Another One Of Graces Bacon Cheese Spreads Recipes

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LINDY'S BACON AND ONION CHEESE SPREAD



Lindy's Bacon and Onion Cheese Spread image

This is a wonderful bacon and onion cheese spread (not dip) that is great for parties and year-round use. For Christmas, I shape this into a tree shape, on a flat tray. I sprinkle the trunk of the tree with crisp bacon and the tree itself with finely chopped green onion tops or chives. I have also shaped it into a cross for my children's confirmation parties, a Christmas stocking, and even a heart for a special Valentine's Day party. If you substitute creamy salad dressing for the mayonnaise it will not be the same. My mom tried that and it didn't turn out well. This is best made the day before and chilled. My family and friends all love this; it's one of those dishes that I have to make for every holiday and get-together.

Provided by Lindy Lessard

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 9h25m

Yield 56

Number Of Ingredients 5

½ pound bacon
2 (8 ounce) packages cream cheese, softened
½ cup mayonnaise
½ cup freshly shredded Parmesan cheese
½ bunch green onions, finely chopped

Steps:

  • Cook the bacon in a large, deep skillet over medium-high heat, until evenly browned and crispy, about 10 minutes; drain on a paper towel-lined plate. Crumble once cool to the touch.
  • Beat the cream cheese and mayonnaise together in a bowl until light and fluffy. Add the Parmesan cheese, most of the crumbled bacon, and most of the green onion into the cream cheese mixture, reserving just enough bacon and green onion for garnish; stir until all ingredients are evenly incorporated. Chill in refrigerator until slightly firm, 1 to 2 hours; shape the mixture into a ball and roll in the reserved bacon and green onions. Return to refrigerator until set, 8 hours or overnight.

Nutrition Facts : Calories 52.8 calories, Carbohydrate 0.5 g, Cholesterol 11.5 mg, Fat 5.1 g, Fiber 0.1 g, Protein 1.4 g, SaturatedFat 2.3 g, Sodium 77.8 mg, Sugar 0.1 g

BACON CHEESE SPREAD



Bacon Cheese Spread image

This easy spread is wonderful to enjoy with friends at family or any gathering. Delicious with crackers or tortilla chips. Super easy to make.

Provided by The Southern Lady Cooks

Categories     Appetizer

Number Of Ingredients 8

5 slices bacon (cooked and crumbled)
1/2 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 8 ounce package cream cheese
2 teaspoons prepared horseradish
2 to 3 drops hot sauce
1 teaspoon garlic powder
pinch cayenne

Steps:

  • Cook bacon, crumble and set aside. Combine cheddar, Monterey Jack, creamed cheese, horseradish, hot sauce and garlic powder in a bowl.
  • Microwave on high for about 1 1/2 minutes or until melted and you can stir it together
  • Remove from microwave and stir in crumbled bacon saving a few crumbles to put on top. Sprinkle a pinch of cayenne on top and refrigerate for a couple hours. Spread on assorted crackers. Makes about 2 1/2 cups. Enjoy!

BACON CHEESE SPREAD



Bacon Cheese Spread image

Each year, I share Christmas cheer by setting up a buffet at my family's hardware store. This cheese spread recipe is always a biggie! -Sharon W. Bickett, Chester, South Carolina

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 4 cups.

Number Of Ingredients 8

1 package (12 ounces) bacon strips, chopped
1/2 cup chopped pecans
4 cups shredded sharp cheddar cheese
2 cups mayonnaise
1 small onion, chopped
2 tablespoons finely chopped sweet red pepper
1/8 teaspoon cayenne pepper
Assorted crackers

Steps:

  • Cook bacon until crisp; drain. Meanwhile, in a large bowl, combine the next 6 ingredients. Stir in bacon. Serve with crackers.

Nutrition Facts : Calories 184 calories, Fat 18g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 216mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

BEST-EVER BACON 'N CHEESE SPREAD



Best-Ever Bacon 'n Cheese Spread image

Best-Ever Bacon 'n Cheese Spread: You've got to be intrigued by the name! We stand by the claim; try it and see if you agree.

Provided by My Food and Family

Categories     Meal Recipes

Time 40m

Yield Makes 16 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Mild Cheddar Cheese
3 slices OSCAR MAYER Fully Cooked Bacon, chopped
2 green onions, finely chopped
round buttery crackers

Steps:

  • Heat oven to 350°F.
  • Mix cheeses until blended. Gently stir in bacon and onions.
  • Spread into 9-inch pie plate.
  • Bake 25 to 30 min. or until top is puffed and lightly browned. Serve with crackers.

Nutrition Facts : Calories 190, Fat 14 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 35 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

WORLD'S BEST BACON CHEESE DIP



World's Best Bacon Cheese Dip image

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 25m

Yield 16

Number Of Ingredients 6

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

Steps:

  • Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g

CHEESE & BACON SPREAD



Cheese & Bacon Spread image

Make and share this Cheese & Bacon Spread recipe from Food.com.

Provided by nunyabusness

Categories     < 15 Mins

Time 10m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 6

8 ounces cream cheese
1/2 cup Miracle Whip
1 cup shredded cheddar cheese
2 tablespoons green onions, sliced
8 slices bacon, cooked, crumbled
1/2 cup crushed cracker (buttery kind like Ritz or Town House)

Steps:

  • -Microwave cream cheese 30 sec.
  • -Mix cream cheese, Miracle Whip, cheddar and onions till blended; spoon into a 9" pie plate.
  • -Microwave until thoroughly heated - approx 3 to 4 minutes, turning halfway through.
  • -Sprinkle with bacon and cracker crumbs. Serve with crackers.

Nutrition Facts : Calories 282.8, Fat 25.9, SaturatedFat 12.8, Cholesterol 61.4, Sodium 398.8, Carbohydrate 3.9, Fiber 0.1, Sugar 0.2, Protein 8.7

THREE-CHEESE AND BACON SPREAD



Three-Cheese and Bacon Spread image

This sweet and savory spread is terrific on apples, pears, celery or other fruits and vegetables. Look for reduced-fat whole wheat or whole-grain crackers to serve with it.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 15m

Yield 8

Number Of Ingredients 11

4 oz (half 8-oz package) fat-free cream cheese, softened
1/3 cup shredded reduced-fat Cheddar cheese
1 tablespoon grated Parmesan cheese
2 tablespoons fat-free (skim) milk
1/8 teaspoon paprika
Dash pepper
1/4 cup raisins
2 tablespoons real bacon bits
2 medium green onions, thinly sliced (2 tablespoons)
16 whole-grain crackers
1 large red apple, sliced

Steps:

  • In small bowl, beat cream cheese, Cheddar cheese, Parmesan cheese, milk, paprika and pepper with electric mixer on medium speed until smooth.
  • Stir in raisins, bacon bits and onions until well blended.
  • Serve spread with crackers and apple slices.

Nutrition Facts : Calories 110, Carbohydrate 15 g, Cholesterol 10 mg, Fiber 2 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 7 g, TransFat 0 g

CREAM CHEESE & BACON SPREAD



Cream Cheese & Bacon Spread image

This is not a gourmet cheese ball by any means but when the craving strikes you, a delicious spread can be thrown together in no time. Perfect for snaking during a movie or a light weekend lunch. All measurements are guesstimates. Adjust according to taste. Save some for the next day. It only gets better!

Provided by Bekah49036

Categories     < 15 Mins

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1/2 lb bacon, cooked and crumbled
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon onion powder
1 garlic clove, finely minced
1/2 teaspoon dried parsley flakes

Steps:

  • Mix all ingredients in medium bowl.
  • Adjust spices to taste.
  • If it is too thick, add a touch of olive oil or bacon drippings.
  • Spread on crackers and ENJOY!

CREAMY BACON-CHEDDAR SPREAD



Creamy Bacon-Cheddar Spread image

My mom was famous for her bacon dip. It looks complicated but comes together in a snap. Spread it on celery sticks or form it into a fancy shape and serve it with crackers on the side. -Lynette Abderhalden, Salem, Oregon

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup Miracle Whip
4 bacon strips, cooked and crumbled
1/4 cup chopped almonds
2 tablespoons chopped fresh parsley
1 teaspoon Worcestershire sauce
1/2 teaspoon onion powder
Celery sticks and assorted crackers

Steps:

  • In a small bowl, beat the first eight ingredients. Refrigerate, covered, at least 1 hour before serving. Serve with celery and crackers.

Nutrition Facts :

CHEESE-BACON SPREAD



Cheese-Bacon Spread image

Spread it on with Neufchatel cheese, cottage cheese and cheddar cheese in our Cheese-Bacon Spread. This Cheese-Bacon Spread recipe calls for turkey bacon.

Provided by My Food and Family

Categories     Meal Recipes

Time 35m

Yield 18 servings, about 2 Tbsp. spread each

Number Of Ingredients 7

3 slices OSCAR MAYER Turkey Bacon, cut into 1/2-inch pieces
2 Tbsp. chopped onions
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
3/4 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1 tsp. LEA & PERRINS Worcestershire Sauce
1/4 tsp. garlic powder

Steps:

  • Heat oven to 375°F.
  • Cook bacon and onions in small nonstick skillet on medium heat 3 min. or until onions are lightly browned, stirring frequently. Remove from heat.
  • Beat Neufchatel in medium bowl with mixer until creamy. Add cheddar and cottage cheeses; mix well. Add bacon mixture, Worcestershire sauce and garlic powder; mix well. Spoon into small baking dish sprayed with cooking spray; cover.
  • Bake 15 min. or until heated through, uncovering after 10 min.

Nutrition Facts : Calories 60, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 0.9928 g, Protein 4 g

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