A A A Absolutely The Cranberry Relish Recipes

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FRESH CRANBERRY RELISH



Fresh Cranberry Relish image

Provided by Tyler Florence

Categories     side-dish

Time 35m

Yield 12 servings

Number Of Ingredients 4

2 pounds fresh cranberries
1 cup sugar
1/4 cup Grand Marnier liqueur
1 orange, zested and juiced

Steps:

  • Place all the ingredients in the bowl of a food processor, pulse several times to breakdown the cranberries and incorporate the ingredients; it should still be a bit chunky. Allow the cranberry relish to sit at room temperature for at least 30 minutes, so the flavors can marry.

QUICK AND EASY CRANBERRY RELISH



Quick and Easy Cranberry Relish image

This Quick and Easy Cranberry Relish is full of fresh and zippy flavors and will easily become a favorite for your holiday meals, potlucks, parties, and more!

Provided by Rachel (The Stay At Home Chef)

Categories     Side Dish

Number Of Ingredients 4

12 ounces fresh cranberries
1 seedless orange (unpeeled)
1 Granny Smith apple (peeled, cored)
3/4 cup sugar

Steps:

  • Rinse cranberries and pick out any soft ones and discard. Drain and place into a food processor.
  • Cut the orange into 8 sections, leaving the peel on. Cut the peeled and cored apple into 8 sections as well. Transfer to food processor.
  • Pulse fruits in the food processor until everything is minced into small pieces. Be careful not to over pulse.
  • Stir in sugar. Transfer to a serving bowl and let sit 30 minutes before serving.

Nutrition Facts : Calories 89 kcal, Carbohydrate 23 g, Sodium 1 mg, Fiber 2 g, Sugar 19 g, ServingSize 1 serving

A-A-A-ABSOLUTELY THE CRANBERRY RELISH



A-A-A-Absolutely the Cranberry Relish image

Easy - quick - sweet but not too sweet - tangy but not too tangy - A little different from most Cranberry Relishes - kids love it - Can't remember where it came from anymore ... been making it for years !

Provided by durci

Categories     Jellies

Time 20m

Yield 4 Cups, 8-12 serving(s)

Number Of Ingredients 5

4 cups fresh cranberries
2 medium apples, peeled & chopped (chunky)
1/2 cup raisins
1/4 cup packed brown sugar
1 (6 ounce) can apple juice concentrate

Steps:

  • Mix all ingredients in saucepan and bring to boil over med. heat stirring constantly.
  • Cover, reduce heat and simmer for 15 minute stirring occasionally.
  • Cool and enjoy!

Nutrition Facts : Calories 128.1, Fat 0.2, Sodium 10.3, Carbohydrate 33.1, Fiber 3.4, Sugar 25.8, Protein 0.7

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