Aussie Cheese Fries Recipes

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OUTBACK STEAKHOUSE-INSPIRED AUSSIE CHEESE FRIES (COPYCAT) RECIPE



Outback Steakhouse-Inspired Aussie Cheese Fries (Copycat) Recipe image

Munch on this Outback Steakhouse-inspired Aussie cheese fries recipe. Crispy fries with gooey cheese and savory bacon, all in one snack!

Provided by Recipes.net Team

Categories     Fries

Time 20m

Yield 4

Number Of Ingredients 6

32 oz (1 package), crinkle cut, frozen french fries
1 cup shredded colby-jack cheese
4 oz cooked and cut into bits bacon
1 tsp salt
½ tsp ground black pepper
4 cups for frying vegetable oil

Steps:

  • Heat the oven to 380 degrees F.
  • In a deep heavy skillet, preheat oil over medium-high heat.
  • Fry the french fries in small batches until golden brown. Drain on a paper towel.
  • Pile them on an oven-safe platter. Season the french fries with salt and pepper, then sprinkle shredded cheese and bacon bits on top.
  • Place the platter in the oven and bake for 1 to 2 minutes or until the cheese begins to melt.
  • Serve with a ranch dressing on the side and garnish with chop parsley. Enjoy!

Nutrition Facts : Calories 822.00kcal, Carbohydrate 69.00g, Cholesterol 72.00mg, Fat 51.00g, Fiber 10.00g, Protein 26.00g, SaturatedFat 21.00g, ServingSize 4.00 people, Sodium 2,743.00mg, Sugar 1.00g, UnsaturatedFat 23.00g

OUTBACK AUSSIE CHEESE FRIES



Outback Aussie Cheese Fries image

not set

Provided by sbolster

Categories     Appetizers

Time 30m

Yield 6

Number Of Ingredients 10

2 MEDIUM Russet Potatoes
6 Cups Vegetable Oil for fries
1 Tablespoon Salt
1 teaspoon Garlic Powder
3/4 teaspoon ground black powder
1/2 teaspoon Onion Powder
1/8 teaspoon ground thyme
1 cup shredded monteray jack
1 cup shredded cheddar
1 slice Bacon Cooked, crumbled

Steps:

  • 1 For the Aussie Chips: Preheat oil to 375(F) degrees in a deep fryer. 2 Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes. 3 Combine all of the seasoning ingredients in a small bowl and set aside. 4 Remove potato slices from the water and onto a clean towel. Blot dry. 5 Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning. Pile the fries on a plate and serve with ranch dressing on the side, if desired. 6 For the Aussie Cheese Fries: Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees. 7 Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.

Nutrition Facts : Calories 1579 calories, Fat 169.826474270833 g, Carbohydrate 13.4483784375438 g, Cholesterol 19.845 mg, Fiber 0.985919756042997 g, Protein 6.30976416667407 g, SaturatedFat 16.0438941507609 g, ServingSize 1 1 Serving (254g), Sodium 121.068145833363 mg, Sugar 12.4624586815008 g, TransFat 2.33202177336879 g

COPYCAT OUTBACK AUSSIE CHEESE FRIES



Copycat Outback Aussie Cheese Fries image

I looked all over and this was the best recipe I could find. I got it from hungrybrowser.com. the prep time is just guess work since i haven't made this recipe yet.

Provided by krisford1190

Categories     < 4 Hours

Time 1h45m

Yield 4-6 serving(s)

Number Of Ingredients 13

2 medium russet potatoes
6 cups vegetable oil (to 8) or 6 cups shortening (to 8)
1 tablespoon salt
1 teaspoon garlic powder
3/4 teaspoon fresh ground black pepper
1/2 teaspoon onion powder
1/8 teaspoon ground thyme
ranch dressing
cloned aussie chips, 1 plate (from above recipe)
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 slice bacon, cooked
ranch dressing

Steps:

  • For the Aussie Chips: Preheat oil to 375 degrees in a deep fryer.
  • Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes.
  • Combine all of the seasoning ingredients in a small bowl and set aside.
  • Remove potato slices from the water and onto a clean towel. Blot dry.
  • Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning. Pile the fries on a plate and serve with ranch dressing on the side, if desired.
  • For the Aussie Cheese Fries: Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees.
  • Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.
  • This recipe yields 4 to 6 servings of either selection.

OUTBACK STEAKHOUSE'S AUSSIE CHIPS AND AUSSIE CHEESE FRIES RECIPE



Outback Steakhouse's Aussie Chips and Aussie Cheese Fries Recipe image

Provided by á-174942

Number Of Ingredients 18

AUSSIE CHIPS:
2 medium russet potatoes
6 cups vegetable oil or shortening
SEASONING:
1 tablespoon salt
1 teaspoon garlic powder
3/4 teaspoon freshly-ground black pepper
1/2 teaspoon onion powder
1/8 teaspoon ground thyme
ON THE SIDE:
Ranch dressing
AUSSIE CHEESE FRIES:
A plate of cloned Aussie Chips (from above recipe)
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 bacon slice cooked
ON THE SIDE:
Ranch dressing

Steps:

  • For the Aussie Chips: Preheat oil to 375 degrees fahrenheit in a deep fryer. Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes. Combine all of the seasoning ingredients in a small bowl and set aside. Remove potato slices from the water and onto a clean towel. Blot dry. Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning. Pile the fries on a plate and serve with ranch dressing on the side, if desired. For the Aussie Cheese Fries: Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees fahrenheit. Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.

AUSSIE CHEESE FRIES



Aussie Cheese Fries image

Make and share this Aussie Cheese Fries recipe from Food.com.

Provided by Thea

Categories     Potato

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 10

2 medium russet potatoes
6 -8 cups vegetable oil or 6 -8 cups shortening
1 tablespoon salt
1 teaspoon garlic powder
3/4 teaspoon ground black pepper
1/2 teaspoon onion powder
1/8 teaspoon ground thyme
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 slice bacon, cooked

Steps:

  • To make Aussie Chips-.
  • Preheat oil to 375 degrees in a deep fryer.
  • Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's
  • important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly.
  • Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes.
  • Combine all of the seasoning ingredients in a small bowl and set aside.
  • Remove potato slices from the water and onto a clean towel. Blot dry.
  • Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning.
  • Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees.
  • Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.

CHEESE FRIES



Cheese Fries image

I came up with this recipe after my daughter had cheese fries at a restaurant and couldn't stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated. -Melissa Tatum, Greensboro, North Carolina

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 6

1 package (28 ounces) frozen steak fries
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1/4 cup 2% milk
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
Paprika

Steps:

  • Arrange the steak fries in a single layer in 2 greased 15x10x1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown. , Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika.

Nutrition Facts : Calories 129 calories, Fat 5g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 255mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

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