Almond Butter Cookies Gluten Free Recipes

ALMOND BUTTER COOKIES (GLUTEN FREE)

Almond Butter Cookies (Gluten Free) image

This recipe can be made with any kind of nut butter. It's not very sweet - peanut butter cookies usually are made with 1 cup pb and 1 cup sugar, so this is only half the amount of sugar. You can add raisins, chocolate chips, craisins, nuts.... whatever floats your boat! For the gluten free flour you can use 1 cup of any gf flour mix. Usually I use rice flour and tapioca starch.

Provided by Mia in Germany

Categories Dessert

Time 30m

Yield 24 cookies, 24 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup butter, molten
1/2 cup almond butter
1/2 cup sugar
3/4 cup rice flour
1/4 cup cornstarch
1 egg
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1/2 teaspoon baking powder

Steps:

Preheat oven to 320 F (160 C).
Cream molten butter and almond butter.
Stir in egg and sugar, add vanilla.
Combine flour, salt and baking powder and mix into wet ingredients.
Knead until well combined and smooth.
Drop teaspoons of dough onto cookie sheet, flatten with a fork and bake for about 15 minutes.

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