Air Fryer Rice Recipes

AIR FRYER FRIED RICE

Steps:

• Preheat a 5-quart air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
• Whisk soy sauce and Sriracha together in a small bowl and set aside.
• Combine rice, sesame oil, water, vegetable oil, salt, and pepper in a large bowl. Stir until evenly combined. Transfer mixture to a 7-inch round metal cake pan or air fryer insert. Place pan into the air fryer basket.
• Air fry for 10 minutes, stirring halfway through cook time. Pour egg over rice mixture and cook until egg is set, about 4 minutes. Stir in peas and carrots, breaking up the egg. Cook for 2 minutes more.
• Divide between serving bowls and pour reserved sauce over the top.

AIR FRYER CAULIFLOWER FRIED RICE

Steps:

• Cook cauliflower rice in the microwave for 5 to 6 minutes. Let stand for 1 minute before carefully opening the bag.
• Preheat the air fryer to 400 degrees F (200 degrees C). Cover the bottom and 1/2 inch of the basket sides with aluminum foil.
• Mix cauliflower rice, eggs, ham, green onions, and soy sauce in a bowl until well combined.
• Air fry for 5 minutes. Remove the basket and stir the cauliflower mixture. Return to air fryer and cook for an additional 5 minutes.

AIR FRYER MEXICAN RICE.

Steps:

• Dilute Tomato paste and spices with 1/4 cup of water and set aside.
• Spray baking pan with oil spray,
• Wash rice till water runs clear drain and transfer rice into baking pan.
• Pour chicken stock or water into the rice in the pan, add the diluted tomato paste, onions chopped jalapeños and cooking oil, stir to combine.
• Cover tightly with foil Then bake in the air fryer at 400 F for 50 mins. Check the rice, the liquid should be all absorbed and rice ready. Stir in peas and stir let try residual heat cook the peas. Serve warm.
• Stir in the peas if using at the 50 minutes mark, If there in rice isn't fully absorbed and cooked by this time, Cover with foil and cook for another 10 minutes. Let it rest for 5 more minutes then fluff rice and serve.

AIR FRYER FRIED RICE

Steps:

• To make your air fryer fried rice, put your cold rice into an large bowl.
• Then add your frozen vegetables to the rice bowl.
• If you are using egg or another protein, add it to the rice bowl now.
• Next up, you are going to add the coconut aminos and oil to your bowl.
• Mix, mix, mix until well combined. Then transfer to the rice mixture to an oven safe container.
• Place that container into your air fryer. Cook the air fryer fried rice at 360 degrees F for 15 minutes. I would suggest stirring 3 times through the 15 minutes.
• Enjoy!

AIR FRYER FRIED RICE WITH SESAME-SRIRACHA SAUCE

Steps:

• Combine the rice, vegetable oil, 1 teaspoon of the sesame oil and 1 tablespoon water in a bowl. Season with salt and pepper and toss to coat the rice. Transfer to a 7-inch round air fryer insert, metal cake pan or foil pan.
• Put the pan in a 5.3-quart air fryer and cook at 350 degrees F, stirring halfway through, until the rice is lightly toasted and crunchy, about 12 minutes.
• Meanwhile, stir together the sriracha, soy sauce, sesame seeds and remaining 1 teaspoon sesame oil in a small bowl.
• Open the air fryer and pour the egg over the rice. Close and cook until the egg is cooked through, about 4 minutes. Open again, add the peas and carrots and stir into the rice to distribute and break up the egg. Close and cook 2 minutes more to heat the peas and carrots.
• Spoon the fried rice into bowls, drizzle with some of the sauce and sprinkle with more sesame seeds.

HOW TO COOK WHITE RICE IN AN AIR FRYER

Steps:

• Boil water in a water cooker
• Put the rice in a mesh strainer and wash the Basmati rice under running warm water until clear
• Then put the rice in a cake pan or cake bucket
• Preheat the Air Fryer to 360℉ for 3 minutes
• Now add 1½ cups of boiled hot water to the cake pan. Cover the cake pan with aluminum foil and wrap it tight
• Put the cake pan in the Air Fryer Bucket. Set the timer to 30 minutes
• Take the cake pan out of the Air Fryer and remove the foil
• Carefully fluff the rice with a fork
• Serve immediately