Amish Vanilla Cornstarch Pudding Recipes

CORNSTARCH PUDDING

Cornstarch Pudding image

My Grandma made this for me when I was a little girl..And so did my mother..I make it for my kids and Grandkids too.

Provided by catherine smith

Time 30m

Number Of Ingredients 5

Ingredients

1/2 tsp sugar
3 Tbsp cornstarch
1/4 tsp salt
2 c milk
1 1/2 tsp vanilla extract real

Steps:

1. Mix it all in a saucepan except for the milk and vanilla.Put on the fire and slowly add the milk while stirring constantly until thick enough.Add vanilla.Serves four people.

HOMEMADE VANILLA PUDDING

Homemade Vanilla Pudding image

This is an old Amish recipe. And I LOVE IT. You can eat it for breakfast, have it with lunch or it can be a nice desert.

Provided by Chef Ryley

Categories Dessert

Time 17m

Yield 5 serving(s)

Number Of Ingredients 6

Ingredients

2 eggs
2 cups milk
1/4 cup sugar
1/2 teaspoon vanilla
1/2 tablespoon butter or 1/2 tablespoon margarine
2 tablespoons cornstarch

Steps:

Mix all of the following ingredients together in a 2-quart microwave safe bowl:milk, eggs, cornstarchand sugar.
Mix until smooth, then heat in the microwave, uncovered, on high for 45 seconds.
Set the bowl on a hot pad, stir.
Repeat steps 3 and 4 eight times{ mark each time you do this so you don't loose count}.
Then stir in vanilla and butter.
Let cool for 2 hours{ eating the pudding before it is fully cooked may upset your stomach}.

Nutrition Facts : Calories 153.3, Fat 6.6, SaturatedFat 3.6, Cholesterol 91.1, Sodium 86.8, Carbohydrate 17.7, Sugar 10.1, Protein 5.7

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