Amazing Cotton Candy Cupcakes Recipe From Scratch

AMAZING COTTON CANDY CUPCAKES RECIPE FROM SCRATCH

Steps:

• Preheat the Oven and Prepare the Muffin Tin - Preheat the oven to 350 degrees Fahrenheit and line the muffin tin with cupcake liners.
• Cream the Butter and Sugar - With the electric mixer using a paddle attachment, cream the butter until fluffy. Add the sugar and continue creaming. Once the mixture is fluffy, add in the cotton candy extract or vanilla extract.
• Add the Eggs - Once the vanilla has been incorporated into the mixture, add the eggs. Add the eggs in one at a time, incorporating well after each addition.
• Combine the Dry Ingredients - In a medium bowl, sift the cake flour, baking powder, and salt. Mix until combined.
• Add the Dry Ingredients and Milk Into the Wet Ingredients - Alternate adding the milk and dry ingredients into the wet ingredients. Mix well after each addition, until all the ingredients are combined.
• Bake the Cupcakes - Pour the batter into the cupcake liners, filling them 2/3 full. Bake the cupcakes for 20-25 minutes or until a toothpick inserted into the middle comes out clean. Allow the cupcakes to cool on the wire rack.

COTTON CANDY CUPCAKES RECIPE - (4.2/5)

Steps:

• Preheat the oven to 350 degrees fahrenheit. Line a muffin pan with paper liners and set aside. In a large bowl, or the bowl of a standing mixer, combine the flour, sugar, baking powder, and salt. Add the butter, sour cream, egg, yolks, and vanilla and beat until smooth. Scrape the bowl to make sure it's combined, then stir int he cotton candy until evenly distributed (do not over mix). Place two tablespoons of batter in each of the paper liners int he prepared muffin pan. Bake for 18 to 22 minutes, until a toothpick inserted in the center comes out clean. Transfer to a wire cooling rack and allow to cool completely before frosting.