Baked Churro Bites Recipe By Tasty

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BAKED CHURRO BITES RECIPE BY TASTY



Baked Churro Bites Recipe by Tasty image

Here's what you need: water, butter, brown sugar, salt, flour, vanilla extract, eggs, cinnamon sugar, chocolate

Provided by Hannah Williams

Categories     Desserts

Yield 30 churro bites

Number Of Ingredients 9

1 cup water
⅓ cup butter
2 tablespoons brown sugar
salt, to taste
1 cup flour
1 teaspoon vanilla extract
2 eggs
cinnamon sugar, to coat
chocolate, melted, to taste

Steps:

  • Preheat oven to 350°F (180˚C).
  • In a saucepan over medium heat, melt the butter and brown sugar in the water and bring to a boil.
  • Turn off the heat and stir in the flour.
  • Take the pot off of the heat source, and mix in the vanilla, then the eggs one at a time.
  • Transfer mixture to a piping bag with a 5 point, or star, tip.
  • Pipe out thick 3-inch (8 cm) strips of churro batter onto a baking sheet covered with parchment, using a knife to release each piece from the piping tip, if needed.
  • Bake for 10 minutes, then broil until golden brown.
  • Dredge each churro in melted butter, then cinnamon sugar.
  • Serve with melted chocolate if desired.
  • Enjoy!

Nutrition Facts : Calories 43 calories, Carbohydrate 4 grams, Fat 2 grams, Fiber 0 grams, Protein 1 gram, Sugar 0 grams

TASTY EASY BAKED CHURROS



Tasty Easy Baked Churros image

Make and share this Tasty Easy Baked Churros recipe from Food.com.

Provided by Diane

Categories     Dessert

Time 25m

Yield 30 churros, 10 serving(s)

Number Of Ingredients 9

1 cup water
2 tablespoons brown sugar
1/3 cup melted butter
1 pinch salt
1 cup flour
1 teaspoon vanilla
2 eggs
1/2 cup cinnamon sugar
1/3 cup butter

Steps:

  • 1. Preheat oven to 350°F/180˚C.
  • 2. In a saucepan over medium heat, melt the butter and brown sugar in the water and bring to a boil.
  • 3. Turn off the heat and stir in the flour.
  • 4. Take the pot off of the heat source, and mix in the vanilla, then the eggs one at a time.
  • 5. Transfer mixture to a piping bag with a 5 point, or star, tip.
  • 6. Pipe out thick 3-inch strips of churro batter onto a baking sheet covered with parchment, using a knife to release each piece from the piping tip, if needed.
  • 7. Bake for 10 minutes, then broil until golden brown.
  • 8. Dredge each churro in melted butter, then cinnamon sugar. Serve with melted chocolate if desired.

Nutrition Facts : Calories 218.6, Fat 13.3, SaturatedFat 8.1, Cholesterol 69.7, Sodium 139.5, Carbohydrate 22.4, Fiber 0.3, Sugar 12.8, Protein 2.7

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