Baked Lime Herbed Chicken Recipes
ROASTED LIME CHICKEN
The subtle citrus flavor infused throughout this moist and baked lime chicken makes it a frequent request for family dinners. It's the ideal way to use fresh herbs such as rosemary, sage, thyme and parsley. -Kathy Lewis-Martinez, Spring Valley, California
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Combine the first 9 ingredients in a small bowl. Cover and refrigerate 1/4 cup marinade; pour remaining marinade into a large shallow dish. Add the chicken and turn to coat. Refrigerate for at least 4 hours., Drain chicken, discarding marinade. Place lime wedges inside the cavity. Tuck wings under chicken; tie drumsticks together. Place chicken breast-side up on a rack in a shallow roasting pan. Brush reserved marinade over chicken., Bake at 350° for 2 to 2-1/2 hours or until a thermometer inserted in thigh reads 165°. Cover loosely with foil if chicken browns too quickly. Let stand 15 minutes before carving.
Nutrition Facts : Calories 341 calories, Fat 19g fat (5g saturated fat), Cholesterol 108mg cholesterol, Sodium 629mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 35g protein.
HERBED LIME CHICKEN
When we have friends over during the summer, I usually serve this grilled chicken. It's tender, moist and bursting with the tangy taste of lime. I'm often asked for the recipe.-Kay Alliman, Biggsville, Illinois
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first five ingredients. Remove 1/2 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 8-10 hours., Drain and discard marinade. Grill chicken, uncovered, over medium heat for 5 minutes. Turn chicken; baste with the reserved marinade. Grill 5-7 minutes longer or until juices run clear, basting occasionally.
Nutrition Facts : Calories 162 calories, Fat 2g fat (1g saturated fat), Cholesterol 67mg cholesterol, Sodium 718mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
GARLIC LIME ROASTED CHICKEN DRUMSTICKS
Easy but tasty oven-baked drumsticks sure to please even the pickiest of eaters. An overnight marinade makes this chicken practically fall off the bone. If you don't have time to make this ahead, you could make it in 30 minutes. Enjoy!
Provided by Lizeth Gonzalez-Stewart
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 3h15m
Yield 10
Number Of Ingredients 9
Steps:
- Combine olive oil, lime juice, garlic powder, onion powder, chili powder, oregano, parsley, and pepper in a gallon-size resealable plastic bag. Add chicken drumsticks; turn to coat evenly. Seal bag, squeezing out all the air.
- Let chicken marinate in the refrigerator, at least 2 hours and preferably overnight.
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Let chicken come to room temperature, about 25 minutes. Arrange on the baking sheet.
- Roast in the preheated oven until browned, about 25 minutes. Flip chicken and baste with juices; continue cooking until browned on the second side, 10 to 15 minutes more.
- Cover chicken with aluminum foil. Let stand before serving, about 5 minutes.
Nutrition Facts : Calories 194.2 calories, Carbohydrate 1.4 g, Cholesterol 76 mg, Fat 10.1 g, Fiber 0.3 g, Protein 23.3 g, SaturatedFat 2 g, Sodium 81.1 mg, Sugar 0.4 g
OVEN BAKED HERB CHICKEN
This recipe was served at a teacher's luncheon at our school and was a big hit!
Provided by Cathy Grubbs
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken in a lightly greased 9x13 inch baking dish. In a small bowl, combine the dry salad dressing mix, flour, salt, butter or margarine and lemon juice. Mix together, then brush mixture evenly over the top of the chicken breasts. Bake in the preheated oven for 60 minutes or until tender.
Nutrition Facts : Calories 219.4 calories, Carbohydrate 4.5 g, Cholesterol 88.8 mg, Fat 9.2 g, Fiber 0.1 g, Protein 27.6 g, SaturatedFat 5.3 g, Sodium 998.2 mg, Sugar 2.4 g
BAKED HERBED CHICKEN BREASTS
I got this recipe from one of my mom's church cookbooks. I always seem to find the best tasting recipe in church cookbooks! This recipe uses boneless chicken with a blend of spices to give it a wonderful taste. I usually make this with potatoes (prepared as fancy or simple as you like) and a vegetable. I also like to combine spices ahead of time. I've tried this by eliminating 1 or 2 spices when I was out and it still turns out wonderful.
Provided by cookncraft
Categories Chicken Breast
Time 1h15m
Yield 4-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine all spices. (all ingredients except first two-chicken and butter.).
- Arrange chicken in shallow baking dish.
- Melt butter and pour over chicken.
- Turn chicken pieces over so both sides are coated with butter. (I use a tongs for this.).
- Sprinkle chicken with about 1/4 of the spices.
- Every 10-15 minutes, sprinkle another 1/4 of the spices on the chicken pieces.
- Bake at 375 for 55 minutes.
LIME-HERB STUFFED CHICKEN
Make and share this Lime-Herb Stuffed Chicken recipe from Food.com.
Provided by Jen Hill
Categories Whole Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450°F.
- Remove neck and giblets from inside of chicken. Rinse thouroughly, inside and out, then pat dry.
- Stuff chicken with limes, onion and herbs, as much as will fit without packing too tightly.
- Coat skin of chicken with olive oil, brushing or misting over whole surface. This makes the skin nice and golden crisp. Sprinkle salt and freshly ground black pepper over skin to taste. Rub it in for great flavor.
- Place chicken in a roasting pan or casserole. Use a roasting rack if you have one. Spread any remaining stuffing around the chicken in the pan and fill with one cup water.
- Bake chiken 15- 20 minutes per pound, basting if necessary (it shouldn't be.) Remove from oven and let 'rest' for an additional 15 minutes before carving.
- Optional: This is a busy weeknight favorite for me and I often make it at the last minute. If you are better at planning ahead, you can marinate the chicken for a more intense lime taste. Use lime juice, olive oil, garlic cloves, scallions, grated peel (no white attached) of 1 lime, freshly ground black pepper, salt, dry mustard, ground coriander (or whole seeds, if you can find it in an ethnic market) and marinate for 6 - 12 hours in the fridge.
HERBED CHICKEN BAKE
Make and share this Herbed Chicken Bake recipe from Food.com.
Provided by Dreamer in Ontario
Categories Chicken Breast
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Prepare rice mix as instructed on package.
- Season chicken with salt and pepper.
- Melt butter in a skillet and slowly brown chicken.
- Put rice mixture in a 1 1/2 quart casserole.
- Top with the chicken.
- Add soup to skillet, slowly add sauterne and stir until smooth.
- Add remaining ingredients.
- Bring to boil.
- Pour over chicken.
- Cover and bake at 350 F for 25 minutes.
- Uncover and bake for 15 to 20 minutes or until tender.
Nutrition Facts : Calories 180.2, Fat 11.3, SaturatedFat 5.9, Cholesterol 58.5, Sodium 425.4, Carbohydrate 4.2, Fiber 0.3, Sugar 0.6, Protein 15.2
More about "baked lime herbed chicken recipes"
ROASTED LIME HERB CHICKEN RECIPE - TABLESPOON.COM
Steps. Preheat the oven to 450°F. Wash the chicken and cavity with cool water and pat dry. Set on a rack on top of a roasting pan. Drizzle the chicken with …
From tablespoon.com
Servings 4Total Time 1 hr 30 minsCategory Entree
From tablespoon.com
Servings 4Total Time 1 hr 30 minsCategory Entree
- Wash the chicken and cavity with cool water and pat dry. Set on a rack on top of a roasting pan. Drizzle the chicken with olive oil all over and then season with garlic powder, paprika, salt and pepper — don’t forget to season in the cavity too.
- Cut the lime into four wedges and stuff into the cavity – peel and all. Stick the sprigs of rosemary, thyme and sage in the cavity as well.
- Slide the chicken into the oven and bake for 20 minutes. Reduce the heat to 375°F and roast for 45-55 minutes, until juices run clear.
OVEN BAKED LIME CHICKEN - NEILS HEALTHY MEALS
2018-08-07 Instructions. Combine olive oil, lime juice, chili powder, garlic, salt and pepper in a medium sized mixing bowl. Add the chicken to the marinade, …
From neilshealthymeals.com
5/5 (4)Total Time 35 minsCategory DinnerCalories 407 per serving
From neilshealthymeals.com
5/5 (4)Total Time 35 minsCategory DinnerCalories 407 per serving
20-MINUTE BAKED CILANTRO LIME CHICKEN BREASTS - AVERIE …
Bake for about 20 minutes, or until chicken is cooked through (165F) and done. Evenly drizzle the chicken with fresh lime juice and evenly garnish with fresh cilantro. Allow the chicken to rest for 5 to 10 minutes before slicing into it …
From averiecooks.com
From averiecooks.com
LEMON HERB ROASTED CHICKEN - DAMN DELICIOUS
2018-06-10 Preheat oven to 425 degrees F. Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken cavity with salt and pepper, to taste. Place chicken, breast side up, on a rack …
From damndelicious.net
From damndelicious.net
HERB AND CITRUS OVEN ROASTED CHICKEN - THE COMFORT …
Preheat oven to 400 degrees F. In a small bowl whisk together olive oil, garlic, sugar, lemon juice, orange juice, Italian seasoning, paprika, onion powder, red pepper flakes, and salt and pepper. Place chicken in a rimmed 13-in. x 9-in. …
From thecomfortofcooking.com
From thecomfortofcooking.com
HONEY LIME CHICKEN - LEAN AND GREEN LOW CARB BAKED …
2022-04-03 Instructions. Preheat oven to 425°. Add olive oil, garlic, honey, lime juice, soy sauce, salt, pepper and chicken breasts to a large zipper bag or bowl and toss together. Lightly coat a baking dish or skillet that is oven and …
From livinglocurto.com
From livinglocurto.com
BAKED GARLIC-LIME CHICKEN BREASTS RECIPE
2001-02-06 Combine lime juice, oil, and garlic in a large zip-lock style plastic bag. Season chicken generously with salt and pepper and add to the bag; seal carefully. Marinate chicken at least 2 hours at room temperature and up to 24 …
From cdkitchen.com
From cdkitchen.com
LEMON & HERB ROASTED CHICKEN - MINIMALIST BAKER …
2019-11-13 Set chicken on a clean plate then wash hands with hot soapy water. Melt butter and drizzle over the skin of the chicken and brush to distribute evenly. Season the exterior and interior cavity of the chicken with salt and …
From minimalistbaker.com
From minimalistbaker.com
EASY LIME BAKED CHICKEN THIGHS - TASTE AND TELL
2018-05-02 Preheat the oven to 425ºF. Spray a 9×13-inch dish with nonstick cooking spray. Place the chicken thighs in the baking dish. Pour the lime juice evenly over the chicken. In a small bowl, combine the brown sugar, chicken …
From tasteandtellblog.com
From tasteandtellblog.com
EASY LIME CHICKEN RECIPE | GIMME SOME OVEN
2013-08-27 Add chicken thighs, lime juice, garlic, worchestershire sauce, salt and pepper to a large ziplock bag. Seal and toss to combine ingredients until the chicken is evenly coated. Refrigerate for at least 30 minutes or up to 8 hours. …
From gimmesomeoven.com
From gimmesomeoven.com
BAKED HONEY LIME CHICKEN - DINNER, THEN DESSERT
2018-01-05 Instructions. Pre-heat the oven to 375 degrees. Add all the ingredients to a bowl or plastic bag and mix them together well. In a large cast iron or oven ready skillet add the chicken on medium high heat and brown …
From dinnerthendessert.com
From dinnerthendessert.com
CILANTRO LIME CHICKEN {GRILLED OR BAKED!} - SPEND WITH PENNIES
2020-04-01 Preheat oven to 425°F. Add the chicken skin side down (reserve the marinade) and cook 3-4 minutes or until browned. Flip over and cook 2 minutes more. Add remaining marinade to the pan. Bake 25-27 minutes or until chicken reaches 165°F. Broil 2 …
From spendwithpennies.com
From spendwithpennies.com
ROASTED LEMON GARLIC HERB CHICKEN - COOKING CLASSY
2015-01-23 Bake in preheated oven until center of chicken registers 170 degrees on an instant read thermometer, about 18 - 20 minutes. Cut garlic halves into slices and serve with chicken, garnish with additional fresh herbs to taste. Cut remaining lemons into wedges. Serve with lemon wedges for spritzing chicken.
From cookingclassy.com
From cookingclassy.com
BAKED LEMON HERB MEDITERRANEAN CHICKEN RECIPE - COOKIN' WITH …
2021-10-03 How To Make Baked Mediterranean Chicken Recipe. Preheat: Preheat the oven to 375 degree F. Marinate the chicken: In a large bowl combine all the ingredients under the “to marinate the chicken” section except chicken. Mix it well and add the chicken, toss and coat them well. Allow the chicken to marinate for at least 30 minutes.
From cookinwithmima.com
From cookinwithmima.com
LEMON GARLIC BAKED CHICKEN DRUMSTICKS - THE MEDITERRANEAN DISH
2020-03-01 Add the garlic, onion, lemon zest, lemon juice, and olive oil. Zip the bag shut. Toss chicken around and massage to make sure it is well coated in the marinade. Let the chicken marinate for about 30 minutes, or if you have the time, refrigerate for 2 to 4 hours. When ready, heat the oven to 450 degrees F.
From themediterraneandish.com
From themediterraneandish.com
SAVORY HERB ROASTED WHOLE CHICKEN - HEALTHY WORLD CUISINE
2019-09-08 Mix in small bowl softened butter (not melted), garlic, seasoned salt, dash of pepper and dried Italian seasonings (rosemary, basil, thyme, oregano, etc) or fresh herbs from your garden. Reach under the breast skin of the chicken and place butter mixture between the skin and breast meat on both sides.
From hwcmagazine.com
From hwcmagazine.com
HONEY LIME GARLIC CHICKEN - CREME DE LA CRUMB
2018-02-18 Preheat oven to 375 degrees and season chicken with salt and pepper to taste. In a large skillet over medium heat melt 2 tablespoons butter, add honey and juice from 1/2 of a lime, stir and bring to a boil. Add chicken and cook for 2-3 minutes on each side until browned. Transfer chicken to a plate. Add remaining 2 tablespoons butter, garlic ...
From lecremedelacrumb.com
From lecremedelacrumb.com
BAKED CHILI LIME CHICKEN BREASTS - THE GARLIC DIARIES
2017-03-09 Instructions. To marinate the chicken, add the breasts to a large ziplock bag. To the bag, add the juice from 2 of your limes (reserve the 3rd for later), the crushed garlic, the honey, and 1 tablespoon of the chili powder (reserve the other 2 teaspoons for later) When the chicken is done marinating, preheat your oven to 450 degrees.
From thegarlicdiaries.com
From thegarlicdiaries.com
BAKED LEMON HERB CHICKEN BREASTS - REAL LIFE DINNER
2021-06-09 TO BAKE: Preheat oven to 450 degrees and bake for 20 minutes or until meat reaches an internal temperature of 165 degrees. TO GRILL: Grill over medium-high heat for 7-8 minutes on each side or until meat reaches an internal temp of 165. (Try to only turn once to help the meat retain its juices.) Enjoy!
From reallifedinner.com
From reallifedinner.com
FOOLPROOF HERB BAKED CHICKEN - LITTLE BROKEN
2021-10-25 Preheat the oven to 375 degrees F. Line a rimmed baking sheet with parchment paper. If using aluminum foil, lightly coat with non-stick spray. In a small bowl, mix together all of the spices and set aside. Place the chicken drumsticks into a large bowl.
From littlebroken.com
From littlebroken.com
BAKED TEQUILA LIME CHICKEN - GIRL AND THE KITCHEN
Use some of the access marinade to baste the chicken with before placing into the oven. Allow the chicken to rest under a foil tent for 10 minutes before serving. Roast for 30 minutes or until thermometer reads 160 degrees and the juices run clear. Avocado Relish.
From girlandthekitchen.com
From girlandthekitchen.com
EASY LEMON HERB BAKED CHICKEN BREAST - THE STAY AT HOME CHEF
Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so that all the chicken gets covered. Let marinate in the fridge for 30 minutes or up to 8 hours. Preheat oven to 450 degrees Fahrenheit. Remove the chicken from the marinade and place in a 9x13 pan. Discard any remaining marinade.
From thestayathomechef.com
From thestayathomechef.com
RIDICULOUSLY EASY LIME CHICKEN — PIMP MY RECIPE
2021-05-03 STEP 1. Preheat oven to 400°F. Then line a baking sheet pan with aluminum foil (for easy clean up). Lightly spray foil with olive oil spray. STEP 2. With a sharp knife, trim any fat off of 1 ¼ pounds organic chicken breasts (2 large or 4 small breasts, boneless and skinless).
From pimpmyrecipe.com
From pimpmyrecipe.com
HONEY LIME BAKED CHICKEN THIGHS - BAKE. EAT. REPEAT.
The honey lime marinade can be mixed up right in the baking dish. Add the chicken thighs and turn them to coat them in the marinade before refrigerating for 45-60 minutes. If you don’t have any fresh thyme, you can replace the tablespoon of fresh thyme leaves with 1 teaspoon of dried thyme. If the chicken is cooked through before the skin is ...
From bake-eat-repeat.com
From bake-eat-repeat.com
JUICY & SIMPLE BAKED SPLIT CHICKEN BREAST RECIPE | LAURA FUENTES
Instructions. Preheat the oven to 350F and line a baking pan with parchment paper. In a bowl, combine the olive oil, garlic, herbs, lemon zest, and salt. Once zested, slice the lemon in half. Juice the lemon, and set it aside. Place the split chicken breasts on the lined baking sheet.
From laurafuentes.com
From laurafuentes.com
EASY CILANTRO LIME CHICKEN RECIPE - THE MEDITERRANEAN DISH
2022-05-31 Add white wine and cook to reduce then add the broth. Add in the lime and garlic. 4. Cook chicken with the sauce (first on stovetop briefly then bake). Preheat the oven to 375 degrees F. Add the chicken back into the skillet and nestle it in the sauce. Add the fresh cilantro (we're using 1 bunch of cilantro here).
From themediterraneandish.com
From themediterraneandish.com
LEMON-HERB OVEN BAKED CHICKEN RECIPE - PERDUE FARMS
Step 1: Make Citrus Sauce. Preheat oven to 425 F. Heat olive oil in a saute pan over medium heat; add garlic and thyme. Cook 2 to 3 minutes, stirring until garlic begins to brown. Add citrus juice, soy sauce, brown sugar and red pepper flakes. Remove from heat and stir to combine.
From perduefarms.com
From perduefarms.com
OVEN-BAKED CHILI LIME CHICKEN RECIPE - COOKING MADE HEALTHY
2020-06-04 Instructions. Pre-heat oven to 400 degrees. Mix together chili powder, cumin, salt and cinnamon. Season chicken with spices and the olive oil, rubbing it into chicken until the spices don't look dry anymore. Place chicken in baking pan and roast for 30 minutes.
From cookingmadehealthy.com
From cookingmadehealthy.com
BAKED CHICKEN WITH DIJON AND LIME - SKINNYTASTE
2015-02-25 Instructions. Preheat oven to 400°F. Rinse the chicken and remove the skin and all fat. Pat dry; place in a large bowl and season with salt. In a small bowl combine Dijon, mayonnaise, lime juice, lime zest, garlic and pepper. Mix well. Pour over chicken, tossing well to …
From skinnytaste.com
From skinnytaste.com
25 OVEN-BAKED CHICKEN RECIPES THAT ARE DEFINITE WINNERS
2022-06-22 <p>Oven-baked chicken recipes simply make life easier. When we need to throw together a quick dinner on a busy weeknight (but don't want to serve pasta for the third time this week), we're looking to the ever-faithful chicken dinner. We always have an extra pack of chicken thighs on call in the freezer, and most baked chicken recipes only require a few …
From southernliving.com
From southernliving.com
BAKED HERB CHICKEN (IN MEALTHY CRISPLID) - RUCHISKITCHEN
5. Rub the herb marinade in every part of the chicken legs. 6. Spread the chicken legs into a single layer. 7. Put the Mealthy Crisplid on and bake at 375 degrees F for 20 minutes or so until the chicken begins to brown, turning halfway during the cooking time. 8.
From ruchiskitchen.com
From ruchiskitchen.com
BAKED HONEY LIME CHICKEN TENDERS RECIPE - SIX SISTERS' STUFF
2021-04-30 Instructions. Preheat oven to 350 degrees. Slice chicken into 2 inch strips, or chunks. In a large gallon sized bag, mix together salt, pepper, flour, and bread crumbs. Place chicken strips into bag and shake bag until all chicken is coated. In a 9×13 pan, heat butter in oven until melted.
From sixsistersstuff.com
From sixsistersstuff.com
BAKED HONEY LIME CHICKEN - MEATLOAF AND MELODRAMA
2020-07-28 Preheat oven to 425 degrees. Line a sheet pan with foil over bottom and sides, and pour oil on pan. Place the chicken breasts on the pan, and season both sides with sea salt, garlic, pepper and ginger. Pour about ½ of the sauce …
From meatloafandmelodrama.com
From meatloafandmelodrama.com
BAKED LEMON CHICKEN WITH HERBS | SO TENDER AND JUICY!
2021-11-01 Instructions. Preheat oven to 450 degrees. Pound chicken breasts lightly so they are of even thickness. Whisk together lemon juice and zest, minced garlic and corn oil in a small bowl then pour into a 13" x 9" baking dish. Lightly dredge the chicken through to coat it, then place chicken breasts side by side in the dish.
From yellowblissroad.com
From yellowblissroad.com
LEMON LIME HERBED MARINADE FOR CHICKEN - BAREFEET IN THE KITCHEN
2011-09-17 Combine everything except the chicken in a small bowl and whisk together. Place the chicken pieces in an airtight container or large ziploc bag. Pour the marinade over the chicken and seal the container. Shake the container to coat thoroughly. Marinate for 24 hours, turning the container a few times to ensure even coverage with the marinade.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
CRISPY HERB-ROASTED CHICKEN THIGHS - LIVE SIMPLY
2016-01-29 Sprinkle each piece of chicken (the top of the chicken thighs) with the seasoning. Add the oil to a large cast iron skillet. Heat the skillet over medium-high heat. Once the skillet is hot, add the chicken so the top of the chicken is facing down in the skillet. The oil should sizzle as soon as you place the chicken in the skillet.
From livesimply.me
From livesimply.me
LEMON LIME HERB PALEO OVEN ROASTED CHICKEN
2017-12-24 Preheat the oven to 425°F and place the chicken in a roasting pan with the chicken broth and onion slices. Thereafter, whisk ½ teaspoon each of black pepper, salt, lemon pepper, rosemary, and Italian seasoning and 1 teaspoon onion powder, lemon (or regular) thyme, and parsley in a small bowl. Take the seasoning mixture and season the inside ...
From sabrinassinlesssecrets.com
From sabrinassinlesssecrets.com
SHEET PAN ROASTED CILANTRO LIME CHICKEN | GIMME DELICIOUS
Instructions. Pre-heat oven to 450 degrees F. In large bowl, combine the minced garlic, chopped cilantro, olive oil, lime juice, cumin, paprika. Add sliced chicken and bell peppers to bowl, sprinkle with salt and pepper and mix the chicken and spices until fully combined. This can also be done in a ziplock bag.
From gimmedelicious.com
From gimmedelicious.com
HERB BAKED CHICKEN BREAST - DOWNSHIFTOLOGY
2021-04-14 Mix together the spices and herbs in a bowl. Coat the chicken. Drizzle a little olive oil over the chicken, sprinkle on the herb blend, and pat it in with your hands on all sides. Bake time. Add the chicken breasts to a baking dish and bake for …
From downshiftology.com
From downshiftology.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love