Air Fryer Shrimp Fajitas Recipes

AIR FRYER SHRIMP FAJITAS RECIPE

Steps:

• Preheat the air fryer to 375°F (190°F) for 5 minutes.
• Meanwhile, season the vegetables. Toss with half of the oil and half of the fajita seasoning. Add the vegetables to the Air Fryer basket and Air fry for 3 minutes.
• As the vegetables are being air fried, season the shrimp with the rest of the oil and fajita seasoning.
• When the 3 minutes are up, with a spatula move the vegetables to one side of the air fryer basket, and add the shrimp to the other half.
• Air fry for 6 minutes at 375°F (190°F) flipping halfway through. Mix everything together and serve.
• Assemble the fajitas over tortillas, and top with your favorite toppings (pico de gallo, guacamole or avocado slices, and lime crema).

AIR FRYER SHRIMP FAJITAS

Steps:

• Put peppers and onions in the air fryer basket, pour olive oil over them and toss until combined. Add frozen shrimp and chili powder, then toss until everything is combined.
• Cook shrimp fajitas in the air fryer at 400F for 15 minutes, shaking halfway through.

AIR FRYER SHRIMP FAJITAS

Steps:

• Place the thawed shrimp in a medium sized bowl.
• Slice the peppers and onion into strips and add to a second bowl.
• Drizzle half the oil over the shrimp and half over the vegetables.
• Add all of the seasonings to a small bowl and stir to combine.
• Sprinkle the spice blend evenly over the bowl of shrimp and the bowl of vegetables. Stir well to coat.
• Dump the vegetables into an oiled air fryer basket and cook at 390 degrees for 10 minutes, shaking the basket halfway through cooking.
• Add the shrimp to the basket and continue cooking for 5 minutes.
• Serve hot with tortillas and your favorite toppings.