Banana Frappe Recipes

BANANA FRAPPE

Banana Frappe image

Make and share this Banana Frappe recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Beverages

Time 20m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

2 bananas
lemon juice (a squeeze)
1/2 cup chilled milk
2 tablespoons sugar
2 tablespoons powdered milk
2 tablespoons cream
10 almonds, crushed

Steps:

Peel and mash the bananas.
Add lemon juice.
Blend with chilled milk, milk powder, cream, sugar and almonds.
Thin down with crushed ice.
Serve at once.

BANANA FRAPPUCCINO

Banana Frappuccino image

Make and share this Banana Frappuccino recipe from Food.com.

Provided by ashlynn08

Categories Shakes

Time 6m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 6

Ingredients

1/2 frozen banana
1 cup light soymilk
2 (1 g) packets Splenda sugar substitute (or to taste)
1/2 teaspoon vanilla extract
1/2 cup crushed ice
1 tablespoon instant coffee

Steps:

Place all ingredients in blender and blend until smooth, about 45 seconds.
Enjoy!

STRAWBERRY BANANA FRAPPE

Strawberry Banana Frappe image

Add frozen yogurt, CRYSTAL LIGHT Drink Mix, and cut up strawberries and bananas to the blender and just minutes later you've got frappes for a crowd.

Provided by My Food and Family

Categories Home

Time 5m

Yield 6 servings, about 1 cup each

Number Of Ingredients 5

Ingredients

2 cups fat-free milk
1 pt. (2 cups) frozen vanilla yogurt, softened
2 tsp. CRYSTAL LIGHT Drink Mix, any flavor
1 cup halved strawberry
1 ripe banana, cut into chunks

Steps:

Blend ingredients until smooth.
Serve immediately.

Nutrition Facts : Calories 190, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 9 g

SEEDED BANANA FRAPPE

Seeded Banana Frappe image

Whenever your bananas are ripening faster than you can eat them, peel and freeze them to use later in smoothies like this one. You can make a richer drink by adding almond butter or peanut butter to the mix.

Provided by Martha Rose Shulman

Categories breakfast, shakes and smoothies

Time 2m

Yield 1 serving

Number Of Ingredients 12

Ingredients

6 almonds
1 tablespoon sunflower seeds, soaked overnight and drained
1 tablespoon pumpkin seeds, soaked overnight and drained
1 teaspoon toasted flaxseeds or sesame seeds, soaked overnight and drained
1 ripe banana, frozen if possible
1 cup low-fat cow's milk, rice milk or almond milk
1/4 teaspoon vanilla extract
1 teaspoon honey
1/8 teaspoon turmeric
2 ice cubes
2 teaspoons almond butter or peanut butter (optional)
Freshly grated nutmeg for garnish

Steps:

Place all of the ingredients except the nutmeg in a blender and blend at high speed for a full minute. Pour into a glass, sprinkle with nutmeg, and enjoy.

Nutrition Facts : @context http, Calories 432, UnsaturatedFat 14 grams, Carbohydrate 49 grams, Fat 22 grams, Fiber 6 grams, Protein 15 grams, SaturatedFat 6 grams, Sodium 108 milligrams, Sugar 33 grams, TransFat 0 grams

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