30 Minute Pelmeni Recipes
RUSSIAN PELMENI
Pelmeni are traditional Russian meat-filled dumplings. Making pelmeni is favorite family pastime in the long winter months. These dumplings are a common convenience food - big batches can be frozen and quickly boiled or fried on demand.
Provided by Volnushka
Categories Main Dish Recipes Dumpling Recipes
Time 2h15m
Yield 12
Number Of Ingredients 11
Steps:
- Combine egg, vegetable oil, and salt in a measuring cup; add enough water to fill to 1 cup. Pour into a bowl, add 3 cups flour, and knead into a smooth, elastic dough. Cover with a kitchen towel and rest for 30 minutes.
- Dust a baking sheet lightly with 1 tablespoon flour.
- Combine ground beef, onion, water, salt, and pepper in a bowl and mix filling thoroughly by hand or using a fork.
- Roll out a portion of the dough very thinly on a lightly floured surface and cut out 2 1/2-inch rounds with a cookie cutter or a wine glass. Keep the rest of the dough covered with a towel to avoid drying out. Place 1/2 to 1 teaspoon of filling on one side of the dough circle. Fold dough over and seal the edges using fingers, forming a crescent. Join the ends and pinch them together. Place on the prepared baking sheet. Repeat with remaining dough and filling. Freeze pelmeni for 30 minutes to prevent them from sticking together.
- Bring a large pot of lightly salted water to a simmer and drop small batches of frozen pelmeni into simmering water. Cook and stir until the meat is cooked and pelmeni float to the top, about 5 minutes. Continue cooking for an additional 5 minutes. Transfer to serving plates using a slotted spoon.
Nutrition Facts : Calories 212.2 calories, Carbohydrate 25 g, Cholesterol 41 mg, Fat 7.3 g, Fiber 1 g, Protein 10.6 g, SaturatedFat 2.7 g, Sodium 800 mg, Sugar 0.4 g
More about "30 minute pelmeni recipes"
PELMENI RECIPE - CRAVING TASTY
From cravingtasty.com
4.9/5 (9)Total Time 1 hr 1 minCategory DinnerCalories 113 per serving
- To prepare the dough, sift the flour into a bowl. They say that sifting the flour makes for better pelmeni dough. Make a hole in the center of the flour. Pour the salted water and a slightly beaten egg. Mix until all the flour is incorporated. The dough will be quite stiff. Using a stand mixer fitted with a dough hook will make the job very easy though. As the dough is stiff, watch your mixer very closely. If your mixer isn't powerful enough and struggles, it's better to finish by hand.
- Cover the dough and let it rest for 30 minutes or longer. I like to refrigerate my pelmeni dough for 2-3 hours before using it.
- Meanwhile, prepare the meat filling by combining the beef and pork meat, fat, onions, salt and pepper.
- Roll the dough out about 2 mm thick, #4 on the Kitchen Aid pasta roller attachment. Cut into 3-3.5" circles.
PELMENI (MEAT - FILLED SIBERIAN DUMPLINGS) WITH VINEGAR
From innichkachef.com
SIBERIAN PELMENI RUSSIAN MEAT DUMPLINGS RECIPE - GALA IN THE …
From galainthekitchen.com
THE ULTIMATE RUSSIAN PELMENI RECIPE - GIMME RECIPE
From gimmerecipe.com
CREAMY ROASTED RED PEPPER PASTA - AHEAD OF THYME
From aheadofthyme.com
30 MINUTE MEALS - AMERICA'S TEST KITCHEN
From americastestkitchen.com
OUR 15+ BEST 30-MINUTE DINNER RECIPES - EATINGWELL
From eatingwell.com
PELMENI (RUSSIAN DUMPLINGS) - RECIPES FROM EUROPE
From recipesfromeurope.com
CLASSIC PELMENI RECIPE (RUSSIAN DUMPLINGS) …
From anediblemosaic.com
PELMENI USING A MOLD - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
RUSSIAN MEAT DUMPLINGS (PELMENI)
From lazyhomecook.com
RUSSIAN PELMENI MEAT DUMPLINGS - THE PEASANT'S …
From thepeasantsdaughter.net
PELMENI | SBS FOOD
From sbs.com.au
TASTY RUSSIAN PELMENI RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
PELMENI RECIPE (MEAT DUMPLINGS) - VALENTINA'S CORNER
From valentinascorner.com
RUSSIAN PELMENI RECIPE - DINNER PERFECT
From dinnerperfect.com
18 EASY PASTA RECIPES YOU CAN MAKE IN UNDER 30 MINUTES
From simplyrecipes.com
RUSSIAN PELMENI RECIPE + NEW DOUGH! - NATASHA'S KITCHEN
From natashaskitchen.com
8 COMPLETE MEALS (INCLUDING SIDES) YOU CAN MAKE IN 30 MINUTES
From allrecipes.com
PELMENI (MEAT DUMPLINGS) - ALYONA’S COOKING
From alyonascooking.com
RUSSIAN PELMENI RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
HOW TO MAKE DELICIOUS RUSSIAN DUMPLINGS (пельмени)
From chainbaker.com
ONE POT TORTELLINI RECIPE WITH BACON AND PEAS - 31 DAILY
From 31daily.com
30 MINUTE PELMENI RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
