Americansubsalad Recipes

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50 SALAD RECIPES: BEST CHOPPED SALAD & MORE!



50 Salad Recipes: Best Chopped Salad & More! image

This chopped salad recipe will amaze everyone around the table! Italian dressing, crunchy veggies and Parmesan combine into something greater than the sum of its parts.

Provided by Sonja Overhiser

Categories     Salad

Time 15m

Number Of Ingredients 10

1 recipe Homemade Italian Dressing
1 Romaine heart (3 cups)
5 cups leafy lettuce
1 large shallot
1 English cucumber (2 cups chopped)
1/2 cup cherry tomatoes
1/2 cup ripe green olives, halved
1/2 cup jarred sliced pepperoncini
1/4 cup Parmesan shavings or shreds, plus more to serve
1/4 teaspoon red pepper flakes, optional

Steps:

  • Make the Homemade Italian Dressing.
  • Chop romaine and lettuce. Thinly slice the shallot. Peel and chop cucumber. Slice tomatoes and olives in half.
  • Mix together all the ingredients for the salad, including the dressing, and toss to combine. If making in advance, refrigerate the components separately; bring the dressing to room temperature before serving.

Nutrition Facts : Calories 111 calories, Sugar 1.3 g, Sodium 49.6 mg, Fat 11.3 g, SaturatedFat 1.9 g, TransFat 0 g, Carbohydrate 2.2 g, Fiber 0.7 g, Protein 1.5 g, Cholesterol 1.8 mg

ALL-AMERICAN SUB



All-American Sub image

Make and share this All-American Sub recipe from Food.com.

Provided by Chef Sunshine

Categories     One Dish Meal

Time 10m

Yield 8 serving(s)

Number Of Ingredients 12

1 lb sub bread
1/2 lb shaved turkey
1/2 lb shaved ham
1/4 lb thin sliced salami
1/4 lb thin sliced white American cheese
1/4 lb thin sliced lorraine swiss cheese
crisp lettuce leaf
2 tomatoes, in thin slices
1 yellow sweet onion, in thin slices
mayonnaise
honey mustard
salt & fresh ground pepper

Steps:

  • Cut loaf of bread (french, Italian, or grain bread) in half, lengthwise.
  • Spread one half with mayonnaise the other with mustard.
  • Cover each bread half with lettuce.
  • Layer meats, cheeses and top with veggies. Salt and pepper to taste.
  • Place top half on securing with party toothpicks.
  • Cut into serving slices.

SUBMARINE SANDWICH SALAD



Submarine Sandwich Salad image

If your family's like mine, they won't be able to resist this salad loaded with meat, produce...even bread! The recipe can be easily doubled, so I often prepare it for potlucks.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 14

5 to 6 cups torn lettuce
1 to 2 hard rolls, cubed
1 medium tomato, chopped
1/2 cup thinly sliced red onion
1/2 cup shredded Swiss cheese
2 ounces each ham, turkey and salami, julienned
1/2 cup sliced pepperoni
DRESSING:
1/3 cup canola oil
2 tablespoons tarragon vinegar
1/4 to 1/2 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon garlic powder
Dash pepper

Steps:

  • In a large salad bowl, combine the lettuce, rolls, tomato, onion, cheese, ham, turkey, salami and pepperoni. In a jar with a tight fitting lid, combine the dressing ingredients; shake well. Drizzle over salad; toss to coat.

Nutrition Facts :

ALL-AMERICAN SALAD



All-American Salad image

Provided by Food Network

Number Of Ingredients 9

1 small head red cabbage, shredded
1 large carrot, grated
1 medium Wisconsin red apple, cored and chopped
Juice from (at least) half a Key lime
25 white seedless grapes, sliced
1/2 cup walnuts, chopped
3/4 cup raisins (golden raisins look best, but I prefer regular for taste)
1/2 sweet white onion, chopped
4 tablespoon mayonnaise

Steps:

  • In the order listed, add all ingredients to a large bowl. Stir well after adding lime juice, and at the end.

AMERICAN CHOPPED SALAD



American Chopped Salad image

This is a great salad recipe which is a must with the burger and chips... a little complicated -you do have to concentrate! Basically you chop everything -- -fantastic. Great with steak and jacket potatoes too.

Provided by Jamie Oliver

Categories     side-dish

Time 5m

Yield 4 servings

Number Of Ingredients 8

1/2 cos lettuce, washed
1/2 red onion
5 tomatoes
1/2 cucumber
2 tablespoons extra-virgin olive oil
1/2 a lemon, juiced
Splash white wine vinegar
Pinch salt and freshly ground black pepper

Steps:

  • To make the salad, chop everything together into mouth-sized pieces. Make a well in the middle of the salad and put in all the dressing ingredients then mix up. It's that complicated!

AMERICAN SUB SALAD



American Sub Salad image

A really great alternative to the normal pasta or potato salad. This is enough to eat all by itself or as a side dish for bbq.This recipe is easy to play around with so make it to your own taste

Provided by SSgtballard

Categories     Vegetable

Time 15m

Yield 12 serving(s)

Number Of Ingredients 8

1 lb rigatoni pasta, cooked and cooled
1 lb turkey ham
1 lb cheddar cheese
2 tomatoes, diced
1 onion, diced
1 green pepper, diced
2 dill pickles, diced
1 (8 ounce) bottle Italian dressing

Steps:

  • Mix all ingrediants together except dressing.
  • add dressing to taste.

Nutrition Facts : Calories 412.4, Fat 21.5, SaturatedFat 9.9, Cholesterol 98.8, Sodium 1117.3, Carbohydrate 33, Fiber 2, Sugar 4.6, Protein 21.9

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