ASIAN TURKEY MEATBALLS
30 Minute Asian Turkey Meatballs. Baked and tossed in an Asian inspired sauce. Serve as an appetizer or add rice to make it a meal!
Provided by Kelley Simmons
Categories Appetizer
Time 30m
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees. Add turkey, breadcrumbs, garlic, green onions, egg, sesame oil and soy sauce. Mix with your hands until combined.
- Grease a baking sheet with oil. Portion out 12 meatballs. (Working with slightly wet hands helps)
- Place meatballs on the oiled baking sheet and cook for 15 minutes or until fully cooked, flipping halfway through.
- Take out of the oven and toss with the Asian sauce.
- Serve immediately and garnish with green onions and sesame seeds, if desired.
Nutrition Facts : Calories 83 kcal, Carbohydrate 6 g, Protein 10 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 35 mg, Sodium 278 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
ASIAN TURKEY MEATBALLS
These Asian turkey meatballs are so good for an appetizer. People love them!
Provided by Reesa's Fab Kitchen online
Categories Appetizers and Snacks Meat and Poultry Turkey
Time 40m
Yield 18
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Combine turkey, cilantro, bread crumbs, egg, scallions, vegetable oil, sesame oil, and soy sauce in a large bowl. Gently mix with your hands until combined. Roll tablespoon-sized scoops between your palms to form meatballs. Arrange meatballs on the prepared baking sheet.
- Bake in the preheated oven until well browned, 20 to 25 minutes.
- Meanwhile, make the dipping sauce. Smash ginger with the heavy side of a knife and place in a small pot. Add brown sugar, soy sauce, rice vinegar. Stir over medium-low until sugar dissolves, about 3 minutes. Simmer, stirring frequently, until slightly thickened, about 3 minutes. Fish out ginger and divide sauce among small cups.
- Serve meatballs alongside sauce, with toothpicks for dipping.
Nutrition Facts : Calories 81.6 calories, Carbohydrate 5.8 g, Cholesterol 28.9 mg, Fat 3.9 g, Fiber 0.3 g, Protein 6.1 g, SaturatedFat 0.8 g, Sodium 342.4 mg, Sugar 3.3 g
ASIAN TURKEY MEATBALL BOWLS
Steps:
- Cook the rice and prep the vegetables.
- Preheat oven to 450° F. and line a baking sheet with foil or parchment paper. Spray with cooking oil and set aside.
- In a large bowl combine all of the ingredients for the meatballs and mix together with your hands. Use a cookie scoop or tablespoon to scoop out the meat mixture. Roll it into a ball and place it on the baking sheet. You should have approximately 20 meatballs. Bake the meatballs for 15 minutes or until they're cooked through.
- While the meatballs bake, add all of the sauce ingredients in a medium sized saucepan and whisk together. Bring the sauce to a boil then reduce the heat and let the sauce simmer until it reduces and thickens slightly, about 3-5 minutes. Add the baked meatballs to the sauce and stir them around until they are coated.
- To assemble the bowls, add rice to each bowl and top with 4-5 meatballs, sliced cucumber and jalapeño, carrot ribbons, edamame, sesame seeds, cilantro and extra sauce if desired.
Nutrition Facts : Calories 434 calories, Carbohydrate 45 grams carbohydrates, Cholesterol 127 milligrams cholesterol, Fat 8 grams fat, Fiber 4 grams fiber, Protein 47 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 945 grams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
More about "asian turkey meatball bowls recipes"
ASIAN TURKEY MEATBALLS AND VEGGIES BOWLS - FAMILY FOOD …
From familyfoodonthetable.com
Cuisine AsianTotal Time 20 minsCategory Main DishesCalories 621 per serving
- Heat a large nonstick skillet over medium heat. Add olive oil and broccoli and sauté for 3-4 minutes.
- Add zucchini noodles, snow peas and carrots. Season with salt and pepper and cook for another 4-5 minutes, until the veggies are tender.
- Meanwhile, make the sauce. Combine all of the sauce ingredients in a small bowl and stir until well mixed.
- Use a slotted spoon to remove the veggies from the pan (leaving any excess water in the pan) and divide between two bowls.
ASIAN TURKEY MEATBALL BOWL - NATIONAL TURKEY FEDERATION
From eatturkey.org
Estimated Reading Time 1 min
ASIAN TURKEY MEATBALLS · EASY FAMILY RECIPES
From easyfamilyrecipes.com
ASIAN TURKEY MEATBALLS - SKINNYTASTE
From skinnytaste.com
ASIAN-STYLE MINI MEATBALL BOWLS RECIPE - TODAY.COM
From today.com
ASIAN TURKEY MEATBALLS – MILDLY MEANDERING
From mildlymeandering.com
ASIAN TURKEY MEATBALLS | METRO
From metro.ca
ASIAN-INSPIRED TURKEY MEATBALLS WITH PEANUT SAUCE
From erinliveswhole.com
17 ASIAN GROUND TURKEY RECIPES WE LOVE - INSANELY GOOD
From insanelygoodrecipes.com
SLOW COOKER ASIAN TURKEY MEATBALL RECIPE - EASY RECIPES
From recipegoulash.cc
BEST ASIAN GROUND TURKEY MEATBALLS RECIPE - PARADE: …
From parade.com
ASIAN TURKEY MEATBALL BOWLS | RECIPE | HEALTHY BOWLS RECIPES, …
From pinterest.com
ASIAN MEATBALL RECIPE - EVERYDAY EILEEN
From everydayeileen.com
ASIAN TURKEY MEATBALLS — JESS DUKES
From jessdukes.com
HOW TO MAKE ASIAN STYLE TURKEY MEATBALLS – MY ROI LIST
From myroilist.com
EASY ASIAN MEATBALL BOWLS - GOOD FOR YOU GLUTEN FREE
From goodforyouglutenfree.com
ASIAN PORK MEATBALLS - BOWL ME OVER
From bowl-me-over.com
ASIAN GLAZED TURKEY MEATBALLS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
ASIAN INSPIRED CHICKEN MEATBALLS - BOWL OF DELICIOUS
From bowlofdelicious.com
ASIAN MEATBALLS WITH YAKISOBA - CARLSBAD CRAVINGS
From carlsbadcravings.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love