Air Fryer Okra Poppers Recipe By Tasty

AIR FRYER BACON-WRAPPED JALAPEñO POPPERS RECIPE BY TASTY

Air Fryer Bacon-Wrapped Jalapeño Poppers Recipe by Tasty image

Your next party will pop off with these quick and easy bacon-wrapped jalapeño poppers. Loaded with a cheesy cream cheese filling, they're the perfect crowd-pleasing appetizer.

Provided by Betsy Carter

Categories Appetizers

Time 30m

Yield 14 poppers

Number Of Ingredients 6

Ingredients

7 large jalapeñoes
6 oz cream cheese, room temperature
¾ cup shredded sharp cheddar cheese
½ teaspoon kosher salt
¼ teaspoon freshly ground black pepper
14 strips bacon

Steps:

Preheat the air fryer to 325°F (160°C).
Wearing latex gloves, slice the jalapeños in half lengthwise. Carefully scoop out the seeds and membrane.
In a medium bowl, mix together the cream cheese, cheddar cheese, salt, and pepper with a rubber spatula. Transfer the cheese mixture to a piping bag fitted with a medium round tip or a resealable plastic bag with a corner snipped off.
Pipe the cream cheese filling into each jalapeño half.
Wrap each jalapeno in 1 strip of bacon.
Working in batches, place half of the poppers in the air fryer and fry for 8-10 minutes, until the bacon is crispy. Repeat with the remaining poppers.
Enjoy!

Nutrition Facts : Calories 256 calories, Carbohydrate 1 gram, Fat 20 grams, Fiber 0 grams, Protein 15 grams, Sugar 0 grams

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