Asiandippingsauces Recipes

ASIAN DIPPING SAUCE

Asian Dipping Sauce image

Asian dipping sauce for spring rolls, lettuce wraps, or even use for Asian salad dressing.

Provided by darkelfz

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 10m

Yield 10

Number Of Ingredients 8

Ingredients

½ cup water
¼ cup white sugar
2 tablespoons soy sauce
2 tablespoons rice wine vinegar
2 tablespoons ketchup
1 tablespoon lemon juice
1 teaspoon garlic and red chile paste, or more to taste
⅛ teaspoon sesame oil

Steps:

Stir water and sugar together in a bowl to dissolve the sugar; add soy sauce, rice wine vinegar, ketchup, lemon juice, garlic and red chile paste, and sesame oil into the water. Stir the mixture until smooth; refrigerate until ready to serve.

Nutrition Facts : Calories 26 calories, Carbohydrate 6.1 g, Fat 0.1 g, Protein 0.3 g, Sodium 231.2 mg, Sugar 5.8 g

EASY ASIAN DIPPING SAUCE

Easy Asian Dipping Sauce image

This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings.

Provided by gregoryz

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 15m

Yield 12

Number Of Ingredients 7

Ingredients

½ cup soy sauce
½ cup rice wine vinegar
2 tablespoons honey
3 cloves minced garlic
2 tablespoons minced fresh ginger root
2 teaspoons sesame seeds
2 teaspoons sesame oil

Steps:

Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.

Nutrition Facts : Calories 28.1 calories, Carbohydrate 4.2 g, Fat 1.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 601.7 mg, Sugar 3.1 g

SWEET & SPICY ASIAN DIPPING SAUCE

Sweet & Spicy Asian Dipping Sauce image

This simple sauce can be thrown together with items most people have in their pantries! Great for dipping potstickers, Spring rolls or Summer rolls. The Asian hot sauce in the ingredient list below can be subbed with Asian hot chili oil, if you prefer. I like to use Sriracha Hot Chile Sauce.

Provided by Kozmic Blues

Categories Sauces

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons soy sauce
3 tablespoons rice wine vinegar
1 tablespoon Asian chili sauce (I like Sriracha Hot Chile Sauce)
2 teaspoons sesame oil
1 -2 tablespoon sugar
sesame seeds (to garnish) (optional) or chopped scallion (to garnish) (optional)

Steps:

Wisk together ingredients in a bowl, making sure sugar is completely disolved.

ASIAN DIPPING SAUCES

Asian Dipping Sauces image

For those of you who like Asian food, the following dipping sauces are posted below (hope you can understand them?!): Sesame Seed Dipping Sauce Ginger Dipping Sauce Lemon and Garlic Dipping sauce Soy and Ginger Dipping Sauce From Family Circle Step by Step New Asian Cookbook

Provided by djmastermum

Categories Sauces

Time 20m

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

100 g crush sesame seeds
2 teaspoons vegetable oil
1/2 cup Japanese soy sauce
2 tablespoons mirin
3 teaspoons caster sugar
1/2 teaspoon dashi, granules
1/2 cup warm water
5 cm piece fresh ginger, peeled, grated finely
2 tablespoons sugar
2 tablespoons rice wine vinegar
1 tablespoon fish sauce
2 tablespoons fresh coriander
1 seeded finely chopped chili pepper

Steps:

SESAME SEED DIPPING SAUCE.
Crush toasted sesame seeds until they form a paste, using mortar and pestle or a clean coffee grinder.
Add 2 teaspoons of oil if necessary to assist in forming a paste.
Mix paste with rest of ingredients.
GINGER DIPPING SAUCE.
Combine all ingredients.
LEMON AND GARLIC DIPPING SAUCE DIPPING SAUCE.
In a small bowl stir together 1/4 cup lemon juice, 2 tablespoons fish sauce and 1 tablespoon sugar until sugar has dissolved.
Stir in 2 chopped small red chillis and 3 finely chopped cloves garlic.
SOY AND GINGER DIPPING SAUCE.
Combine 1 cup shoshoyu (Japanese soy sauce), 5cm (2 inch) piece peeled, finely grated ginger, 2 ts caster sugar in small bowl, mix well and serve within 15 minutes of preparation.

Nutrition Facts : Calories 231.2, Fat 14.8, SaturatedFat 2, Sodium 2409, Carbohydrate 18.9, Fiber 3.4, Sugar 11, Protein 8.7

SWEET-HOT ASIAN DIPPING SAUCE

Sweet-Hot Asian Dipping Sauce image

This Asian-inspired sauce is a delicious egg roll dipping sauce, but it can also be used for veggies or to make a sweet-tangy vinaigrette. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 50m

Yield 6 half-pints.

Number Of Ingredients 6

Ingredients

3 cups sugar
3 cups cider vinegar
1/4 cup crushed red pepper flakes
6 garlic cloves, minced
2 tablespoons minced fresh gingerroot
1-1/2 teaspoons canning salt

Steps:

In a Dutch oven, bring sugar and vinegar to a boil. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat; stir in the remaining ingredients. , Ladle hot liquid into 6 hot half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 20 minutes. Remove jars and cool.

Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

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