Amish Buttermilk Cookies Recipes

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AMISH BUTTERMILK COOKIES



Amish Buttermilk Cookies image

Make and share this Amish Buttermilk Cookies recipe from Food.com.

Provided by grandma2969

Categories     Drop Cookies

Time 25m

Yield 6 dozen

Number Of Ingredients 9

2 cups sugar
1 cup Crisco
4 large eggs
4 teaspoons vanilla extract
4 cups flour
4 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt
1 cup buttermilk

Steps:

  • preheat oven to 425*.in a large bowl, cream together sugar and crisco -- beat in the eggs, one at a time, then stir in the vanilla.combine the flour, baking powder, baking soda and salt.in seperate bowl -- and then add to the creamed mixture alternately with buttermilk.
  • drop by rounded tspful 2" apart onto greased sheet.
  • bake at 425* for 6-8 minutes.
  • allow cookies to cool 5 minutes before removing to rack to cool completely.

AMISH BUTTERMILK COOKIES RECIPE



Amish Buttermilk Cookies Recipe image

Amish buttermilk cookies are soft and cakey, basic vanilla cookies. They are drizzled with a delicious caramel glaze that takes them over the top!

Provided by Anna

Categories     Cookies     Dessert

Time 1h

Number Of Ingredients 13

1 c. softened butter (2 sticks) or shortening, or use 1/2 c. butter and 1/2 c. shortening
2 c. brown sugar
3 large eggs
2 tsp. vanilla
1 c. buttermilk
4 c. flour
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1/2 c. butter (1 stick)
1 c. brown sugar
1 Tbsp. buttermilk or milk
3/4 c. confectioners sugar

Steps:

  • Preheat the oven to 350°.
  • Cream the softened butter and sugar for a couple of minutes until fluffy.
  • Add the eggs and mix.
  • Add buttermilk and vanilla. Mix to combine.
  • In a separate bowl, mix the flour, baking powder, soda, and salt. Add to the creamed mixture and mix until everything is incorporated.
  • Drop onto parchment-lined cookie sheets and bake for 10 - 11 minutes.
  • Allow the cookies to rest on the tray for a minute before removing to a wire cooling rack.
  • Cool completely then drizzle or spread with glaze.

Nutrition Facts : ServingSize 1 cookie, Calories 195 kcal, Carbohydrate 32 g, Protein 3 g, Fat 6 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 26 mg, Sodium 150 mg, Fiber 1 g, Sugar 18 g, UnsaturatedFat 3 g

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