Avocado Lime Cream Recipes

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AVOCADO-LIME RANCH DRESSING



Avocado-Lime Ranch Dressing image

This dressing is good as a salad dressing or as a dip for veggies. The recipe yields just over 2 cups of dressing, and can be halved if less is needed.

Provided by fabeveryday

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 11

1 large avocado, chopped
2 cloves garlic, chopped
1 cup mayonnaise
1 cup sour cream
3 tablespoons freshly squeezed lime juice
1 teaspoon chopped dill
½ teaspoon dried parsley
½ teaspoon dried chives
½ teaspoon salt
¼ teaspoon onion powder
⅛ teaspoon ground black pepper

Steps:

  • Combine avocado and garlic in a blender or large food processor and process until well pureed.
  • Stir mayonnaise, sour cream, and lime juice together in a bowl until well blended. Pour over avocado mixture in the blender. Add dill, parsley, chives, salt, onion powder, and pepper. Puree until liquefied. Serve immediately, or store in the refrigerator until ready to use.

Nutrition Facts : Calories 159.4 calories, Carbohydrate 3 g, Cholesterol 11.5 mg, Fat 16.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 3.9 g, Sodium 159.9 mg, Sugar 0.4 g

AVOCADO LIME CREMA



Avocado Lime Crema image

Provided by Ree Drummond : Food Network

Categories     condiment

Time 5m

Yield 8 servings

Number Of Ingredients 7

2 avocados
1 cup chopped fresh cilantro
1 cup sour cream
1/4 cup milk
1/2 teaspoon salt
1/4 teaspoon ground black pepper
Zest and juice of 2 limes

Steps:

  • Add the avocados, cilantro, sour cream, milk, salt, pepper and lime zest and juice to a blender. Blend until smooth. Serve as part of a taco bar.

MASHED AVOCADO WITH LIME



Mashed Avocado with Lime image

Provided by Tyler Florence

Categories     appetizer

Time 2h7m

Yield 1 cup

Number Of Ingredients 4

2 ripe avocados, halved, pitted, and peeled
1 lime, juiced
2 tablespoons chopped fresh cilantro leaves
1 teaspoon salt

Steps:

  • Put all ingredients in a mixing bowl and mash with a fork until the avocado reaches the consistency of a chunky salsa. Chill before serving with empanadas.

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Top Asked Questions

How to make avocado lime Crema with sour cream?
Put the sour cream, lime juice, sea salt, and garlic clove in the food processor with the avocados. Puree the avocado sauce until you get a smooth consistency. Enjoy immediately or refrigerate for up to 5 days. Will This Avocado Lime Crema Turn Brown?
How to make avocado cream sauce?
Drizzled on top or used as a dipping sauce, there’s no limit to the number of ways you can serve this avocado cream sauce. On top of being completely delicious, this sauce couldn’t be any easier to make. Simply pop two peeled ripe avocados in a blender with sour cream, lime juice, and garlic and blend until smooth.
What can I do with avocado Crema?
This easy Avocado Crema Recipe comes together fast in the blender with avocados, lime juice, sour cream, and cilantro! It's perfect for topping tacos, chicken, or fish, serving as a dip, or even as a sandwich spread!
How do you make avocado cream cheese frosting?
Add cream cheese, avocado, sugar and key lime juice to a food processor and puree until smooth and well combined. Set aside. 5. Add the heavy whipping cream and powdered sugar to a mixer bowl and whip until stiff peaks form. 6. Gently fold the avocado mixture and the lime zest into the whipped cream.

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