Air Fryer Biscuits Canned Refrigerated Recipes
CANNED REFRIGERATED BISCUITS IN AIR FRYER
Air Fryer cooking times will vary a lot depending on your size and style of air fryer. Check the biscuits after the first 6 minutes to make sure it's cooked to your preferred texture. After cooking in your specific air fryer, you'll know what time and temp works best for the biscuits. We suggest cooking them slightly "crisper" or more golden brown on on the outside to make sure the biscuits are cooked all the way through. Read our detailed blog write up with helpful photos regarding issues and best method for air frying these biscuits.
Provided by Diane
Categories Side Dish
Time 12m
Number Of Ingredients 2
Steps:
- Spray the air fryer basket or racks with oil to keep the biscuits from sticking. We don't suggest using parchment paper underneath because you want maximum air flow under the biscuits to help them cook all the way though. The parchment paper prevents maximum air flow under the biscuits.
- Lay biscuits in single layer of air fryer basket or racks. Make sure to space them out so they aren't touching & have room to rise & expand.
Nutrition Facts : Calories 129 kcal, Carbohydrate 17 g, Protein 2 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 334 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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