Baked Pancake Squares Recipes
BAKED PANCAKE SQUARES
These squares combine the taste of pancakes with the texture of pound cake. Serve with maple syrup, honey, or jam. Add mini-chocolate chips for a special treat!
Provided by Ann
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 40m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
- In a large mixing bowl, beat together milk, butter and egg substitute. Add the sugar, then gradually beat the flour in. Carefully stir in the baking powder and salt. Pour batter into prepared pan.
- Bake in preheated oven for 30 minutes. Cut into 16 square servings.
Nutrition Facts : Calories 53.4 calories, Carbohydrate 7.4 g, Cholesterol 4.8 mg, Fat 1.9 g, Fiber 0.2 g, Protein 1.7 g, SaturatedFat 1.1 g, Sodium 103.3 mg, Sugar 1.4 g
BAKED PANCAKE SQUARES
First made on September 17th, 2005. The family loved them! They were quick and easy and also light and fluffy. Will definitely make these again! These squares combine the taste of pancakes with the texture of pound cake. Serve with maple syrup, honey or jam. Add mini-chocolate chips for a special treat!
Provided by byZula
Categories Breakfast
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Lightly grease an 8x8-inch baking dish.
- In a large mixing bowl, beat together milk, butter and egg substitute. Add the sugar, then gradually beat in the flour .
- Carefully stir in the baking powder and salt. Pour batter into prepared pan.
- Bake in preheated oven for 30 minutes.
- Cut into 16 square servings.
Nutrition Facts : Calories 110.2, Fat 4.1, SaturatedFat 2.4, Cholesterol 10.9, Sodium 209.3, Carbohydrate 14.9, Fiber 0.4, Sugar 1.7, Protein 3.3
BAKED PANCAKE SQUARES
These squares combine the taste of pancakes with the texture of pound cake. Serve with maple syrup, honey, or jam. Add mini-chocolate chips for a special treat!
Provided by Allrecipes Member
Categories Baked Pancakes
Time 40m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
- In a large mixing bowl, beat together milk, butter and egg substitute. Add the sugar, then gradually beat the flour in. Carefully stir in the baking powder and salt. Pour batter into prepared pan.
- Bake in preheated oven for 30 minutes. Cut into 16 square servings.
Nutrition Facts : Calories 53.4 calories, Carbohydrate 7.4 g, Cholesterol 4.8 mg, Fat 1.9 g, Fiber 0.2 g, Protein 1.7 g, SaturatedFat 1.1 g, Sodium 103.3 mg, Sugar 1.4 g
BAKED PANCAKES RECIPE (FREEZER MEAL)
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spray a 9x13" baking pan with non-stick cooking spray.
- In a large bowl, mix together the milk, butter, and eggs. Mix in the remaining ingredients. Pour batter into the baking pan.
- Cook for 25-30 minutes, remove from oven. Let cool for 5 minutes, then cut into squares and serve.
- (If freezing, follow directions above recipe.)
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