Banana Chocolate Mug Cake Recipes

CHOCOLATE BANANA MUG CAKE RECIPE BY TASTY

Chocolate Banana Mug Cake Recipe by Tasty image

Here's what you need: banana, chocolate chips, egg, vegetable oil, honey, milk, pure vanilla extract, whole wheat flour, cocoa powder, baking powder, salt, banana

Provided by Mel Boyajian

Categories Desserts

Time 30m

Yield 2 servings

Number Of Ingredients 12

Ingredients

½ banana, mashed
1 tablespoon chocolate chips, optional
1 egg
2 tablespoons vegetable oil
2 tablespoons honey
3 tablespoons milk
¼ teaspoon pure vanilla extract
7 tablespoons whole wheat flour
3 tablespoons cocoa powder
½ teaspoon baking powder
⅛ teaspoon salt
2 slices banana

Steps:

Mash banana into a paste then add chocolate chips.
Whisk together egg, oil, honey, milk, and vanilla extract in a small bowl.
Whisk together flour, cocoa powder, baking powder, and salt in a small bowl.
Pour the wet ingredients into the dry ingredients and mix until combined.
Grease 2 small mugs.
Fill mugs half way with the chocolate batter.
Divide the banana filling between the 2 mugs.
Place remaining chocolate batter on top.
Garnish with sliced banana.
Microwave on high or 1 minute 10 seconds to 1 minute 25 seconds, or bake in 350˚F (180˚C) oven for 13-15 minutes.
Enjoy!

Nutrition Facts : Calories 480 calories, Carbohydrate 67 grams, Fat 20 grams, Fiber 7 grams, Protein 11 grams, Sugar 32 grams

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