Balsamic Dijon Lemon Vinaigrette Recipes

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BALSAMIC DIJON LEMON VINAIGRETTE



Balsamic Dijon Lemon Vinaigrette image

Make and share this Balsamic Dijon Lemon Vinaigrette recipe from Food.com.

Provided by RedLobsterRestauran

Categories     Salad Dressings

Time 2m

Yield 1 batch, 4 serving(s)

Number Of Ingredients 7

1/2 cup olive oil
6 tablespoons balsamic vinegar
2 tablespoons Dijon mustard
1 lemon, juice of
1/4 teaspoon black pepper
1/4 teaspoon salt
1 tablespoon honey

Steps:

  • combine all in a blender.
  • serve.

Nutrition Facts : Calories 262.9, Fat 27.2, SaturatedFat 3.7, Sodium 230.3, Carbohydrate 6, Fiber 0.3, Sugar 4.8, Protein 0.4

BALSAMIC VINAIGRETTE RECIPE



Balsamic Vinaigrette Recipe image

Slightly sweet, tangy balsamic vinaigrette is versatile as can be. As a dressing for salad, drizzled on roasted vegetables and chicken wraps, everyone loves this recipe.

Provided by Mary Younkin

Categories     Condiment

Time 5m

Number Of Ingredients 7

2 tablespoons honey
1 tablespoon dijon mustard
1/2 teaspoon fine sea salt
1/2 teaspoon freshly crushed black pepper (finely ground)
1 large garlic clove (minced)
1/4 cup balsamic vinegar
3/4 cup extra virgin olive oil

Steps:

  • In a small mixing bowl, whisk together the honey, balsamic, mustard, salt, pepper and garlic. Add the oil and whisk thoroughly to combine. Continue whisking until the dressing is fully emulsified.
  • Store in a jar with a lid and refrigerate. Shake well before serving. Enjoy!

Nutrition Facts : Calories 81 kcal, Carbohydrate 2 g, Fat 8 g, SaturatedFat 1 g, Sodium 67 mg, Sugar 2 g, ServingSize 1 serving

DIJON BALSAMIC VINAIGRETTE



Dijon Balsamic Vinaigrette image

Make and share this Dijon Balsamic Vinaigrette recipe from Food.com.

Provided by GoldsmithLissa

Categories     Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 6

1/2 cup extra virgin olive oil
1/8 cup balsamic vinegar
1 teaspoon Dijon mustard
1 teaspoon canola mayonnaise
1/4 teaspoon dry herbes de provence
salt and pepper

Steps:

  • In small bowl, whisk oil, vinegar, mustard, and mayo together until smooth and creamy. Crush herbes and add. Whisk to combine.

Nutrition Facts : Calories 1302.8, Fat 146.4, SaturatedFat 20.2, Cholesterol 1.7, Sodium 124, Carbohydrate 2.1, Fiber 0.2, Sugar 0.6, Protein 0.3

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