Almond Oatmeal Banana Chocolate Chip Cookies Recipes

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HEAVENLY BANANA OATMEAL CHOCOLATE CHIP COOKIES



Heavenly Banana Oatmeal Chocolate Chip Cookies image

I found this recipe on another website (http://snider.mardox.com/). They are definitely my favorite cookies! I especially like how moist they are. The number of cookies is a rough estimate - sorry 'bout that!

Provided by Bama Chef

Categories     Drop Cookies

Time 25m

Yield 30-48 cookies

Number Of Ingredients 12

1 1/2 cups all-purpose flour
1 cup sugar
1 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3/4 cup butter, softened
1 egg
1 cup banana, ripe & mashed (~2)
1 3/4 cups quick-cooking oats
1 cup semi-sweet chocolate chips
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 375 degrees.
  • Mix together the flour, sugar, salt, baking soda, cinnamon, and nutmeg.
  • Beat in softened butter until the mixture is crumbly.
  • Add egg, banana, and quick oats to bowl and mix well.
  • Add chocolate chips and walnuts.
  • Spoon onto greased cookie sheets.
  • Bake for 13-15 minutes, then place on a rack to cool.

Nutrition Facts : Calories 153.8, Fat 8.1, SaturatedFat 4.2, Cholesterol 18.4, Sodium 142.6, Carbohydrate 19.7, Fiber 1.3, Sugar 10.4, Protein 2.1

ALMOND BUTTER AND BANANA OATMEAL COOKIES



Almond Butter and Banana Oatmeal Cookies image

This is the perfect cookie for those of us who love cookies but are trying to be healthier. This recipe is dairy-free, sugar-free, and fat-free! I was a bit worried that since it doesn't have the unhealthy components it wouldn't taste good, but my husband loved it!

Provided by suzythecook

Categories     Desserts     Nut Dessert Recipes     Almond Dessert Recipes

Time 27m

Yield 18

Number Of Ingredients 10

cooking spray
3 ripe bananas
2 cups rolled oats
⅓ cup unsweetened vanilla-flavored almond milk
2 tablespoons almond butter
1 teaspoon vanilla extract
⅛ teaspoon pumpkin pie spice
1 pinch salt
2 tablespoons sliced almonds, or to taste
1 ½ tablespoons turbinado sugar, or to taste

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a baking sheet with cooking spray.
  • Mash bananas in a large bowl. Mix in oats, almond milk, almond butter, vanilla extract, pumpkin pie spice, and salt.
  • Scoop spoonfuls of banana and oat mixture onto the baking sheet. Scatter sliced almonds over cookies; sprinkle turbinado sugar on top.
  • Bake cookies in the preheated oven until set and browned on the bottom, 12 to 14 minutes.

Nutrition Facts : Calories 73.3 calories, Carbohydrate 12.4 g, Fat 2.1 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 20.8 mg, Sugar 3.9 g

OATMEAL-CHOCOLATE CHIP COOKIES WITH ALMONDS



Oatmeal-Chocolate Chip Cookies With Almonds image

Make and share this Oatmeal-Chocolate Chip Cookies With Almonds recipe from Food.com.

Provided by ratherbeswimmin

Categories     Dessert

Time 1h25m

Yield 60 cookies

Number Of Ingredients 11

1 cup unsalted butter
3/4 cup sugar
3/4 cup firmly packed light brown sugar
2 large eggs
1 teaspoon pure vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
2 cups rolled oats
2 cups semi-sweet chocolate chips
1 cup whole almond, toasted and chopped

Steps:

  • Preheat the oven to 350 degrees.
  • Line 2 baking sheets with parchment paper.
  • In a large bowl, using an electric mixer on medium speed, beat the butter and sugar and brown sugar until creamy.
  • Add the eggs and vanilla and beat until smooth.
  • In another bowl, stir together the flour, baking soda, and salt.
  • Add the dry ingredients to the butter mixture and beat on low speed until smooth.
  • Stir in the oats, chocolate chips, and almonds.
  • Drop rounded tablespoonfuls of the dough onto the prepared sheets, spacing them about 1 ½ inches apart.
  • Bake until the cookies are golden brown, 10-12 minutes.
  • Transfer the cookies to wire racks and let cool completely.

BANANA CHOCOLATE CHIP COOKIES



Banana Chocolate Chip Cookies image

This recipe uses very ripe bananas, the ones which you would not want to eat. The riper the bananas are, the more flavor they have.

Provided by Evelyn Brown

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h15m

Yield 18

Number Of Ingredients 10

2 ½ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
¼ teaspoon baking soda
1 cup white sugar
⅔ cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 cup mashed bananas
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. Sift the flour, baking powder, salt, and baking soda together, and set aside.
  • Cream the butter with the sugar until light and fluffy. Beat in the eggs and vanilla. Mix in the mashed bananas. Add the flour mixture, and stir until just combined. Stir in the chocolate chips. Drop by spoonfuls onto prepared cookie sheets.
  • Bake in preheated oven for 12 to 15 minutes.

Nutrition Facts : Calories 275.9 calories, Carbohydrate 39.2 g, Cholesterol 38.7 mg, Fat 13.2 g, Fiber 1.9 g, Protein 3.5 g, SaturatedFat 7.8 g, Sodium 195 mg, Sugar 22.9 g

ALMOND OATMEAL BANANA CHOCOLATE CHIP COOKIES



ALMOND OATMEAL BANANA CHOCOLATE CHIP COOKIES image

Categories     Cookies     Chocolate     Dessert

Yield 38

Number Of Ingredients 8

2 cups roasted, unsalted almonds
1 cup canola oil
3/4 cup light brown sugar
2 large eggs
1 tsp vanilla extract
1 small ripe banana, mashed
2 cups rolled oats
1 10oz bag 60% bittersweet chocolate chips

Steps:

  • 1) Preheat oven to 350 degrees. Place almonds in food processor and grind finely; set aside. 2) Using an electric mixer cream together canola oil, brown sugar, eggs and vanilla in a bowl. Add banana, oats and ground almonds to bowl. Beat again until well blended. 3) Toss in chocolate chips and beat again briefly to combine. 4) Drop rounded tablespoonfuls on to a slipat on a baking sheet. Bake for 12-15 minutes. ** 200 calories per cookie

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