Apple Goat Cheese And Pecan Pizza Recipes
APPLE, GOAT CHEESE AND PECAN PIZZA
Yield 8 slices
Number Of Ingredients 10
Steps:
- Preheat oven to 450. Place crust on a baking sheet, and coat with cooking spray. Arrange apple slices over crust; top with cheese. Sprinkle on thyme. Bake at 450 for 8 min or until cheese melts and begins to brown. Whisk oil and next 3 ingred. Toss with arugula. Sprinkle pecans over pizza and top with arugula mixture. Cut into wedges and serve.
APPLE & PECAN GOAT CHEESE PASTRIES
Guests will think you spent hours in the kitchen preparing gourmet pastries. Only you will know that this recipe requires just 20 minutes of prep time and five ingredients! -Heather Foky, Howland, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1-1/2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. In a small bowl, mix apple, goat cheese and pecans., Unfold pastry sheets. Cut each sheet into nine 3-in. squares; separate squares slightly. Place 4 teaspoons apple mixture in center of each square. Lightly brush edges of pastry with water. Bring together four corners of pastry over filling; pinch corners and seams to seal. Sprinkle tops with cinnamon., Place on greased baking sheets. Bake 15-18 minutes or until golden brown. Serve warm. Refrigerate leftovers.
Nutrition Facts :
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- Place pizza crust on a baking sheet coated with cooking spray. Arrange apple slices evenly over pizza crust; top with cheese. Sprinkle thyme evenly over cheese. Bake at 450° for 8 minutes or until cheese melts and begins to brown.
- Combine oil and next 3 ingredients (through honey) in a medium bowl, stirring with a whisk. Add arugula; toss gently to coat. Sprinkle pecans evenly over pizza; top with arugula mixture. Cut pizza into 6 wedges.
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