Amandas Vegan Flat Bread Recipes

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AMANDA'S VEGAN FLAT BREAD



Amanda's Vegan Flat Bread image

Amanda makes this amazing vegan flatbread that is ready in minutes! It really needs to be soy milk - regular milk won't do.

Provided by Sealy

Categories     Quick Breads

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

2 cups flour (anykind)
1/2 teaspoon salt
2 teaspoons baking powder
1 tablespoon sugar
2 tablespoons oil
1 cup soymilk
2 tablespoons olive oil
salt (to taste)
1 teaspoon mixed green herbs
2 garlic cloves (minced)

Steps:

  • Mix dry ingredients.
  • Add oil and soy milk, mix
  • Knead on floured board for about 1 - 2 minutes.
  • Press onto oiled cookie sheet.
  • Smear topping on.
  • Bake at 375 for about 20 minutes or until golden on top.

Nutrition Facts : Calories 395.7, Fat 15.2, SaturatedFat 2, Sodium 504.9, Carbohydrate 55.7, Fiber 2.1, Sugar 5.8, Protein 8.5

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