BAGEL PUDDING WITH PRUNES AND RAISINS
For a chocolate version, substitute 3/4 pound bittersweet chocolate (either in small chips or chopped from a small block) for the prunes and raisins. Recipe courtesy of Russ and Daughters.
Provided by Martha Stewart
Categories Bread Pudding Recipes
Time 4h30m
Number Of Ingredients 12
Steps:
- Whisk together eggs, egg yolk, sugar, vanilla, and cinnamon in a large bowl until smooth. Whisk in half-and-half and milk. Add bagel cubes, and toss to coat. Let mixture sit, stirring occasionally, until bread absorbs some of the liquid, about 1 hour.
- Preheat oven to 325 degrees. Butter an 8-inch square baking dish (2 inches deep). Stir prunes and raisins into bagel mixture, and transfer to dish. Bake until top is golden brown and a toothpick inserted in center comes out clean, about 1 hour (if top browns too quickly, tent with foil). Let cool completely on a wire rack. Cut into squares, and serve with ice cream.
PINEAPPLE BREAD PUDDING WITH RAISINS
A yummy bread pudding that can be served hot or cold.
Provided by jcizek
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
- Beat eggs and sugar in a large bowl until sugar is dissolved. Stir in pineapple, butter, raisins, and walnuts; stir in bread until well coated. Pour mixture into prepared baking dish and sprinkle with brown sugar.
- Bake in preheated oven until bread is fluffy, about 40 minutes.
Nutrition Facts : Calories 403.6 calories, Carbohydrate 58.9 g, Cholesterol 100.3 mg, Fat 17.1 g, Fiber 1.8 g, Protein 6.4 g, SaturatedFat 8.4 g, Sodium 365.3 mg, Sugar 38.6 g
RAISIN BREAD PUDDING
My sister gave me the recipe for this delicious bread pudding that's dotted with raisins. It's a big hit with everyone who tries it. A homemade vanilla sauce comes together quickly on the stovetop and is drizzled over warm servings of this old-fashioned, tasty treat. -Sherry Niese, McComb, Ohio
Provided by Taste of Home
Categories Desserts
Time 4h20m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place bread cubes in a greased 3-qt. slow cooker. In a large bowl, beat eggs and milk; stir in the sugar, butter, raisins and cinnamon. Pour over bread; stir. , Cover and cook on high for 1 hour. Reduce heat to low; cook for 3-4 hours or until a thermometer reads 160°., For sauce, melt butter in a small saucepan. Stir in flour until smooth. Gradually add water, sugar and vanilla. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with warm bread pudding.
Nutrition Facts : Calories 448 calories, Fat 19g fat (10g saturated fat), Cholesterol 184mg cholesterol, Sodium 378mg sodium, Carbohydrate 61g carbohydrate (42g sugars, Fiber 1g fiber), Protein 10g protein.
BREAD PUDDING WITH RAISINS
Great bread pudding for a weekend breakfast with a large family.
Provided by James Noble
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h45m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Fill an 11x12-inch pan with dried bread cubes and sprinkle with raisins.
- Combine milk, eggs, sugar, cinnamon, vanilla extract, and salt in a bowl. Beat with an electric mixer until smooth. Pour milk-egg mixture over bread cubes and raisins.
- Bake in the preheated oven until a knife inserted in the center comes out clean, 1 to 1 1/2 hours.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 43.6 g, Cholesterol 138.8 mg, Fat 6.4 g, Fiber 1.3 g, Protein 10.2 g, SaturatedFat 2.5 g, Sodium 391.1 mg, Sugar 28 g
BREAD PUDDING WITH DRUNKEN PRUNES
This is "too good" for kids! If the idea of prunes in a Christmas dessert give you the willies, substitute raisins, figs, dried cranberries or cherries (not all at once, but hey--that might be good!). Works for breakfast, too, for overnight guests during the holidays.
Provided by Debber
Categories Dessert
Time 1h10m
Yield 1/2 cup, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Place diced prunes in a small jar or bowl, pour Comfort ove rtop; let sit about 4 hours or overnight.
- Preheat oven to 350. Brush 2-quart baking dish with 1 T. melted butter, set aside.
- In a large bowl, drizzle remaining butter over bread cubes. Scatter cubes on a baking sheet and brown lightly in the preheating oven. Remove and set aside.
- In a large mixing bowl, combine milk, cream and vanilla. Add eggs, yolks, sugar and salt, whisking until smooth; set aside.
- Dump bread cubes into prepared baking dish. Remove prunes from liquor (or it might all have soaked in) and toss with cubes. Pour egg-mixture over top of cubes and prunes; cover.
- Place baking dish in a water bath (water should come 3/4 of the way up the sides of the dish), in the oven. Bake for one hour (or until "set").
- Remove dish from water bath, chill for two hours in refrigerator before unmolding from baking dish (or leave in the pan if you're not doing a fancy presentation).
- If you prefer to serve the pudding HOT, let it rest only until it is unpuffed--but do NOT unmold to serve.
- Serve with "butter-rum" sauce (1/2 cup each melted butter and powdered sugar with 3 T rum splashed in--heat briefly in the microwave) OR vanilla ice cream OR whipped cream.
Nutrition Facts : Calories 302.4, Fat 14.5, SaturatedFat 8.2, Cholesterol 117.1, Sodium 323.7, Carbohydrate 25.8, Fiber 1.4, Sugar 8.5, Protein 5.3
CINNAMON BAGEL BREAD PUDDING
My son works at a bagel shop and always brings home leftover cinnamon bagels. We hate to waste food since we are a large family with five kids, so I came up with this incredible-tasting bread pudding that everyone loves. -Rebecca Moreland, Bristol, Tennessee
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the eggs, milk and vanilla. Gently stir in bagels. Transfer to a greased 13-in. x 9-in. baking dish; let stand for 15 minutes or until bagels are softened. Meanwhile, place butter and brown sugar in a small saucepan; cook and stir over medium-low heat until sugar is melted. Pour over baking dish., Bake, uncovered, at 350° for 45-50 minutes or until the top is puffed and center is almost set. Let stand for 15 minutes. Serve warm.
Nutrition Facts :
QUICK RAISIN PUDDING
Make and share this Quick Raisin Pudding recipe from Food.com.
Provided by Sackville
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix together 1/4 cup brown sugar, flour, baking powder, salt, raisns and milk in a greased casserole dish.
- Sprinkle remaining brown sugar and nutmeg on top of batter and dot with butter.
- Pour on the boiling water.
- Bake at 375 for 30 minutes.
More about "bagel pudding with prunes and raisins recipes"
BAGEL PUDDING WITH PRUNES AND RAISINS
From mealplannerpro.com
OLD-FASHIONED BREAD PUDDING WITH RAISINS - VINTAGE …
From vintagecooking.com
USE-UP-THE-BAGELS-BREAD PUDDING — UNWRITTEN RECIPES
From unwrittenrecipes.com
WHAT TO DO WITH STALE BAGELS: 12 RECIPES TO TRY | THE …
From myjewishlearning.com
CINNAMON RAISIN BAGEL BREAD PUDDING - FEED YOUR …
From feedyoursoul2.com
EASY BREAD PUDDING RECIPE USING LEFTOVER BAGELS - JAGERFOODS
From jagerfoods.com
OLD FASHIONED BREAD PUDDING WITH RAISINS RECIPES - YUMMLY
From yummly.com
BAGEL PUDDING WITH PRUNES AND... - TRENDING PINOY DELICACIES
From facebook.com
RECIPETHING - BAGEL PUDDING WITH PRUNES AND RAISINS
From recipething.com
CINNAMON RAISIN BAGELS - EASY TO MAKE | BEST BAGELS | VIDEO
From cinnamonshtick.com
PRUNE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BAGEL PUDDING WITH PRUNES AND RAISINS RECIPE | RECIPE
From pinterest.com
BAGEL PUDDING WITH PRUNES AND RAISINS RECIPE | RECIPE | RAISIN …
From pinterest.co.uk
CINNAMON RAISIN BAGEL BREAD PUDDING - KRAZY KITCHEN MOM
From krazykitchenmom.com
VINTAGE BAKED RAISIN PUDDING RECIPE - THE SPRUCE EATS
From thespruceeats.com
CINNAMON RAISIN BAGEL BREAD PUDDING RECIPE - FAITHFULLY FREE
From faithfullyfree.com
RECZPES - FBOBKAT.COM
From fbobkat.com
LA COUPETADO (PRUNE AND RAISIN BREAD PUDDING)
From artofeating.com
SEARCHABLE RECIPE DATABASE - BAGEL PUDDING WITH PRUNES AND RAISINS
From directaccessrecipes.com
EASY HOMEMADE CINNAMON RAISIN BAGELS - THE BUSY BAKER
From thebusybaker.ca
SEARCHABLE RECIPE DATABASE - BAGEL PUDDING WITH PRUNES AND RAISINS
From directaccessrecipes.com
24 DESSERTS: BREAD & RICE PUDDINGS IDEAS | DESSERTS, BREAD …
From pinterest.ca
BAGEL PUDDING WITH PRUNES AND RAISINS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BREAD PUDDING WITH BAGELS RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BAGEL PUDDING WITH PRUNES AND RAISINS RECIPE | RECIPE | CHOCOLATE …
From pinterest.co.uk
130 TASTY RAISIN RECIPES IDEAS - PINTEREST
From pinterest.ca
10 RECIPES THAT WILL MAKE YOU FALL IN LOVE WITH PRUNES
From californiagrown.org
10 BEST PRUNE PUDDING RECIPES | YUMMLY
From yummly.co.uk
10 BEST PRUNE PUDDING RECIPES | YUMMLY
From yummly.com
SESAME BAGEL BREAD PUDDING RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
PRUNE BREAD PUDDING - RECIPES | COOKS.COM
From cooks.com
PRUNE PUDDING RECIPE | SOUTHERN LIVING
From southernliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love