Baked Ham Cheese Sliders With Honey Dijon Poppyseed Glaze Recipes

HAM AND CHEESE SLIDERS (HAWAIIAN ROLL SLIDERS RECIPE)

Steps:

• preheat oven to 350 F
• in a separate bowl, combine the Dijon and honey and stir until smooth
• place the bottoms of the 9 rolls in a lightly sprayed baking dish
• brush each roll with honey Dijon
• top each with a slice of ham and then a slice of cheese
• brush the inside of each top half of roll with more honey Dijon and place on top of each sandwich
• liberally brush the outside of each top with poppyseed dressing.
• cover with foil and cook for 15-18 minutes or until cheese is melty
• broil for 4 minutes or until rolls are slightly browned/crisped
• serve immediately, while hot
• enjoy!

HAM AND CHEESE SLIDERS

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.
• Slice attached rolls in half widthwise with a serrated knife, keeping rolls connected, into a bottom and top 'slab.' Place bottom slab in the prepared pan.
• Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top, and arrange remaining ham over the cheese. Cover with the top slab.
• Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Add mustard, poppy seeds, Worcestershire sauce, onion, salt, and pepper. Whisk to combine.
• Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.
• Bake in the preheated oven until cheese has melted, about 20 minutes. Uncover and continue baking until browned as desired, 3 to 5 minutes more. Slice into individual sliders.

HONEY MUSTARD HAM AND CHEESE SLIDERS

Steps:

• Slice rolls in half lengthwise.
• Fill with ham and cheese; set aside.
• In a medium saucepan, combine butter, honey, ground mustard, and poppy seeds.
• Bring to a boil; pour evenly over sandwiches.
• Cover with foil and refrigerate 6-8 hours or overnight.
• Remove foil; bake at 350° for 20 minutes.

HAWAIIAN HAM AND CHEESE SLIDERS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
• Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
• Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
• Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.