Applesauce Baked Oatmeal Recipes

BAKED APPLESAUCE OATMEAL

Baked Applesauce Oatmeal image

Comfort food!! If you are a lover of oatmeal, try this wonderful dish! A good breakfast item and very satisfying. An easy fix-ahead dish with leftovers warmed in the microwave.

Provided by Seasoned Cook

Categories Breakfast

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

4 tablespoons butter, melted
1/2 cup brown sugar
2 tablespoons maple syrup
2 eggs
1 cup applesauce
1 1/2 cups milk
3 cups oatmeal (quick or regular)
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 cup raisins (optional)
brown sugar
milk

Steps:

Mix all wet ingredients and combine with dry ingredients. If raisins are use, plump by letting raisins sit in warm water for 10 minutes. May add more cinnamon to taste.
Pour into greased 9 x 9 inch baking dish. Place in refrigerator overnight for oatmeal to dissolve into liquid.
Bake in a 350 degree oven for 30 minutes.
Top with brown sugar and milk when served.

Nutrition Facts : Calories 406.8, Fat 14.2, SaturatedFat 7.2, Cholesterol 99.4, Sodium 413.6, Carbohydrate 61.3, Fiber 4.6, Sugar 22.3, Protein 10.7

APPLESAUCE BAKED OATMEAL

Applesauce Baked Oatmeal image

I make this on the weekend for the kids to eat through the week. I double the recipe with no problems. It is a great way to use up the applesauce in the fridge.

Provided by Mikekirsten1

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 35m

Yield 6

Number Of Ingredients 9

Ingredients

1 ½ cups quick-cooking oats
¼ cup white sugar
1 teaspoon baking powder
¾ teaspoon salt
½ cup milk
¼ cup butter, softened
¼ cup applesauce
1 egg, beaten
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Combine oats, sugar, baking powder, and salt together in a bowl. Add milk, butter, applesauce, egg, and vanilla extract; mix until a smooth, thin consistency is reached. Pour oatmeal into prepared baking dish.
Bake in the preheated oven until edges are golden, 25 to 30 minutes.

Nutrition Facts : Calories 205.8 calories, Carbohydrate 24.5 g, Cholesterol 53 mg, Fat 10.2 g, Fiber 2.2 g, Protein 4.5 g, SaturatedFat 5.6 g, Sodium 447.9 mg, Sugar 10.7 g

BAKED OATMEAL CUPS RECIPE BY TASTY

Baked Oatmeal Cups Recipe by Tasty image

Here's what you need: large eggs, milk, applesauce, sunflower butter, maple syrup, vanilla extract, old fashion oat, baking powder, ground cinnamon, fine salt, topping of your choice

Provided by Hannah Williams

Categories Breakfast

Time 30m

Yield 12 cups

Number Of Ingredients 11

Ingredients

2 large eggs
1 ½ cups milk
½ cup applesauce
¼ cup sunflower butter, or nut butter of choice
¼ cup maple syrup
2 teaspoons vanilla extract
3 cups old fashion oat
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon fine salt
topping of your choice

Steps:

Preheat oven to 350°F (180°C).
Place milk, applesauce, nut butter, maple syrup, vanilla, and eggs in a medium-sized bowl. Whisk until combined.
Add oats, baking powder, cinnamon, and salt. Stir quickly to make sure everything is well-hydrated.
Pour batter into a greased muffin tin, and add toppings of your choice. Bake for 20-25 minutes or until the middle springs back when gently pressed.
Oatmeal cups can be enjoyed immediately and/or frozen in an airtight container (once completely cool) to be enjoyed later by microwaving for 2 minutes.
Enjoy!

APPLESAUCE OAT CAKE

Applesauce Oat Cake image

The spicy aroma of this cake brings back childhood memories of my mother's kitchen. This small cake is just right for a couple of cake lovers. -Donna Perkins, Mineral Wells, Texas

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 9 servings.

Number Of Ingredients 15

Ingredients

1-3/4 cups applesauce
1 cup quick-cooking oats
1/2 cup butter-flavored shortening
3/4 cup packed brown sugar
1 egg
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground cloves
FROSTING:
2 cups confectioners' sugar
2 tablespoons butter, softened
2 tablespoons milk
1/2 teaspoon vanilla extract

Steps:

In a small saucepan, bring the applesauce to a slow boil. Stir in oats; remove from the heat. Cover and let stand for 20 minutes., In a large bowl, cream shortening and brown sugar. Add egg; mix well. Combine the flour, baking soda, cinnamon, salt and cloves; add to the creamed mixture alternately with applesauce mixture. , Pour into a greased 8-in. square baking pan. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., In a large bowl, combine the frosting ingredients; beat until smooth. Frost cooled cake.

Nutrition Facts : Calories 435 calories, Fat 15g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 315mg sodium, Carbohydrate 72g carbohydrate (48g sugars, Fiber 2g fiber), Protein 4g protein.

APPLESAUCE OATMEAL BITES

Applesauce Oatmeal Bites image

These are the perfect finger food for toddlers! They make a great breakfast or snack for on-the-go.

Provided by VirginiaLark

Categories 100+ Breakfast and Brunch Recipes

Time 20m

Yield 4

Number Of Ingredients 3

Ingredients

cooking spray
1 cup applesauce
2 cups quick-cooking oats

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish with cooking spray.
Combine applesauce and oatmeal in a bowl; mix until evenly moistened. Spread mixture into the prepared baking dish.
Bake in the preheated oven until no longer sticky, about 10 minutes.
Flip applesauce oatmeal onto a work surface. Cut into bite-size squares and allow to cool.

Nutrition Facts : Calories 180.3 calories, Carbohydrate 34.3 g, Fat 2.7 g, Fiber 4.8 g, Protein 5.4 g, SaturatedFat 0.5 g, Sodium 3.7 mg, Sugar 6.6 g

APPLESAUCE OATMEAL

Applesauce Oatmeal image

Make and share this Applesauce Oatmeal recipe from Food.com.

Provided by Karrine McFarlane

Categories Breakfast

Time 14m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 cup oatmeal
2 cups water
1 pinch salt
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1 teaspoon vanilla
1 tablespoon brown sugar (packed)
3/4 cup applesauce
candy sprinkles (optional)

Steps:

Mix the water, oats, salt, cinnamon, ginger, and vanilla in medium sauce pan.
Bring to a boil and reduce heat to just above medium.
Continue boiling for 3 minutes.
Add sugar and stir.
Add applesauce and stir.
Scoop into bowls and add small amount of milk (do not stir).
Top with sprinkles 4 fun!

BAKED APPLESAUCE

Baked Applesauce image

ONCE YOU TASTE this applesauce, you won't want the tore-bought variety anymore. Baking the apples locks in their delicious flavor! This recipe can easily be adjusted for any amount of servings. -Mary Mootz Cincinnati, Ohio

Provided by Taste of Home

Categories Snacks

Time 45m

Yield 2 servings.

Number Of Ingredients 4

Ingredients

2 large tart apples, peeled and sliced
3 tablespoons sugar
1/4 to 1/2 teaspoon ground cinnamon
1/4 teaspoon vanilla extract

Steps:

Place apples in a greased 1-qt. baking dish. In a small bowl, combine the sugar, cinnamon and vanilla. Sprinkle over apples. , Cover and bake at 350° for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm.

Nutrition Facts : Calories 161 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 42g carbohydrate (36g sugars, Fiber 2g fiber), Protein 0 protein.

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