Amazing Sugar Free Pecan Pie Recipe 435

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AMAZING SUGAR FREE PECAN PIE RECIPE - (4.3/5)



AMAZING SUGAR FREE PECAN PIE Recipe - (4.3/5) image

Provided by Nabby

Number Of Ingredients 8

3 LARGE EGGS
3/4 CUP SPLENDA
PINCH OF SALT
1 TSP VANILLA
4 TBL SALTED BUTTER, MELTED
3/4 CUP JOSEPH'S SUGAR FREE MAPLE SYRUP
1/2 CUP CHOPPED PECANS, PLUS 10 HALVES
ONE 9" UNBAKED PIE SHELL, NOT DEEP DISH

Steps:

  • PREHEAT OVEN TO 350 DEGREES. BEAT THE EGGS IN A LARGE BOWL UNTIL WELL BLENDED AND STIR IN THE SPLENDA, SALT VANILLA, BUTTER AND SYRUP. MIX IN THE CHOPPED PECANS AND POUR THE FILLING INTO THE PIE CRUST. ARRANGE THE PECAN HALVES EVENLY ON THE CUSTARD AND BAKE FOR 30 TO 35 MINUTES, UNTIL SIDES ARE SET BUT THE CENTER IS STILL A BIT SOFT. SERVE WITH WHIPPED TOPPING, IF DESIRED. KEEP IN REFRIGERATOR TO PREVENT SPOILAGE.

NO SUGAR PECAN PIE



No Sugar Pecan Pie image

Provided by Food Network

Categories     dessert

Time 1h11m

Yield 8 servings

Number Of Ingredients 6

3 eggs
5 teaspoons sugar substitute for baking
1 cup sugar free breakfast syrup
1/3 cup butter, melted
1 cup pecan halves
Pie dough for a single 9-inch crust

Steps:

  • Preheat oven to 350 degrees F.
  • Mix the eggs with the sugar substitute. Stir in the breakfast syrup and the melted butter. Stir in the pecan halves. Line a 9-inch pie pan with the pie dough. Pour in the pecan pie filling mixture. Bake for 25 minutes with edges covered with foil. Remove foil from the edges and bake for another 25 minutes or until you can insert a knife and have it come out clean. Cool and cut into 8 pieces to serve.

SUGAR FREE PECAN PIE



Sugar Free Pecan Pie image

Make and share this Sugar Free Pecan Pie recipe from Food.com.

Provided by internetnut

Categories     Pie

Time 1h5m

Yield 8-10 serving(s)

Number Of Ingredients 9

3 tablespoons margarine
2 cups Equal sugar substitute (12 packets)
3 eggs, slightly beaten
1 cup carys brand sugar-free syrup (pancake syrup)
1 pinch salt
1 teaspoon vanilla
2 cups chopped pecans, PLUS extra
pecans, for decoration, if desired (optional)
1 (9 inch) unbaked pie shells

Steps:

  • Heat oven to 350 degrees.
  • In a mixing bowl, cream margarine and Equal. Add eggs, syrup, salt, vanilla, and pecans; mix well Pour into pie shell. Top with whole pecans for decoration, if desired.
  • Bake 50 to 60 minutes.

Nutrition Facts : Calories 522.4, Fat 33.2, SaturatedFat 4.9, Cholesterol 79.3, Sodium 212.4, Carbohydrate 51.7, Fiber 3.4, Sugar 35.2, Protein 7.2

SUGAR FREE PECAN PIE



Sugar Free Pecan Pie image

Make and share this Sugar Free Pecan Pie recipe from Food.com.

Provided by Steve_G

Categories     Pie

Time 1h

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 8

1/3 cup water
2/3 cup granular fructose
2 (7/8 ounce) packages sugar-free vanilla pudding (not instant)
3/4 cup evaporated skim milk
2 large eggs
1 unbaked 9-inch pie shell
1/4 cup chopped pecans
1/2 cup Grape-nuts cereal

Steps:

  • Preheat oven to 350 F degrees.
  • Combine water and fructose and simmer over low heat 5 minutes, then cool.
  • Mix dry pudding into fructose mixture.
  • Add skim milk and eggs and blend well.
  • Pour into pie shell and sprinkle pecans and Grape-Nuts on top.
  • Bake for 30 minutes, until top is firm.
  • Cool 3 hours before slicing.

Nutrition Facts : Calories 280.6, Fat 11.4, SaturatedFat 2.5, Cholesterol 53.8, Sodium 315.4, Carbohydrate 40.5, Fiber 1.8, Sugar 19.2, Protein 5.9

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