Candy Wings Recipes

SWEET 'N' TANGY CHICKEN WINGS

Sweet 'n' Tangy Chicken Wings image

I love the convenience of slow-cooker recipes for get-togethers. Start these wings a few hours ahead of time and you'll have fantastic appetizers ready when your guests arrive. -Ida Tuey, South Lyon, Michigan

Provided by Taste of Home

Categories Appetizers

Time 3h35m

Yield 2 dozen

Number Of Ingredients 11

Ingredients

12 chicken wings (about 3 pounds)
1/2 teaspoon salt, divided
Dash pepper
1-1/2 cups ketchup
1/4 cup packed brown sugar
1/4 cup red wine vinegar
2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1 teaspoon minced garlic
1 teaspoon liquid smoke, optional
Optional: Sliced jalapeno peppers, finely chopped red onion and sesame seeds

Steps:

Using a sharp knife, cut through the 2 wing joints; discard wingtips. Sprinkle chicken with a dash of salt and pepper. Broil 4-6 in. from the heat until golden brown, 6-8 minutes on each side. Transfer to a greased 5-qt. slow cooker. , Combine the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, garlic, liquid smoke if desired, and remaining salt; pour over wings. Toss to coat. , Cover and cook on low until chicken is tender, 2-3 hours. If desired, top with jalapenos, onion and sesame seeds to serve. Freeze option: Freeze cooled fully cooked wings in freezer containers. To use, partially thaw in refrigerator overnight. Reheat wings in a foil-lined 15x10x1-in. baking pan in a preheated 325° oven until heated through, covering if necessary to prevent browning. Serve as directed.

Nutrition Facts : Calories 74 calories, Fat 3g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 282mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 5g protein.

CANDIED CHICKEN WINGS

Candied Chicken Wings image

My new favourite chicken wing recipe, I got this from my mother-in-law who is a great cook. This recipe works well if you boil the wings before adding the sauce and baking them... just reduce baking time accordingly. Can be doubled or halved easily with excellent results

Provided by EastCoastKate

Categories Lunch/Snacks

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

2 -3 lbs chicken wings
1 dash salt
1 dash pepper
1 dash paprika
1/2 cup honey
1/4 cup soya sauce
4 tablespoons brown sugar
1 garlic clove, crushed (can use garlic power for ease)
1/4 cup ketchup

Steps:

Season cleaned wings with salt, pepper and paprika.
Place in shallow baking dish.
Mix remaining ingredients and pour over wings.
Bake uncovered at 325, basting every 15 minutes, for 1 - 1 1/2 hours.

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