and seafood, all cooked together with brothy, Cajun-spiced rice.
- Savory Slow Cooker Green Beans. How slow can you go? If you give these bacon-studded, broth-based beans 8 hours, they'll turn a humble vegetable into a show-stopping side dish.
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