Almond Oat Strawberry Shortcakes Recipes

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LAKE SUPERIOR 4TH OF JULY STRAWBERRY-ALMOND SHORTCAKES



Lake Superior 4th of July Strawberry-Almond Shortcakes image

Blogger Beth Dooley from Seasonal Appetites shares a favorite recipe.

Provided by Beth Dooley

Categories     Dessert

Time 30m

Yield 6

Number Of Ingredients 9

4 cups sliced fresh strawberries
1/2 cup sugar
2 1/3 cups Original Bisquick™ mix
2/3 cup milk
3 tablespoons sugar
3 tablespoons butter
1 cup whipping cream
1/2 teaspoon almond extract
2 tablespoons sugar

Steps:

  • In medium bowl, mix strawberries and 1/2 cup sugar; set aside.
  • Heat oven to 425°F. In another medium bowl, stir Bisquick mix, milk, 3 tablespoons sugar and the butter until soft dough forms. Drop by 6 spoonfuls onto ungreased cookie sheet.
  • Bake 10 to 12 minutes or until golden brown.
  • While shortcakes are baking, in third medium bowl, beat cream with electric mixer on high speed until soft peaks form. Beat in almond extract and 2 tablespoons sugar.
  • Split warm shortcakes; place on individual dessert plates. Fill and top with strawberries and whipped cream.

Nutrition Facts : ServingSize 1 Serving

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