Amish Onion Pie Recipes

25 BEST OLD-FASHIONED AMISH RECIPE COLLECTION

25 Best Old-Fashioned Amish Recipe Collection image

These easy old-fashioned Amish recipes are simple yet spectacular. From breakfast casserole to friendship bread to baked chicken, try these dishes that have been passed down for generations.

Provided by insanelygood

Number Of Ingredients 25

Ingredients

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Amish Onion Patties
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Amish Oatmeal Pie
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Steps:

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Prep an Amish dish in 30 minutes or less!

Nutrition Facts :

AMISH ONION CAKE

Amish Onion Cake image

This rich, moist bread with an onion-poppy seed topping is a wonderful break from your everyday bread routine. You can serve it with any meat, and it's a nice accompaniment to soup or salad. I've made it many times and have often been asked to share the recipe. -Mitzi Sentiff, Annapolis, Maryland

Provided by Taste of Home

Time 1h

Yield 12 servings.

Number Of Ingredients 14

Ingredients

3 to 4 medium onions, chopped
2 cups cold butter, divided
1 tablespoon poppy seeds
1-1/2 teaspoons salt
1-1/2 teaspoons paprika
1 teaspoon coarsely ground pepper
4 cups all-purpose flour
1/2 cup cornstarch
1 tablespoon baking powder
1 tablespoon sugar
1 tablespoon brown sugar
5 large eggs, room temperature
3/4 cup 2% milk
3/4 cup sour cream

Steps:

In a large skillet, cook onions in 1/2 cup butter over low heat for 10 minutes. Stir in the poppy seeds, salt, paprika and pepper; cook until onions are golden brown, stirring occasionally. Remove from the heat; set aside. , In a large bowl, combine the flour, cornstarch, baking powder and sugars. Cut in 1-1/4 cups butter until mixture resembles coarse crumbs. Melt the remaining butter. In a small bowl, whisk the eggs, milk, sour cream and melted butter. Make a well in dry ingredients; stir in egg mixture just until moistened. , Spread into a greased 10-in. cast-iron skillet or springform pan. Spoon onion mixture over the batter. Place pan on a baking sheet. Bake at 350° until a toothpick inserted in the center comes out clean, 35-40 minutes. Serve warm.

Nutrition Facts : Calories 539 calories, Fat 36g fat (22g saturated fat), Cholesterol 182mg cholesterol, Sodium 748mg sodium, Carbohydrate 44g carbohydrate (7g sugars, Fiber 2g fiber), Protein 9g protein.

AMISH ONION CAKE

Amish Onion Cake image

This is a rich, moist bread with an onion-poppy seed topping. It is wonderful with soup or salad and goes well with any meat. Prep time is approximate. Cook time only includes baking time. I got this recipe from one of my Amish cookbooks.

Provided by keen5

Categories Breads

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 14

Ingredients

3 -4 medium white onions, chopped
2 cups cold butter or 2 cups margarine, divided
1 tablespoon poppy seed
1 1/2 teaspoons salt
1 1/2 teaspoons paprika
1 teaspoon fresh coarse ground black pepper
4 cups all-purpose flour
1/2 cup cornstarch
1 tablespoon baking powder
1 tablespoon sugar
1 tablespoon brown sugar
5 eggs
3/4 cup milk
3/4 cup sour cream

Steps:

In a large skillet, cook onions in 1/2 cup butter over low heat for 10 minutes.
Stir in the poppy seeds, salt, paprika and pepper; cook until golden brown, stirring occasionally.
Remove from the heat; set aside.
In a bowl, combine the flour, cornstarch, baking powder and sugars.
Cut in 1-1/4 cups butter until mixture resembles coarse crumbs.
Melt the remaining butter.
In a bowl, whisk the eggs, milk, sour cream and melted butter.
Make a well in dry ingredients; stir in egg mixture just until moistened.
Spread into a greased 10-inch springform pan.
Spoon onion mixture over the dough.
Place pan on a baking sheet.
Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near the center comes out clean.
Serve warm.

Nutrition Facts : Calories 648.1, Fat 44.5, SaturatedFat 26.9, Cholesterol 213.5, Sodium 775.9, Carbohydrate 52.6, Fiber 2.1, Sugar 4.5, Protein 10.4

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