Baked Honey Mustard Garlic Drumettes Recipes
BAKED HONEY MUSTARD GARLIC DRUMETTES
Make and share this Baked Honey Mustard Garlic Drumettes recipe from Food.com.
Provided by Chef GreanEyes
Categories High Protein
Time 1h55m
Yield 10 drummies, 1-3 serving(s)
Number Of Ingredients 9
Steps:
- Combine garlic, honey, mustard, soy sauce, lemon juice, olive oil, salt, and pepper in a non-reactive bowl.
- Add chicken toss to coat each piece well.
- Cover and refrigerate at least one hour or up to one day.
- Preheat oven to 400 degrees.
- Place chicken in a singe layer on a wire rack over an oven tray.
- Bake 45 minutes until well browned and cooked through.
- (The first time i made these i doubled the sauce and they turned out just fine!).
ZESTY HONEY-MUSTARD CHICKEN DRUMETTES
Chicken drumettes are baked until golden brown and then tossed with a warm honey mustard sauce in this easy and appealing appetizer.
Provided by My Food and Family
Categories Home
Time 30m
Yield 24 servings
Number Of Ingredients 4
Steps:
- Heat oven to 400ºF.
- Mix mustard, honey and hot sauce in saucepan. Cook on low heat until heated through. Keep warm.
- Arrange wings in single layer on foil-lined shallow baking pan.
- Bake 20 to 30 min. or until wings are cooked through and golden brown. Toss wings with warm mustard sauce just before serving.
Nutrition Facts : Calories 80, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 30 mg, Sodium 250 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 4 g, Protein 5 g
SWEET-TANGY-GARLIC DRUMETTES
Make and share this Sweet-Tangy-Garlic Drumettes recipe from Food.com.
Provided by Xiola Blue
Categories Chicken Thigh & Leg
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- .Rinse and pat-dry approximately 20 drummettes.
- Toss into a sealable plastic bag.
- Combine garlic, honey, mustard, soy sauce, lemon juice, oil, salt and pepper; mix together.
- Add mix to the bag of chicken, tossing to coat each piece well.
- Refrigerate at least 1 hour or up to 1 day.
- Preheat oven to 400°F.
- Place chicken in a single layer on a wire rack set over an oven tray.
- Bake 45 minutes until well browned and cooked through.
Nutrition Facts : Calories 761.5, Fat 45.5, SaturatedFat 10.6, Cholesterol 295.6, Sodium 2054.4, Carbohydrate 12.7, Fiber 0.6, Sugar 9.2, Protein 72.1
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