BANANA GRANOLA WITH CINNAMON, NUTMEG AND WALNUTS
This banana bread-inspired granola uses real mashed banana, coconut oil, cinnamon, nutmeg and toasted nuts. Keeping it simple allows the subtle banana flavor to shine through, but you can tweak the recipe by adding dried coconut flakes, sesame or pumpkin seeds, more spices, or even chocolate chips or dried fruit. Breaking the granola into large clusters halfway through baking ensures the granola cooks evenly. Allow the granola to sit for at least one hour on the counter to harden completely. Double the recipe if you'd like to stock up your freezer. It will keep at least three months there, at the ready for snacking, or can be served for breakfast, in bowls with milk and freshly sliced banana.
Provided by Jerrelle Guy
Categories breakfast, brunch, snack
Time 1h
Yield 2 1/2 cups
Number Of Ingredients 10
Steps:
- Heat the oven to 325 degrees and line a sheet pan with parchment paper.
- Add the mashed banana to a medium saucepan along with the brown sugar and coconut oil. Stir to combine. Cover and cook over medium heat for 2 to 3 minutes, or until the pot comes to a sputtering boil. (You'll hear it popping.) Cook for another 60 to 90 seconds, swirling the pan often so the mixture doesn't burn.
- Remove the pan from the heat, allow the sputtering to subside, then stir in the lemon juice, vanilla, cinnamon, nutmeg and salt. Fold in the oats and walnuts until combined.
- Spread the mixture out on the prepared sheet pan in an even layer. Using a spatula, press the oats down into a layer that is about 1/2-inch thick. Bake for 25 minutes, rotating halfway through, then remove the sheet pan from the oven and, using a butter knife, break the granola into large, 2- to 2 1/2-inch clusters on the baking sheet.
- Spread the clusters evenly around the pan and bake again until the clusters are a deep golden brown, another 15 to 20 minutes, rotating and tossing halfway through so they don't burn.
- Remove the pan from the oven and allow the granola to cool for at least 30 minutes on the counter to harden slightly. Once the granola has cooled, break it up with your hands into small or medium clusters, depending on preference. Allow to cool completely, at least one more hour.
- Transfer the granola to an airtight container and store at room temperature for up to a month (or in the freezer, where it'll stay crisp for at least 3 months).
CINNAMON WALNUT GRANOLA
Got this from a nutritionist friend of mine. It has flax seed, and walnuts are good for you - the only nut that has omega 3's. Sometimes I'll also add a cup of sunflower seeds. My daughter loves it and a 8 yo friend was over and tried it. His comment: "This is tasty!" I gave the recipe to his mom and she made it for a school function and it was a hit! I use rolled oats, but you could use quick oats too. I use this on top of fruit and yogurt for a healthy breakfast.
Provided by WI Cheesehead
Categories Breakfast
Time 35m
Yield 1/2 cup, 20 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 275°F In big bowl, combine oats, raisins, nuts and flaxseed.
- In microwavable bowl, blend together brown sugar, oil, honey and cinnamon.
- Cook on high in microwave until mixture starts bubbling. Remove, add vanilla and stir.
- Pour over oat mixture and mix well.
- Thinly spread on baking sheet(s). Bake for 15 minutes.
- Stir, return to oven for addt'l 15 minutes or until oats are toasted.
- Cool thoroughly. Store in airtight container.
- I keep in fridge if not eaten right away. You could also pack into a pretty container and give as a Christmas gift.
Nutrition Facts : Calories 287, Fat 12.4, SaturatedFat 1.6, Sodium 5.7, Carbohydrate 40.6, Fiber 4.6, Sugar 17.2, Protein 5.7
BANANA GRANOLA
I don't like granola, I often find it bland, dry and boring. But I made this recipe based on another one I found, and I find it perfectly good! A delicious and easy way to add fiber and omega-3 to a diet. You can substitute some of the nuts/seeds/grains to suit your liking. Can be made vegan by substituting the honey with something else, like agave or maple syrup.
Provided by Elie de Combys
Categories Breakfast
Time 55m
Yield 5 cups, 5-10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 300°F During that time, chop the almonds, bananas and dates.
- Put the oats (and/or other flakes) on a large rimmed baking sheet.
- Bake, stirring regularly, until lighly toasted, about 15-25 minutes.
- Add the nuts (including coconut) and seeds, and stir to combine.
- Bake 10 minutes.
- Meanwhile, heat the honey, oil and vanilla in a small saucepan, on low heat, stirring until blended. Also, sift together the flour, cinnamon and cardamom.
- Take the baking sheet out of the oven, let it cool a bit and pour the flake/nut mixture into a large bowl. (Leave the oven on).
- Add the flour/spices to the mixture and stir.
- Then, add the honey/oil to the dry ingredtients, stirring until they are well coated.
- Spread on the baking sheet again and bake 20 minutes more, stirring about every 4 minutes.
- When done, mix in the dried fruit.
- Let cool, then store in a tightly sealed container at room temperature for up to 5 days, or in the refrigerator for up to 1 month.
- Enjoy!
Nutrition Facts : Calories 951.7, Fat 50.1, SaturatedFat 16.8, Sodium 61.6, Carbohydrate 109.1, Fiber 19.5, Sugar 30.8, Protein 27.2
More about "banana granola with cinnamon nutmeg and walnuts recipes"
BANANA WALNUT GRANOLA - CELEBRATING SWEETS
2014-02-04 In a large bowl combine oats, walnuts, coconut, cinnamon, brown sugar and salt. In a separate bowl, combine mashed bananas, maple …
From celebratingsweets.com
4/5 (1)Total Time 45 minsCategory BreakfastCalories 286 per serving
From celebratingsweets.com
4/5 (1)Total Time 45 minsCategory BreakfastCalories 286 per serving
BANANA BREAD GRANOLA - CALIFORNIA WALNUTS
Preparation. Preheat oven to 325°F. Adjust the oven rack to the upper-middle position and line a 13×9-inch baking pan with parchment paper. In a large mixing bowl, whisk the honey, brown sugar, vanilla, cinnamon, salt and oil until well …
From walnuts.org
From walnuts.org
EASY BANANA BREAD GRANOLA RECIPE | HEALTHY …
2016-01-22 In a large bowl, toss old fashioned oats, pecans, ground cinnamon, ground nutmeg, and salt. Set aside. In a small bowl, mix the wet ingredients, melted coconut oil, raw honey, and vanilla extract. Whisk until combined. Pour …
From joyfulhealthyeats.com
From joyfulhealthyeats.com
BANANA GRANOLA RECIPE - TWO PEAS & THEIR POD
In a large bowl, combine oats, walnuts, salt, and cinnamon. Stir to combine. In a medium bowl, combined mashed banana, coconut oil, maple syrup, brown sugar, and vanilla extract. Pour liquid mixture over oat mixture and stir until oats are …
From twopeasandtheirpod.com
From twopeasandtheirpod.com
TURN OVERRIPE BANANAS INTO TENDER YET CRUNCHY GRANOLA
2019-01-25 Take a break from banana bread with this crunchy yet delicate granola, loaded with banana purée, dried fruit, and a blend of crunchy nuts. Stella Parks is a CIA-trained baking nerd and pastry wizard, dubbed one of …
From seriouseats.com
From seriouseats.com
BANANA BREAD GRANOLA - NUTMEG NANNY
2015-03-20 Preheat oven to 300 degrees and line a rimmed baking sheet with parchment paper or silpat liner. Add rolled oats and pecans to medium sized mixing bowl, set aside. In a small mixing bowl whisk together mashed …
From nutmegnanny.com
From nutmegnanny.com
MOIST AND DELICIOUS BANANA BREAD WITH CINNAMON, …
Pre-heat the oven to 350 °F. In a large mixer bowl, cream the butter and sugar together with the flat beater. Add bananas and eggs and mix well. Remove the bowl from the mixer. In a medium bowl, sift together all the dry ingredients and …
From photosandfood.ca
From photosandfood.ca
BANANA WALNUT GRANOLA - ATELIZABETHSTABLE.COM
From atelizabethstable.com
Cuisine Plant-BasedCategory BreakfastServings 3Total Time 35 mins
BANANA GRANOLA WITH PEANUT BUTTER AND COCONUT - OUR HAPPY MESS
2020-01-29 How to Make Banana Granola Step-by-Step Here's what you need: Preheat the oven to 350 F. In a large bowl, combine the oats, unsweetened coconut, chopped walnuts, salt, and cinnamon. Purée the banana and add it along with the maple syrup. In the microwave, melt the peanut butter and coconut oil and add to the bowl.
From ourhappymess.com
From ourhappymess.com
BANANA-NUT GRANOLA - CHEF MEGAN MITCHELL
In a bowl combine the oats, chopped walnuts, pecans and flax seeds. In a separate bowl combine the banana, coconut oil, honey, cinnamon, vanilla, sea salt and nutmeg. Mix together, mashing the banana and fully incorporating everything. Pour the wet mixture over the oats and nuts. Stir to combine. Pour mixture onto the prepared baking sheet/s.
From chefmeganmitchell.com
From chefmeganmitchell.com
HOMEMADE BANANA NUT BREAD GRANOLA RECIPE | EASY GLUTEN FREE …
2021-02-09 Preheat oven to 325°F. Line a large baking sheet with parchment paper, set aside. In a large bowl, combine banana, cinnamon, nutmeg, salt, butter, vanilla extract and maple syrup. I do this with a fork, just making sure I completely mashed the banana. Fold in oats and nuts, stirring until well combined.
From thenovicechefblog.com
From thenovicechefblog.com
BANANA GRANOLA WITH CINNAMON, NUTMEG AND WALNUTS RECIPE
1/2 cup/5 ounces mashed bananas (from about 1 large or 2 small ripe or overripe bananas) 1/4 packed cup/55 grams dark brown sugar; 1/4 cup/50 grams melted virgin coconut oil
From mastercook.com
From mastercook.com
BANANA WALNUT GRANOLA WITH FLAX BUTTER - RAINBOWL FOODS
Since the date syrup and flax butter are both somewhat thick, melted coconut oil helps to thin out the mixture and add some crisp to the baked granola. Cinnamon. Cinnamon adds a wonderful spicy warmth to the recipe and is loaded with antioxidants. Vanilla Extract. Enhance the flavor of this granola with vanilla extract. Sea Salt
From rainbowlfoods.com
From rainbowlfoods.com
BANANA GRANOLA RECIPE - SERIOUS EATS
2019-05-28 For the Granola: In medium bowl, combine banana purée, vanilla, salt, cinnamon, cloves, and nutmeg, mashing with fork until very smooth. Alternatively, this can be done in a food processor or with an immersion blender. Add rolled oats, wheat germ, flaxseed, and chia, tossing with a flexible spatula to combine.
From seriouseats.com
From seriouseats.com
BANANA AND WALNUT GRANOLA (GLUTEN FREE, DAIRY FREE)
2020-07-15 Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes Place the oats in a large bowl and pour over the mix from the saucepan
From freefromfavourites.com
From freefromfavourites.com
BANANA GRANOLA WITH CINNAMON, NUTMEG AND WALNUTS …
Oct 14, 2020 - This banana bread-inspired granola uses real mashed banana, coconut oil, cinnamon, nutmeg and toasted nuts Keeping it simple allows the subtle banana flavor to shine through, but you can tweak the recipe by adding dried coconut flakes, sesame or pumpkin seeds, more spices, or even chocolate chips or dried fruit Breakin…
From pinterest.com
From pinterest.com
BANANA WALNUT GRANOLA - TOBY'S PLATE
2020-02-28 ¾ cup walnuts, roughly chopped. ¾ cup coconut flakes. 1 ½ tsp cinnamon. 2 tbsp ground flax seed. 1 ripe banana. 3 tbsp coconut oil, melted and cooled. 1 ½ tsp vanilla. ¼ tsp salt . 1 tbsp maple syrup. Directions: Preheat oven to 325°F. Line a …
From tobysplate.com
From tobysplate.com
BANANA BREAD GRANOLA - CHOOSING CHIA
2020-01-06 In a separate bowl, mix the mashed banana, maple syrup, coconut oil and vanilla together, then pour the weit ingredients into the dry ingredients and mix until everything is well combined. Spread the granola evenly onto the baking pan and bake for 35-40 minutes, mixing halway through to prevent the edges from burning.
From choosingchia.com
From choosingchia.com
HEALTHY BANANA BREAD GRANOLA - LIVELY TABLE
2022-05-11 Mash the banana in a large bowl. Whisk in the oil and vanilla. Add the oats, nuts, flaxseed and spices. Stir to combine. Spread in a single, tight layer on a baking sheet lined with parchment or a silicone baking mat. Bake at 300°F for 25-30 minutes without stirring. Remove from the oven (still no stirring!) to cool.
From livelytable.com
From livelytable.com
BANANA BREAD GRANOLA | MINIMALIST BAKER RECIPES
Instructions. Preheat oven to 350 degrees F (176 C). Mix the oats, cinnamon, sugar, salt, flaxseed, and nuts together in a large bowl (see photo). In a small saucepan over medium low heat, warm the coconut oil, maple syrup (or agave or honey), and vanilla extract.
From minimalistbaker.com
From minimalistbaker.com
BANANA NUT GRANOLA | RECIPE | CUISINE FIEND
2020-12-29 1 overripe banana 40g dark brown sugar 25g groundnut oil 25g butter 2 tsp lemon juice 1 tsp ground cinnamon a pinch of grated nutmeg a pinch of salt 50g (½ cup) mixed nuts (walnuts, pecans, hazelnuts) 200g (2 cups) jumbo rolled oats METHOD 1. Preheat the oven to 170C/326F/gas 3. Line a large baking tray with parchment. 2.
From cuisinefiend.com
From cuisinefiend.com
RECIPE OF ULTIMATE BANANA AND WALNUT GRANOLA | EASY MIXED DRINKS
2020-10-05 This banana bread-inspired granola uses real mashed banana, coconut oil, cinnamon, nutmeg and toasted nuts. Add the melted brown butter and brown sugar mix and stir to combine. Then add the diced bananas and stir very gently. Place whole bananas in the oven and let roast until peel has browned.
From easymixeddrinks.netlify.app
From easymixeddrinks.netlify.app
GRANOLA WITH BANANA AND NUTS- SUPER EASY AND QUICK CHILD FRIENDLY …
2018-02-19 Looking around the kitchen I could only find bananas, some nuts in the cupboards, some date paste and oats (which we ALWAYS have handy). And the easiest but yummiest granola recipe come to my mind- mashed banana, date paste, nut and oats granola, flavoured with some super tasty cinnamon. Child friendly to eat but also to make and so I got the kids …
From irenearango.com
From irenearango.com
BANANA WALNUT GRANOLA - EATNUTS.COM
Stir in oats, Eatnuts.com Walnuts, Eatnuts.com Banana Chips, Eatnuts.com Raisins, salt, and cinnamon until completely coated. If you prefer a sweeter granola add the optional maple syrup. Pour onto the lined baking sheet and bake for 40 minutes or until the oats turn golden, tossing the granola mix every 20 minutes.
From blog.eatnuts.com
From blog.eatnuts.com
SUGAR-FREE CINNAMON AND BANANA GRANOLA - ISABELLE MCKENZIE
2020-12-19 This recipe for cinnamon and banana granola is easy to make, healthy and tastes just like a cinnamon-y banana bread dream! Enjoy on its own, or eat it with yogurt, smoothies or nice cream. This sugar-free, vegan, gluten-free, and oil-free granola is a delicious breakfast or quick snack, especially for the Autumn and Winter.
From isabellemckenzie.com
From isabellemckenzie.com
BANANA NUT GRANOLA - SIX CLEVER SISTERS
In a large bowl, mix together oats, brown sugar, and pecans. In a glass measuring cup, mix together remaining ingredients (except the dried bananas). Pour the liquid mixture over the dry ingredients and mix well. Pat onto a lightly greased baking sheet. Bake for about 3 …
From sixcleversisters.com
From sixcleversisters.com
PEANUT BUTTER BANANA GRANOLA WITH NUTS | EASY VEGAN GRANOLA
2021-03-23 Instructions. Preheat oven to 325 °F. In a large bowl, mash banana. Stir in maple syrup, peanut butter (natural), avocado oil and vanilla extract. Mix until smooth. To the bowl, stir in rolled oats, chopped walnuts, chopped pecans, ground flaxseed, hemp seeds, cinnamon and salt (only if using unsalted peanut butter).
From lettucevegout.com
From lettucevegout.com
BANANA BREAD GRANOLA – HEALTHY BREAKFAST RECIPE | TO TASTE
2021-04-08 Preheat oven to 250°F. In a large bowl, mash the banana. Add the brown sugar, oil, vanilla extract, cardamom, and salt and whisk until combined. Add the oats and nuts to the bowl. Using a spatula, stir until well-combined. Spread granola in an even layer on one or two baking sheets (depending on size).
From totaste.com
From totaste.com
BANANA NUT GRANOLA RECIPE | CAKE AND ALLIE
2015-08-24 Preheat oven to 350F. Line a large baking sheet or 2 small baking sheets with parchment. Set aside. In a large bowl, mix together oats, nuts, coconut sugar, salt, cinnamon, flax and chia seeds. In a small saucepan, heat coconut oil, honey, vanilla until warmed and well combined. Remove from heat and stir in mashed banana.
From cakeandallie.com
From cakeandallie.com
SPICED BANANA GRANOLA - DFN
In a large mixing bowl, mash the bananas with a fork. Add the rest of the ingredients to the bowl and mix until very well combined. Spread the granola over two lined baking trays. Bake the granola for 20 minutes, or until golden brown. Mix the granola 10-15 minutes into the baking time to prevent the edges from burning.
From doctorsfornutrition.org
From doctorsfornutrition.org
BANANA NUT GRANOLA - 2 COOKIN MAMAS
2015-06-03 In a large bowl, combine oats, nuts, salt, cinnamon and chia seeds. In a small saucepan over medium heat, mix palm sugar, coconut oil and honey. Bring to just boiling to dissolve the sugar. Remove from heat and whisk in vanilla extract and mashed banana. Pour over dry ingredients and stir until oats and nuts are completely coated.
From 2cookinmamas.com
From 2cookinmamas.com
BANANA NUT GRANOLA - THE SKINNY FORK
2019-04-19 In a large bowl, mix together all of the ingredients (except the banana chips) until everything is evenly coated with coconut oil, spices, and syrup. Divide the mixture evenly between the two baking sheets and spread out. Place the baking sheets into the oven to bake for about 20-25 minutes; stirring halfway through the baking time.
From theskinnyfork.com
From theskinnyfork.com
RECIPE OF ULTIMATE BANANA AND WALNUT GRANOLA - VERBIERGPS.COM
2022-01-12 Banana and Walnut Granola. Line a baking sheet with parchment paper or a silicone liner and set aside. In a large bowl combine oats, walnuts, coconut, cinnamon, brown sugar and salt. In a separate bowl, combine mashed bananas, maple syrup and oil/butter. Base Ingredients: Oats and nuts are typically the backbone of any granola recipe.
From verbiergps.com
From verbiergps.com
HOME - HEY NUTRITION LADY
Instructions. Preheat your oven to 180°C / 350°F. Line a couple of big baking sheets with parchment paper. In the bowl of a food processor, whiz together the maple syrup, coconut oil, and bananas until smooth. Alternately, you can mash the bananas with a fork and then whisk everything together by hand.
From heynutritionlady.com
From heynutritionlady.com
CINNAMON WALNUT GRAIN FREE GRANOLA - BAD TO THE BOWL
2021-03-15 Directions. Preheat the oven to 275ºF and line a large baking sheet (or 2, if they’re smaller) with parchment paper or a silpat mat. In a large bowl, mix together the walnuts, almonds, sunflower seeds, flaked coconut, and chia seeds.
From badtothebowl.com
From badtothebowl.com
BANANA WALNUT GRANOLA - SHUTTERBEAN
2013-09-25 kosher salt. Preheat oven to 350F. In a large bowl, toss oats, walnuts, cashews, cinnamon and brown sugar together and set aside. In a small bowl mash bananas and stir in maple syrup & olive oil until thoroughly mixed. Pour wet mixture over the oat-nut mixture and stir until oats are well saturated.
From shutterbean.com
From shutterbean.com
CINNAMON BUN GRANOLA RECIPE + HALLOWEEN TREAT-A-THON! – OH …
2012-10-12 2 tbsp (30mL) water. 2 tsp (10mL) pure vanilla extract. INSTRUCTIONS. 1. In a large bowl, stir together the oats, buckwheat, walnuts, shredded coconut, raisins, cinnamon, salt and nutmeg. 2. Using a blender, blend the maple syrup, dates, coconut oil, water and vanilla extract into a smooth, thick sauce. 3.
From ohsheglows.com
From ohsheglows.com
BANANA NUT GRANOLA - CONFESSIONS OF A BAKING QUEEN
2018-05-29 Instructions. Preheat oven to 325F and line a half sheet size baking pan with a Silpat liner, set aside. In a large bowl combine banana, coconut oil, maple syrup and brown sugar. In another bowl combine rolled oats, quick oats, walnuts, pecans, ground cinnamon, ground ginger, ground cloves and allspice until fully combined.
From confessionsofabakingqueen.com
From confessionsofabakingqueen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love