Air Fryer Thanksgiving Turkey Recipes

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AIR FRYER THANKSGIVING TURKEY



Air Fryer Thanksgiving Turkey image

Want to get a turkey breast on the table in less than an hour, without heating up the house? Cook it in an air fryer. Guaranteed golden, crispy skin and no brining required.

Provided by Food Network Kitchen

Categories     main-dish

Time 50m

Yield 2 to 4 servings

Number Of Ingredients 10

1 teaspoon kosher salt
1 teaspoon dried thyme
1 teaspoon ground rosemary
1/2 teaspoon freshly ground black pepper
1/2 teaspoon dried sage
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon dark brown sugar
1 bone-in, skin-on turkey breast (about 2 1/2 pounds)
Olive oil, for brushing

Steps:

  • Mix together the salt, thyme, rosemary, pepper, sage, garlic powder, paprika and brown sugar in a small bowl.
  • Brush the turkey breast with olive oil and rub on both sides with the dry rub mixture, making sure to get under the skin wherever possible. Put the turkey skin-side down in the basket of a 3.5-quart air fryer and roast at 360 degrees F for 20 minutes.
  • Carefully open the air fryer and flip the turkey over so it is skin-side up. Close the air fryer and roast until an instant-read thermometer inserted into the thickest part of the meat registers 165 degrees F, about an additional 15 minutes. Let rest at least 10 minutes, then slice and serve.

AIR FRYER ZUCCHINI BITES RECIPE



Air Fryer Zucchini Bites Recipe image

These Air Fryer Zucchini Bites are the ultimate summer side dish, perfectly crispy and so good!

Provided by Kristen Hills

Categories     Side Dish

Time 20m

Number Of Ingredients 5

½ cup Italian Seasoned Breadcrumbs
½ cup shredded Parmesan cheese
½ teaspoon pepper
2 eggs
2 zucchini (sliced)

Steps:

  • Preheat air fryer to 400 degrees.
  • In a small bowl, combine bread crumbs, parmesan cheese and pepper. In a separate bowl, whisk together eggs.
  • Dip zucchini slices into the eggs, then coat in the breadcrumb mixture.
  • Spray air fryer basket with non-stick cooking spray. Add the zucchini slices in a single layer in the bottom of the air fryer basket.
  • Cook for 5 minutes, flip zucchini slices over, spray the zucchini with non-stick cooking spray and continue cooking for 5 minutes or until done.

Nutrition Facts : Calories 155 kcal, Carbohydrate 14 g, Protein 11 g, Fat 6 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 90 mg, Sodium 440 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 3 g, ServingSize 1 serving

AIR FRYER NACHOS



Air Fryer Nachos image

Nachos in the air fryer are an awesome, quick, and easy snack, that's totally customizable. The sky's the limit on your ingredient choices, so feel free to make substitutions to suit your tastes. And they can be turned into a main course by adding some protein like shrimp or chicken for a complete meal.

Provided by lutzflcat

Categories     Nachos

Time 15m

Yield 2

Number Of Ingredients 7

cooking spray
2 ½ ounces thin corn tortilla chips
½ teaspoon taco seasoning
1 ¼ cups shredded pepper Jack cheese
1 tablespoon sliced black olives
6 grape tomatoes, halved
1 teaspoon chopped fresh cilantro

Steps:

  • Preheat the air fryer to 360 degrees F (180 degrees C) for about 3 minutes. Line air fryer basket with foil or a parchment liner, and spray with cooking spray.
  • Spread out chips in the fryer basket in a single layer, slightly overlapping chips, so the cheese doesn't melt through. Lightly dust chips with taco seasoning to get a pop of taco flavor, and sprinkle with shredded cheese. Don't overcrowd the basket.
  • Top cheese with olives and tomatoes and place basket in the air fryer.
  • Air-fry until cheese is melted and chips are starting to slightly brown on the edges, 5 to 6 minutes. Watch closely to be sure the cheese doesn't burn. If necessary, add additional time until you reach your preferred crispness.
  • Move nachos to a plate, garnish with chopped cilantro, and serve immediately.

Nutrition Facts : Calories 515.6 calories, Carbohydrate 29.3 g, Cholesterol 88.4 mg, Fat 35.4 g, Fiber 2.6 g, Protein 20.9 g, SaturatedFat 15.8 g, Sodium 746.2 mg

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