Asian Style Chicken Meatballs Recipes
ASIAN CHICKEN MEATBALLS
I had a craving for a very moist, chicken meatball one day. I love Asian flavors. This is the result. This has become one of our standard meals. We usually serve with a vegetable stir-fry and rice. Don't be scared off by the large amounts of garlic and ginger, it cooks into a mellow yet flavorful blend of seasonings.
Provided by Sheynath
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Coarsely chop ginger, garlic and green onions.
- Place in bowl of food processor.
- Add water chestnuts to food processor.
- Grind until a thick paste forms.
- There will still be some small pieces of water chestnut.
- Remove paste, place in mixing bowl.
- Add sesame oil, soy sauce, broth and egg to water chestnut paste.
- Add chicken.
- Combine all ingredients until well blended.
- Heat large skillet, add enough vegetable oil to cover the bottom of the pan (to help prevent sticking).
- Using hands, or a small scoop, form a ball of meat about the size of a golf ball, place in the hot skillet.
- The meat mixture is very wet and loose, it will not hold it's shape well, so keep the balls small or they will flatten as they cook.
- Saute meatballs about 2 minutes or until browned on bottom, turn gently to an uncooked side, and continue cooking.
- Keep turning the meatballs as they cook, so that all sides are browned evenly.
- Cut a meatball open to test for doneness by verifying that it is cooked through to the center.
- Remove cooked meatballs and keep warm until all are done.
- Serve plain, or with your favorite dipping sauce.
DEEP-FRIED ASIAN CHICKEN MEATBALLS
These Asian-inspired chicken meatballs are tender and have a little kick. Can be served with just about any Asian side dish. Easy and quick.
Provided by andrewgrant9
Categories World Cuisine Recipes Asian
Time 25m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Mix bread crumbs, onion, cilantro, garlic, soy sauce, sambal oelek, ginger, paprika, and coriander together in a large mixing bowl until well combined. Add chicken and mix well by hand, kneading it into the mixture.
- Form mixture into golf ball-sized meatballs, about 1 1/2 inches round. Roll in your hands to ensure meatballs are well packed.
- Fry meatballs in the hot oil, working in batches if needed, until well browned and no longer pink in the centers, 3 to 5 minutes.
Nutrition Facts : Calories 142 calories, Carbohydrate 14.6 g, Cholesterol 23.1 mg, Fat 4.2 g, Fiber 1 g, Protein 11.2 g, SaturatedFat 0.9 g, Sodium 313.7 mg, Sugar 1.6 g
ASIAN-STYLE CHICKEN MEATBALLS
Provided by Anne Burrell
Categories appetizer
Time 35m
Yield 2 to 3 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- In a large mixing bowl, combine 2 tablespoons of the sambal, the soy sauce, ginger, chicken, water chestnuts, garlic, scallions, cilantro and 2 tablespoons water (this will keep the meatballs really moist!). Use your hands to squish the mixture together until combined.
- Form a little tester patty and then cook and taste to make sure the chicken is really delicious. If the seasoning isn't just right, add a little more soy sauce or a sprinky-dink of salt. When you're confident the meatball mix is perfectly seasoned, form the meatballs.
- Roll the meatballs in the peanuts, and place on a small baking sheet. Roast until meatballs are cooked through, 12 minutes.
- In a small bowl, add the mayonnaise and the remaining 2 tablespoons sambal. Stir to combine and refrigerate until ready to serve.
- Serve the meatballs hot with the chili-mayonnaise.
More about "asian style chicken meatballs recipes"
ASIAN CHICKEN MEATBALLS (SESAME GINGER) - EASY CHICKEN …
2020-03-23 Instructions. Preheat the oven to 425 degrees. Thoroughly combine all the ingredients for the meatballs in a large bowl. Form the mixture into 24 …
From easychickenrecipes.com
Ratings 132Calories 349 per servingCategory Appetizer, Main Course
From easychickenrecipes.com
Ratings 132Calories 349 per servingCategory Appetizer, Main Course
- Bake for 15-20 minutes or until the meatballs are slightly browned on the outside and cooked through.
ASIAN CHICKEN MEATBALLS | CHICKEN.CA
2013-05-24 Steps. Preheat oven to 350°F (175°C). Combine and mix all ingredients in bowl. Form meatballs with the mixture using approximately 1 …
From chicken.ca
Servings 6Calories 260 per serving
From chicken.ca
Servings 6Calories 260 per serving
ASIAN STYLE CHICKEN MEATBALLS (READY IN 30 MINUTES!)
2014-10-29 Preheat oven to 400 degrees. Grease a baking sheet with oil. In a large bowl add combine ground chicken, breadcrumbs, garlic, onion, egg, …
From chefsavvy.com
5/5 (6)Total Time 30 minsCategory Main CourseCalories 264 per serving
From chefsavvy.com
5/5 (6)Total Time 30 minsCategory Main CourseCalories 264 per serving
ASIAN GLAZED CHICKEN MEATBALLS RECIPE – NOT ENOUGH …
2018-09-05 Preheat oven to 400F / 200 C degrees. Line a baking sheet with baking paper. In a large bowl, mix all meatball ingredients (chicken, garlic, egg, oats, oat flour, sriracha and salt) until well combined. Using an ice-cream …
From notenoughcinnamon.com
From notenoughcinnamon.com
ASIAN STYLE CHICKEN MEATBALLS - KRAZY KITCHEN MOM
2022-01-20 Preheat oven to 450°. Place all of the meatball ingredients into a bowl and stir until fully mixed. Do not over mix the meatball mix. Use a small cookie scoop to make mini meatballs. Bake for 15 minutes. Remove from …
From krazykitchenmom.com
From krazykitchenmom.com
MUM’S SUPER QUICK ASIAN MEATBALLS | MARION'S KITCHEN
Form the mixture into small meatballs. Heat the oil in a large non-stick frying pan over medium-high heat. Cook meatballs in batches for 3-4 minutes, turning occasionally, or until cooked through. Drain on paper towel. Serve meatballs …
From marionskitchen.com
From marionskitchen.com
ASIAN MEATBALL RECIPE - WEEKEND AT THE COTTAGE
Preheat oven to 425°F. In a small bowl, combine the breadcrumbs and cream and soak for about 5 minutes. Into a medium-sized mixing bowl add the ground turkey and chicken, soaked breadcrumbs, scallion, red pepper, water chestnuts, …
From weekendatthecottage.com
From weekendatthecottage.com
CHICKEN MEATBALLS WITH ASIAN SAUCE - THE FLAVOURS OF …
2021-07-21 For the sauce. Mix rest of the ingredients mentioned under sauce. In the same pan add 1 tbsp oil. Add Whole red chilies followed by chopped ginger and garlic. Fry until the raw smell is gone but ginger-garlic is not browned. Add …
From theflavoursofkitchen.com
From theflavoursofkitchen.com
ASIAN-STYLE SAUCY & SPICY CHICKEN MEATBALLS RECIPE
2019-02-07 PREPARING THE SAUCE. In a large pan add oil, chopped garlic and chopped onions. Saute them at medium flame until they turn golden brown. Add all the ingredients to the sauce in the pan and cook for 2 3 minutes. Add …
From butteroverbae.com
From butteroverbae.com
ASIAN MEATBALLS WITH GROUND BEEF - HEALTHY RECIPES BLOG
2022-05-01 Preheat your oven to 400 degrees F. Line a large rimmed baking sheet with parchment paper. Place the meatball ingredients in a medium bowl and use your hands to combine them. Shape into 24 meatballs, each …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
NEIL PERRY'S JAPANESE-STYLE CHICKEN MEATBALLS RECIPE
2018-05-16 Method. 1. For the sauce, place all the sauce ingredients in a bowl and whisk together. 2. To make the meatballs, place the chicken, spring onion and ginger in another large bowl and combine until smooth and completely …
From goodfood.com.au
From goodfood.com.au
ASIAN-STYLE CHICKEN MEATBALLS IN GINGER SOY BROTH
2016-11-07 Stir in meatballs, broth and 1 cup water; bring to boil. Reduce heat to simmer, cover and cook until instant-read thermometer inserted in several meatballs reads 165°F, about 5 minutes. Discard ginger. Stir in lime juice, soy …
From canadianliving.com
From canadianliving.com
ASIAN-INSPIRED CHICKEN MEATBALLS RECIPE — EAT THIS …
2019-12-11 Preheat a clean, lightly oiled grill or grill pan. In a large mixing bowl, combine the ground meat with the onion, garlic, ginger, lemongrass if desired, jalapeño, sugar, and salt, stirring gently to evenly distribute all the ingredients. …
From eatthis.com
From eatthis.com
ASIAN-STYLE CHICKEN MEATBALLS | TASTY KITCHEN: A HAPPY …
For the sweet and spicy Asian sauce: Heat oil in a small saucepan over medium high heat. Add garlic and cook for one minute. Add soy sauce, honey, red pepper flakes, sesame seeds, sesame oil, Sriracha and rice wine vinegar. Cook for 2 …
From tastykitchen.com
From tastykitchen.com
MINI ASIAN CHICKEN MEATBALLS - LITTLE BROKEN
2020-12-15 Instructions. Make the meatballs: Add breadcrumbs to a large bowl. Pour milk over the breadcrumbs and let stand for 5 minutes or until the breadcrumbs absorb the milk. Add chicken, eggs, onion, cilantro, sour cream, salt, and pepper. Combine the …
From littlebroken.com
From littlebroken.com
SESAME CHICKEN MEATBALLS - CHICKEN - MANY SIMPLE RECIPES
2022-06-24 Storing Chicken Meatballs. How to store: Store leftover sesame chicken meatballs in an airtight container in the refrigerator for up to 4 days. Storing the meatballs and sauce together will help prevent the meatballs from drying out. How to freeze: Chicken meatballs freeze well either before or after cooking. To freeze uncooked meatballs: Place the …
From manysimplerecipes.com
From manysimplerecipes.com
25 BEST ASIAN CHICKEN RECIPES - INSANELY GOOD
2022-06-03 7. Chicken Chow Mein. It’s a common mistake to confuse chop suey and chow mein. The former is a rice dish while the latter is made with noodles. This chow mein is a satisfying bowl of soft noodles, juicy chicken, and shredded vegetables, all simmered in an aromatic dressing. 8.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
KETO ASIAN CHICKEN MEATBALLS - THERESCIPES.INFO
How to make Keto Asian Chicken Meatballs Step by Step Directions STEP 1: Preheat the oven to 400°F. Line a rimmed baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, combine all of the ingredients for the meatballs and mix until well incorporated.
From therecipes.info
From therecipes.info
KETO ASIAN CHICKEN MEATBALLS - PEACE LOVE AND LOW CARB
2019-06-13 STEP 1: Preheat the oven to 400°F. Line a rimmed baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, combine all of the ingredients for the meatballs and mix until well incorporated. If the mixture seems too soft or sticky, refrigerate for 15 minutes before forming the meatballs.
From peaceloveandlowcarb.com
From peaceloveandlowcarb.com
ASIAN BARBECUE CHICKEN MEATBALLS - FROM A CHEF'S KITCHEN
2016-07-28 Meatballs. Preheat an outdoor grill to medium-high heat (approximately 375 degrees) or preheat oven to 375 degrees. Combine first 11 ingredients in a bowl. Add the ground chicken and mix well. Brush the meatball griller with canola oil. Form into 12 jumbo-sized meatballs and place in the wells of the griller.
From fromachefskitchen.com
From fromachefskitchen.com
ASIAN INSPIRED CHICKEN MEATBALLS - KUEL LIFE
Set the oven to 400 degrees. Line a baking sheet with parchment paper. Take all the ingredients for the meatballs and mix them together. Plop down tablespoon-size meatballs next to each other and bake for 20 minutes, until they are browned on top.
From kuellife.com
From kuellife.com
STICKY ASIAN CHICKEN MEATBALL RECIPE (PALEO, WHOLE30)
2021-08-12 Preheat oven to 400 degrees F, and line baking sheet with parchment paper. Combine all ingredients for the meatballs (except green onions & sesame seeds) in a mixing bowl, and mix until just combined. Refrigerate for at least 15 minutes. Generously grease your hands and roll into golf-sized balls (about 20 meatballs).
From whatgreatgrandmaate.com
From whatgreatgrandmaate.com
AUTHENTIC ASIAN CHICKEN MEATBALLS RECIPE
2022-05-31 Instructions. Fry onion and garlic in a bit of olive oil until slightly brown. Allow to cool. Mix all the other ingredients in a large bowl (except oats) till well combined. Add in the onion and garlic and mix with the mince mixture. Then gradually add in oats and mix well. Roll the mixture into balls as small as a ping-pong ball size.
From mincerecipes.info
From mincerecipes.info
BAKED ASIAN CHICKEN MEATBALLS - GUSS COOKS
2021-10-24 Instructions. Combine sauce ingredients in small bowl, mix well and set aside. Preheat oven to 350F (180C) and line a baking sheet with parchment paper. Set aside. In a large mixing bowl, combine chicken, egg, ginger, garlic, sesame oil, soy sauce, onions and bread crumbs. Add salt and mix well.
From gusscooks.com
From gusscooks.com
ASIAN-STYLE CHICKEN MEATBALLS | SAINSBURY'S RECIPES
Method. 1. to make the meatballs in a large bowl add the mince, along with the soy, oil, onions, paste and oats - combine well then add the egg. 2. Pre-heat the oven to 180 - and prepare a baking sheet lined with baking paper. 3. Using wet hands or a tablespoon, make walnut sized rounds and place on the baking sheet. 4.
From recipes.sainsburys.co.uk
From recipes.sainsburys.co.uk
ASIAN STYLE CHICKEN MEATBALLS ON NOODLES - VJ COOKS
2022-05-31 Preheat oven to 180°C fan grill. Add all of the meatball ingredients to a bowl and mix until well combined. Roll the mixture into balls and place on a lined baking tray. Drizzle over 1 tablespoon of oil. Grill the meatballs on high for 10-15 minutes until cooked through, use tongs to turn to brown all sides.
From vjcooks.com
From vjcooks.com
ASIAN CHICKEN MEATBALLS - FAMILY FRESH MEALS
Preheat oven to 425°F. In a medium mixing bowl, stir together all of the meatball ingredients until thoroughly combined. Set mixture aside for 5 minutes. Line a baking sheet or casserole dish with parchment paper or spray well with non-stick cooking spray.
From familyfreshmeals.com
From familyfreshmeals.com
BEST VIETNAMESE-STYLE CHICKEN MEATBALLS RECIPE - HOW TO MAKE …
These flavor-packed, quick-and-easy meatballs were inspired by traditional Vietnamese pork meatballs. They can be served with lettuce leaves for wrapping, piled onto cooked rice to make rice bowls, added to Southeast Asian soups or tucked into a baguette with pickled vegetables and a smear of mayo. The meatballs also make great appetizers. The recipe doubles easily, but …
From 177milkstreet.com
From 177milkstreet.com
SPICY ASIAN CHICKEN MEATBALLS - SILK ROAD RECIPES
2021-07-28 In a hot skillet or wok add the oil and stir fry the peanuts and dried chiles for a minute. Add the green onions and garlic and toss to mix, cooking for a minute. Add the sauce mixture and quickly toss, cooking for 2 minutes until thickened. If too thick, thin with a little chicken stock (optional).
From silkroadrecipes.com
From silkroadrecipes.com
10 BEST CHINESE CHICKEN MEATBALLS RECIPES | YUMMLY
Lemon Cilantro Chicken Meatballs Silk Road Recipes garlic cloves, soy sauce, egg, cornstarch, lemon juice, oyster sauce and 16 more Spicy Asian Chicken Meatballs Skinny Ms
From yummly.com
From yummly.com
ASIAN-STYLE CHICKEN MEATBALLS RECIPE | KITCHEN INFINITY RECIPES
2022-01-30 Roll the meatballs in the peanuts, and place on a small baking sheet. Roast until meatballs are cooked through, 12 minutes. In a small bowl, add the mayonnaise and the remaining 2 tablespoons sambal. Stir to combine and refrigerate until ready to serve. Serve the meatballs hot with the chili-mayonnaise.
From kitcheninfinity.com
From kitcheninfinity.com
ASIAN-STYLE CHICKEN BREAST RECIPES | ALLRECIPES
Easy Grilled Chicken Teriyaki. 469. Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich. Be sure to grill very hot and very fast!!
From allrecipes.com
From allrecipes.com
ASIAN CHICKEN MEATBALLS (HEALTHY & EASY RECIPE) - HELLO SPOONFUL
Preheat the oven to 425 degrees and line a large baking sheet with parchment paper. Combine all the ingredients for the meatballs in a large bowl. Mix very well! Form the mixture into ~24 meatballs and place on your baking sheet. Bake for 15-20 minutes or until the meatballs are slightly browned on the outside and cooked through.
From hellospoonful.com
From hellospoonful.com
25-MINUTE ASIAN CHICKEN MEATBALLS RECIPE | LITTLE SPICE JAR
2020-11-04 While meatballs are baking prepare the sauce. Combine all the ingredients for the sauce in a small saucepan and bring to a boil over medium heat. Reduce the sauce by 1/4, about 3-4 minutes once the sauce boil. When the sauce has thicken remove from heat. Using 2 tablespoons, dip each individual meatball into the sauce.
From littlespicejar.com
From littlespicejar.com
ASIAN CHICKEN MEATBALLS - PINEAPPLE HOUSE RULES
Preheat oven to 400. Line a large baking sheet with foil. Toss broccoli florets in 2 tbs. sesame oil, soy sauce, and pepper. Push to the edges of the baking sheet. In a large bowl, whisk together the eggs, green onion, garlic, ginger, panko, and sesame oil. …
From pineapplehouserules.com
From pineapplehouserules.com
ASIAN CHICKEN MEATBALL SOUP - BITES OUT OF LIFE
2017-01-13 Brown the shiitake mushrooms, stirring occasionally, for 3-5 minutes. Remove the mushrooms from the pot and set aside. Add the broth, ginger, scallions, garlic, soy sauce, salt and pepper. Simmer, stirring occasionally, for 25-30 minutes. While the broth simmers, make the meatballs: in a large bowl, mix the ground chicken, soy sauce, sesame oil ...
From bitesoutoflife.com
From bitesoutoflife.com
ASIAN CHICKEN MEATBALLS RECIPE RECIPE ON - BOL NEWS
ASIAN-STYLE CHICKEN MEATBALLS RECIPE | COOKING CHANNEL
Directions. Preheat the oven to 375 degrees F. In a large mixing bowl, combine 2 tablespoons of the sambal, the soy sauce, ginger, chicken, water chestnuts, garlic, scallions, cilantro and 2 tablespoons water (this will keep the meatballs really moist!). Use your hands to squish the mixture together until combined.
From cookingchanneltv.com
From cookingchanneltv.com
ASIAN CHICKEN MEATBALLS: EASY, JUICY MEATBALLS IN ASIAN ZING SAUCE!
Set aside. Once the meatballs are done baking, remove from heat and allow to cool for 5-10 minutes. After cooled, place the meatballs in the large bowl with the sauce and carefully tos the meatballs in the Asian zing sauce. Sprinkle with sesame seeds and green onion garnishes and enjoy while still warm!
From blessherheartyall.com
From blessherheartyall.com
ASIAN CHICKEN AND CILANTRO MEATBALLS RECIPE - FOOD NEWS
Directions. 1 To make the meatballs, place ground chicken, onions, garlic, cilantro, fish sauce, honey, sesame oil, sugar, pepper and chili flakes in a large bowl and mix well to combine. Refrigerate 30 to 60 minutes. 2 Remove mixture from refrigerator and roll into 1-inch meatballs. makes 2 dozen meatballs.
From foodnewsnews.com
From foodnewsnews.com
CHICKEN MEATBALLS (ASIAN STYLE BAKED MEATBALS) - FUN FOOD FROLIC
2020-07-16 Heat oil in a wok or stir-fry pan. Add chopped ginger, garlic, onion, and stir-fry for a minute. Now add the sauces, salt, pepper along with 1 Cup of water, and stir to combine. Dissolve corn starch in 2 tablespoons of water and add to the sauce. Stir continuously in a clockwise motion to avoid any lumps.
From funfoodfrolic.com
From funfoodfrolic.com
ASIAN CHICKEN MEATBALLS {READY IN 30 MINUTES} - FOODOLOGY GEEK
2020-12-21 Preheat your oven to 400 degrees. Prepare a baking sheet: Line a baking sheet with parchment paper or foil. Make the meatballs: Add your ground meat to a large bowl (you'll need about 2 lbs) and add all of the remaining ingredients …
From foodologygeek.com
From foodologygeek.com
ASIAN STYLE CHICKEN MEATBALLS - THE FOOD BLOG
2016-10-13 Bake for 20 minutes, turning halfway through. In a small pot, combine soy sauce, honey, vinegar and sesame oil. Over medium heat, bring to a boil, stirring. Remove from heat. Toss the meatballs with the sauce until coated. Use the remaining sauce for dipping. Serve with rice and garnish with basil or cilantro and peanuts.
From thefoodblog.net
From thefoodblog.net
ASIAN CHICKEN GINGER MEATBALLS RECIPE : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. ... Chicken Casserole Recipes With Bisquick Turkey Pot Pie Recipe With Bisquick Topping Quick Cookie Recipes Quick Simple Cookie Recipes Quick Easy Desserts No Bake Bisquick Garlic Biscuits Recipe Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple Cider Holiday Drink …
From recipeschoice.com
From recipeschoice.com
ASIAN INSPIRED CHICKEN MEATBALLS - BOWL OF DELICIOUS
2022-03-30 How to make Asian Chicken Meatballs. First, mix the meatball mixture. Mix the egg, breadcrumbs, soy sauce, green onion, ginger, garlic, sesame oil, canola oil, and black pepper in a bowl. Then, add the ground chicken and mix well. Scoop the meatballs mixture onto a parchment-lined baking sheet (for easy clean-up – grease the baking sheet if ...
From bowlofdelicious.com
From bowlofdelicious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
