Apple Juice Herbal Tea Recipes
APPLE TEA
Apple Tea recipe with cloves, apple juice, and cinnamon - simple and delicious!
Provided by Kelly Miller
Categories Drinks
Number Of Ingredients 7
Steps:
- Bring water, cloves, and cinnamon sticks to a boil in a small saucepan.
- Turn off heat, add tea bags, cover, and allow to steep for 3 minutes.
- Remove tea bags and stir in apple juice.
- Turn the heat back on to low and simmer until heated through.
- To serve, place two apple slices in the bottom of two mugs.
- Pour hot tea over apples, being careful to strain out cloves and cinnamon sticks.
- Sweeten to taste.
Nutrition Facts : Calories 100 kcal, Carbohydrate 26 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, TransFat 1 g, Sodium 17 mg, Fiber 4 g, Sugar 18 g, ServingSize 1 serving
APPLE JUICE HERBAL TEA
Make and share this Apple Juice Herbal Tea recipe from Food.com.
Provided by Juenessa
Categories Beverages
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Steep the 8 tea bags in 4 cups of boiling water for about 10 minutes.
- Discard the tea bags.
- Combine the tea with the apple juice and refrigerate until cold.
- Serve over ice.
- ***Prep time does not include refrigeration time.
Nutrition Facts : Calories 77.7, Fat 0.2, Sodium 5, Carbohydrate 19.3, Fiber 0.2, Sugar 18, Protein 0.1
HERBAL ICED TEA
Great refreshing summer time drink. This is from the Barefoot Contessa Family Style cookbook. I just add the lemon. Perfect for sipping on a Southern U.S. veranda.
Provided by PanNan
Categories Beverages
Time 20m
Yield 8 cups
Number Of Ingredients 5
Steps:
- Steep the tea bags in boiling water for ten minutes, and discard tea bags.
- Combine herb tea with the apple juice and refrigerate until cold.
- Serve over ice with lemon slices.
Nutrition Facts : Calories 58.3, Fat 0.1, Sodium 6.1, Carbohydrate 14.5, Fiber 0.1, Sugar 13.5, Protein 0.1
HERBAL ICED TEA
Steps:
- Steep the 8 tea bags in 4 cups of boiling water for about 10 minutes. Discard the tea bags. Combine the tea with the apple juice and refrigerate until cold. Serve over ice.
FRUITED HERBAL ICED TEA
Provided by Food Network
Time 15m
Number Of Ingredients 5
Steps:
- Place tea bag in 1 quart of boiling water and let steep for 5 minutes. Remove tea bag. Pour tea into a 1 gallon pitcher filled with ice. Once the ice melts, fill the remaining space in the pitcher with water. Fill a cocktail shaker with one half of brewed tea and one half orange juice. Shake well and strain into an ice filled tumbler glass. Garnish with orange wheel and mint leaves.
APPLE TEA
When the weather outside is frightful, curl up indoors with this delightful brew of apple tea. -Edna Jones, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
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