Bananas Foster Ii Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BANANAS FOSTER



Bananas Foster image

Try this easy rendition of a classic dessert.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 10m

Number Of Ingredients 5

1 pint vanilla ice cream
2 tablespoons butter
1/2 cup dark-brown sugar
1/4 cup dark or gold rum
3 bananas, peeled, halved crosswise and then lengthwise

Steps:

  • Set ice cream out to soften. Meanwhile, in a large skillet, heat butter, sugar, and rum over medium-low. Cook, stirring occasionally, until smooth and bubbly, 4 to 6 minutes.
  • Add bananas, and cook, gently swirling skillet, until bananas are just warmed through, 1 to 2 minutes. Scoop ice cream into bowls, and top with bananas and caramel sauce. Serve immediately.

Nutrition Facts : Calories 466 g, Fat 19 g, Fiber 2 g, Protein 5 g

CHEF JOHN'S BANANAS FOSTER



Chef John's Bananas Foster image

When you think show-stopping, special occasion desserts, you usually don't think simple-and-fast, but that's the case with bananas Foster. This delicious New Orleans classic only has a few ingredients, and takes just minutes to make. Except for the folks that burn their houses down, everybody loves this recipe.

Provided by Chef John

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 15m

Yield 2

Number Of Ingredients 8

3 tablespoons unsalted butter
3 tablespoons packed brown sugar
2 bananas, peeled and halved lengthwise and crosswise
2 fluid ounces rum
1 fluid ounce banana liqueur
2 pinches ground cinnamon
2 scoops vanilla ice cream
2 small sprigs of mint

Steps:

  • Melt butter and brown sugar together in a skillet over medium-high heat until butter melts and mixture begins to bubble, 3 to 5 minutes.
  • Place bananas, cut-side down, in brown sugar mixture. Cook until just golden, about 30 seconds; flip and cook until golden on the other side, about 30 seconds.
  • Remove from heat. Pour rum and banana liqueur into skillet; return skillet to high heat. Cook until alcohol ignites and flames, 1 to 3 minutes; add cinnamon. When flames die, remove skillet from heat.
  • Scoop vanilla ice cream into 2 bowls. Divide bananas mixture between bowls and garnish with mint sprigs.

Nutrition Facts : Calories 497 calories, Carbohydrate 59.3 g, Cholesterol 55 mg, Fat 20 g, Fiber 3.7 g, Protein 2.3 g, SaturatedFat 12.5 g, Sodium 27.4 mg, Sugar 44.7 g

BANANAS FOSTER



Bananas Foster image

Provided by Alton Brown

Categories     dessert

Time 12m

Yield 2 servings

Number Of Ingredients 8

2 tablespoons unsalted butter
1/4 cup (1.75 ounces) dark brown sugar
1/4 teaspoon ground allspice
1/2 teaspoon freshly ground nutmeg
1 tablespoon banana liqueur
2 under ripe bananas, sliced in half lengthwise
1/4 cup dark rum
1/2 teaspoon finely grated orange zest

Steps:

  • Melt butter in a 10-inch heavy skillet over low heat. Add brown sugar, allspice and nutmeg and stir until sugar dissolves. Add banana liqueur and bring sauce to simmer. Add bananas and cook for 1 minute on each side, carefully spooning sauce over bananas as they are cooking. Remove bananas from pan to a serving dish. Bring sauce to a simmer and carefully add the rum. If the sauce is very hot, the alcohol will flame on its own. If not, using stick flame, carefully ignite and continue cooking until flame dies out, approximately 1 to 2 minutes. If sauce is too thin, cook for 1 to 2 minutes until it is syrupy in consistency. Add orange zest and stir to combine. Immediately spoon the sauce over bananas and serve. Serve with waffles, crepes, or ice cream.

BANANAS FOSTER II



Bananas Foster II image

On Father's Day we all tried this delicious dessert, which everyone loved. Bananas warmed in buttery rum sauce over vanilla ice cream.

Provided by BUTTERMEBREAD

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 20m

Yield 4

Number Of Ingredients 8

¼ cup butter
⅔ cup dark brown sugar
3 ½ tablespoons rum
1 ½ teaspoons vanilla extract
½ teaspoon ground cinnamon
3 bananas, peeled and sliced lengthwise and crosswise
¼ cup coarsely chopped walnuts
1 pint vanilla ice cream

Steps:

  • In a large, deep skillet over medium heat, melt butter. Stir in sugar, rum, vanilla and cinnamon. When mixture begins to bubble, place bananas and walnuts in pan. Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream.

Nutrition Facts : Calories 533.8 calories, Carbohydrate 73.2 g, Cholesterol 59.5 mg, Fat 23.8 g, Fiber 3.4 g, Protein 4.6 g, SaturatedFat 12.3 g, Sodium 146.1 mg, Sugar 60.8 g

BANANAS FOSTER



Bananas Foster image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 15m

Yield 6 servings

Number Of Ingredients 8

1 stick salted butter
1 cup packed dark brown sugar
1/2 cup heavy cream
2 bananas
1/2 cup chopped walnuts or pecans
1/2 cup dark rum
Dash cinnamon
Vanilla Ice Cream, for serving

Steps:

  • Melt the butter in a heavy skillet over a medium-high heat. Add the brown sugar. Stir together and cook for a minute or two. Pour in the cream and stir it around to combine.
  • Peel the bananas and slice them on the bias inside the peel. Drop the slices into the pan. Next, add the chopped nuts and stir them into the sauce. Then - and this is where you need to be a little careful - stir in the rum. Let it start to bubble, and then carefully use a long lighter to ignite it. (Be sure to have a lid handy in case you need to extinguish the flame.) Let the fire burn and go out (it'll only take about 30 seconds or so), and then stir in the cinnamon at the end. You may also cook the mixture without flambeing it.
  • Spoon it over a couple of scoops of vanilla ice cream and enjoy immediately.
  • Spoon bananas Foster over French toast, waffles or crepes. Substitute peaches, pears or cherries for the bananas. Of course, then it probably wouldn't be considered bananas Foster.

BANANAS FOSTER CREPES



Bananas Foster Crepes image

The familiar flavors of flambeed bananas take beautifully to the elegant embrace of a crepe, giving this New Orleans icon a touch of sophistication.

Provided by Martha Stewart

Categories     Food & Cooking     Crepe Recipes

Number Of Ingredients 10

1 1/2 ounces (3 tablespoons) unsalted butter
1/2 cup dark-brown sugar
2 ripe bananas, cut into 1/4-inch rounds
1/8 teaspoon ground cinnamon
Pinch of coarse salt
Pinch of freshly grated nutmeg
1 teaspoon pure vanilla extract
1/4 cup dark rum
4 small Classic Crepes
1/2 cup creme fraiche or vanilla ice cream

Steps:

  • Warm butter and sugar in a saute pan over medium heat until butter melts, 1 to 2 minutes. Add bananas, cinnamon, salt, nutmeg, and vanilla, and cook, stirring, for 1 to 2 minutes. Remove pan from heat. Add rum. Return to heat. If using a gas stove, tip pan away from you carefully until the vapors from the rum ignite. (Or light with a long match.) Cook until flames stop, about 1 minute. Divide bananas among crepes; reserve sauce in pan.
  • Fold each crepe in half, then fold in half again. Drizzle crepes with reserved sauce, and top with creme fraiche or ice cream. Serve immediately.

BANANAS FOSTER SUNDAES FOR 2



Bananas Foster Sundaes for 2 image

I have wonderful memories of eating bananas Foster in New Orleans and, as a dietitian, I wanted to find a healthier version. I combined the best of two recipes and added my own tweaks to create this southern treat. And with this version, it's the perfect dessert for two! -Lisa Varner, Charleston, South Carolina

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 9

1 teaspoon butter
1 tablespoon brown sugar
1 teaspoon orange juice
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1 large banana, sliced
2 teaspoons chopped pecans, toasted
1/8 teaspoon rum extract
1 cup reduced-fat vanilla ice cream

Steps:

  • In a large nonstick skillet, melt butter over medium-low heat. Stir in the brown sugar, orange juice, cinnamon and nutmeg until blended. Add banana and pecans; cook until banana is glazed and slightly softened, stirring lightly, 2-3 minutes. Remove from the heat; stir in extract. Serve with ice cream.

Nutrition Facts : Calories 259 calories, Fat 8g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 74mg sodium, Carbohydrate 45g carbohydrate (32g sugars, Fiber 2g fiber), Protein 5g protein.

More about "bananas foster ii recipes"

BANANAS FOSTER RECIPE - PAULA DEEN
Directions. In a large skillet, melt butter. Using a wooden spoon, add brown sugar and stir together. Add the bananas and cook until caramelized on both sides, over medium-high heat. Move pan off heat, add the rum and return to the stove to catch a flame from the gas stove or a long lighter. Stand back when ignited and flambé the bananas.
From pauladeen.com
Servings 4
Total Time 10 mins


PERFECT CLASSIC BANANAS FOSTER RECIPE (W/ BROWN SUGAR …
2021-01-18 Instructions. Add the butter, sugar, and cinnamon in a medium skillet on low heat, whisking until the brown sugar has dissolved. Add in the bananas, cook for 30 seconds then add in the rum and either cook for 30 seconds. Removing bananas to serving plates and top with vanilla ice cream.
From dinnerthendessert.com


BANANA FOSTER BITES RECIPES - NEWS ALOSEO
Jul 27, 2012 · Bananas Foster 2 tbsp butter 1/4 cup brown sugar, pref. dark 1/2 tsp ground cinnamon 1 tsp vanilla extract 2 medium bananas 1/4 cup rum, light or dark. Melt butter in an 8 or 10-inch skillet over medium-low heat. Add brown sugar, cinnamon and vanilla and sugar, and stir until sugar dissolves. Slice bananas in half, then slice lengthwise and add to skillet.
From news.aloseo.com


DELICIOUS BANANAS FOSTER II - MEALPLANME.COM
Method. Melt the butter in a large, deep skillet over medium heat. Add in sugar, rum, vanilla, and cinnamon; stir. Place bananas and walnuts in the pan when the mixture begins to bubble.
From mealplanme.com


RECIPE DETAIL PAGE | LCBO
Cut bananas in half lengthwise. Cut each half in half. Melt butter, brown sugar and corn syrup in a skillet over medium heat. Bring to boil and boil for 1 minute. Add rum and banana liqueur, bring to boil. Reduce heat and simmer for 2 minutes. Add bananas and cinnamon and cook for another 2 minutes or until bananas are warmed through.
From lcbo.com


HOW TO MAKE EASY BANANAS FOSTER - BIGGER BOLDER BAKING
2021-03-22 If you want to make banana foster for a crowd, double the recipe and bake them in the oven. Preheat your oven to 400°F (205°C). Melt the butter and stir with the brown sugar, bananas, and rum (if using), and pour it into a 9×13-inch (23x33cm) pan. Cover with foil and bake until the bananas are tender and caramelized. Make banana foster ice ...
From biggerbolderbaking.com


OLD SCHOOL BANANAS FOSTER RECIPE - DIY JOY
Ingredients: ½ cup or 1 stick (113g) of unsalted butter ¾ cup or (165g) of packed dark brown sugar ½ teaspoon of ground cinnamon; 3 large Bananas, halved lengthwise; ⅓ cup or (80mL) of rum Vanilla ice cream, to serve; Directions: Step 1. Sprinkle and crumble the sugar onto a large saucepan or skillet, then add half a teaspoon of cinnamon, and half a cup of butter.
From diyjoy.com


BANANAS FOSTER RECIPE - TODAY.COM
2022-02-22 Remove the pan from the heat and pour in the rum. Set the pan over high heat and carefully light rum sauce with a long match or grill lighter. Gently shake the pan until the flame subsides. Remove ...
From today.com


CLASSIC BANANAS FOSTER RECIPE | BON APPéTIT
2022-02-23 Step 2. Heat 4 Tbsp. unsalted butter, cut into pieces, ¼ cup (packed; 50 g) dark brown sugar, ½ tsp. ground cinnamon, and ¼ tsp. ground cardamom in a medium skillet over medium-high, whisking ...
From bonappetit.com


BEST BANANAS FOSTER RECIPES | FOOD NETWORK CANADA
2009-10-26 Cut bananas in half lengthwise; set aside. In skillet or chafing dish, melt butter over medium heat; stir in sugar until melted. Add bananas, cut side down; cook, turning once, for about 5 minutes or until just barely tender. Sprinkle with cinnamon and nutmeg. Pour rum, and banana liqueur (if using), over bananas, shaking pan to distribute liquid.
From foodnetwork.ca


THE BEST BANANAS FOSTER RECIPE | LIFE LOVE & SUGAR
2022-04-18 Remove the pan from heat and pour the rum over the bananas and sauce. Using a long lighter, ignite the rum. Gently shake or swirl the sauce around until the flames burn out, about 30 seconds. The flames will burn blue and can sometimes be very subtle. Spoon warm bananas and sauce over ice cream and serve immediately.
From lifeloveandsugar.com


BANANAS FOSTER II - FOOD RECIPES
2022-01-06 On Father’s Day we all tried this delicious dessert, which everyone loved. Bananas warmed in buttery rum sauce over vanilla ice cream. prep: 5 mins cook: 15 mins total: 20 mins Servings: 4 Yield: 4 servings Ingredients ¼ cup butter ⅔ cup dark brown sugar 3 ½ tablespoons rum 1 ½ teaspoons vanilla extract ½ teaspoon ground […]
From recipes.studio


HEALTHY BANANAS FOSTER RECIPE - THESUPERHEALTHYFOOD
2021-06-25 Make the easy caramel sauce by heating butter, brown sugar, vanilla, pecans, and cinnamon in a skillet. Add bananas – saute until softened. Flambe – (optional) see details in recipe card below. Baste – cook bananas in the sauce. Serve – top with ice cream, and devour!
From thesuperhealthyfood.com


BANANAS FOSTER RECIPE RECIPES ALL YOU NEED IS FOOD
Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream. Serve at once over vanilla ice cream. Nutrition Facts : Calories 533.8 calories, CarbohydrateContent 73.2 g, CholesterolContent 59.5 mg, FatContent 23.8 g, FiberContent 3.4 g, ProteinContent 4.6 g, SaturatedFatContent 12.3 g, SodiumContent 146.1 mg, SugarContent 60.8 g
From stevehacks.com


BANANAS FOSTER II RECIPE | SAY MMM
2/3 cup dark brown sugar. 3 1/2 tablespoons rum. 1 1/2 teaspoons vanilla extract. 1/2 teaspoon ground cinnamon. 3 bananas, peeled and sliced lengthwise and crosswise. 1/4 cup coarsely chopped walnuts. 1 pint vanilla ice cream. Directions : View recipe directions on allrecipes.com.
From saymmm.com


BANANAS FOSTER - FOOD WITH FEELING
2022-03-07 Instructions. Melt the butter in a medium skillet over medium heat. Once melted, mix in the brown sugar, vanilla, rum and cinnamon. Bring to a simmer and then add in the banana slices and nuts. Cook the bananas for 4 minutes, flip, and cook for an additional 3-4 minutes or until they’re caramelized on both sides.
From foodwithfeeling.com


HOW TO MAKE BANANAS FOSTER - THESTAYATHOMECHEF.COM
In a large skillet or saucepan, heat butter, sugar, cinnamon, and nutmeg over medium heat. Stirring often, it should be bubbly and then cook at this point for 3-4 minutes. Add in the halved bananas and gently stir and cook them until they are more tender, about 4 more minutes. Turn off the heat, remove from stove, and add in the rum.
From thestayathomechef.com


EXTRA-YUMMY BANANAS FOSTER | TASTYCOOKERY
1/2 tsp. DIRECTIONS. Melt butter in a large skillet over medium heat. Add sugar, rum, vanilla, and cinnamon. When the mixture starts bubbling, add bananas and walnuts. Cook for about 1 minute. Serve with ice cream.
From tastycookery.com


BANANAS FOSTER - A NEW ORLEANS TRADITION SINCE 1946
Cook the bananas until they begin to soften (about 1-2 minutes) Tilt back the pan to slightly heat the far edge. Once hot carefully add the rum, and tilt the pan toward the flame, to ignite the rum. Stir the sauce to ensure that all of the alcohol cooks out. Serve cooked bananas over ice cream and top with the sauce in the pan.
From brennansneworleans.com


RECIPES FOR BANANAS FOSTER II WITH GROCERY LISTS AND NUTRITIONAL ...
This Bananas Foster French Toast recipe contains unsalted butter, egg yolks, dark brown sugar, unsalted butter, whipping cream and more. 6 Servings - 30 min - steamykitchen.com
From saymmm.com


BANANAS FOSTER FRENCH TOAST BREAD BOWL - I AM BAKER
2022-07-23 In a large skillet over medium heat, melt butter. Add brown sugar and heavy cream. Whisk together until dissolved (3-4 minutes). Add bananas and continue cooking, stirring frequently, until cooked through (6-7 minutes), occasianally spooning sauce over the bananas.
From iambaker.net


BANANAS FOSTER II | RECIPE CART
¼ cup butter ⅔ cup dark brown sugar 3 ½ tablespoons rum 1 ½ teaspoons vanilla extract ½ teaspoon ground cinnamon 3 bananas, peeled and sliced lengthwise and crosswise ¼ cup coarsely chopped walnuts 1 pint vanilla ice cream
From getrecipecart.com


EASY BANANA FOSTER RECIPE RECIPES ALL YOU NEED IS FOOD
Steps: In a small skillet over medium heat, melt butter. Stir in sugar and cinnamon and heat until bubbly. Peel and quarter the banana. Place banana pieces and lemon juice in skillet and cook 3 to 4 minutes more, basting with syrup. In a long-handled pan, heat rum and banana liqueur over medium heat until just warm.
From stevehacks.com


BANANAS FOSTER - THE PIONEER WOMAN
2011-08-31 In a heavy skillet, melt butter over medium-high heat. Add brown sugar and stir together. Add cream and continue cooking, then stir in bananas and chopped walnuts. Mixture should be bubbly. (The steps so far should take less than 2 minutes; this is quick!)
From thepioneerwoman.com


EASY BANANAS FOSTER - LIFE BEGINS WITH DESSERT
Add the bananas - Slice the bananas and add them to the sugar mixture. Gently stir to coat. Cook for another 7 minutes. Gently fold in the walnuts. Allow to cool. Spoon over ice cream - Place about ¾ cup vanilla ice cream in 4 serving dishes and spoon the banana mixture over the top. Serve and enjoy!
From lifebeginswithdessert.com


BANANAS FOSTER - CULINARY HILL
2022-02-14 Yield: This recipe makes four half-banana servings.Double the ingredients for a splurge-worthy size. Make ahead: The bananas can be cooked in advance and refrigerated, but the bananas will lose some of their fork-tender texture.We recommend making the bananas foster just before serving. Summer foster: When they’re in season, try peach or nectarine …
From culinaryhill.com


BANANAS FOSTER II - RECIPECIRCUS.COM
Recipe. Heat the oven to 325° F. Place the pecan pieces on a baking sheet and toast until fragrant, 7 to 8 minutes. Set aside to cool. Place the brown sugar and cinnamon in a small bowl and set next to your stovetop. Pour the rum and banana liqueur into a small cup.
From recipecircus.com


EASY HOMEMADE BANANAS FOSTER RECIPE | SUGAR & SOUL
2018-02-06 In a large skillet, heat the butter, brown sugar, cinnamon, and salt over medium heat until sugar dissolves, about 3 minutes. Stirring frequently. While the butter mixture is cooking, slice the bananas into 1/2-inch thick diagonal slices. Once the butter mixture starts to bubble, add the bananas in a single layer and cook for 1 minute.
From sugarandsoul.co


BEST THE PIONEER WOMAN'S BANANAS FOSTER RECIPES | THE PIONEER …
2018-08-07 A The Pioneer Woman recipe for making the best The Pioneer Woman's Bananas Foster. ADVERTISEMENT. IN PARTNERSHIP WITH. The Pioneer Woman. The Pioneer Woman’s Bananas Foster . by Ree Drummond. August 7, 2018. 3.0 (33 ratings) Rate this recipe PREP TIME. 15 min. YIELDS. 6 servings. A delicious dessert that can be whipped up in a …
From foodnetwork.ca


RECIPE BLOG - BANANAS FOSTER II
Recipe Blog - Bananas Foster II Bananas Foster II Recipe by BUTTERMEBREAD "On Father's Day we all tried this delicious de... Recipe Blog - Bananas Foster II Bananas Foster II. Recipe by BUTTERMEBREAD "On Father's Day we all tried this delicious dessert, which everyone loved. Bananas warmed in buttery rum sauce over vanilla ice cream." Recipe Blog - Bananas …
From recipehouseblog.blogspot.com


BANANAS FOSTER | DESSERTS RECIPES - WEBER INC.
In a large skillet over medium–high heat on the stove, melt the 115 grams of butter. Add the brown sugar, cinnamon and nutmeg, and cook, stirring constantly, until it …
From weber.com


BANANAS FOSTER II RECIPE | ALLRECIPES - MASTERCOOK
2022-01-29 95 Photos. 1/4 cup butter. 2/3 cup dark brown sugar. 3 1/2 tablespoons rum. 1 1/2 teaspoons vanilla extract. 1/2 teaspoon ground cinnamon. 3 bananas, peeled and sliced lengthwise and crosswise. 1/4 cup coarsely chopped walnuts. 1 pint vanilla ice cream.
From mastercook.com


BANANAS FOSTER II - CREOLE RECIPES
Bananas Foster II might be just the Creole recipe you are searching for. For $1.36 per serving, you get a dessert that serves 4. Watching your figure? This gluten free and fodmap friendly recipe has 648 calories, 6g of protein, and 30g of fat per serving. If you have walnuts, rum, ground cinnamon, and a few other ingredients on hand, you can ...
From fooddiez.com


THE ULTIMATE BANANAS FOSTER RECIPE | JULIE BLANNER
2022-07-07 Prepare – Cut four bananas in half lengthwise or into slices. Set aside. Melt – Melt butter in a large saucepan over medium heat. Stir – Add brown sugar and vanilla. Stir until sugar is dissolved and sauce is smooth and bubbling. Cook – Add bananas and allow them to soak in the sauce for 2-3 minutes.
From julieblanner.com


BANANAS FOSTER RECIPE (READY IN 10 MINUTES) | KITCHN
2022-05-13 Instructions. Peel 2 green bananas. Cut the bananas in half crosswise, then halve each piece lengthwise to create 8 long banana slices. Place an 8- to 10-inch skillet over low heat. Add 2 tablespoons unsalted butter, 1/2 cup packed brown sugar, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon kosher salt. Cook, stirring occasionally, until the ...
From thekitchn.com


BANANAS FOSTER - PREPPY KITCHEN
2021-10-07 1. Slice the bananas in half, lengthwise. 2. In a large saucepan or skillet, heat butter, sugar, and cinnamon over medium-high heat. 3. Cook, often stirring, until butter is melted and mixture is bubbly for about 4 minutes. 4. Add bananas. Cook, gently stirring often, until tender, about 4 minutes.
From preppykitchen.com


10-MINUTE BANANAS FOSTER [BANANA FLAMBE] - THE KITCHEN GIRL
2021-02-09 Make the easy caramel sauce by heating butter, brown sugar, vanilla, pecans, and cinnamon in a skillet. Add bananas - saute until softened. Flambe - (optional) see details in recipe card below. Baste - cook bananas in the sauce. Serve - top with ice cream, and devour!
From thekitchengirl.com


BANANAS FOSTER - THE KITCHEN MAGPIE
2021-10-19 In a skillet large enough to fit the bananas, melt the brown sugar and butter, stirring, until the butter has melted. Add in the banana liquer, then heat again until the mixture is bubbly. Peel the bananas, then slice them lengthwise into two pieces. Cut each piece into half again, so that you get 4 pieces per banana.
From thekitchenmagpie.com


NON-ALCOHOLIC BANANAS FOSTER - THE SOUTHERN LADY COOKS
2022-04-25 Instructions. Melt butter, brown sugar, maple syrup and ground cinnamon in a skillet on top of the stove until begins to bubble. Add banana slices and nuts and cook about 3 minutes until bananas begin to brown and soften. Remove from heat and stir in …
From thesouthernladycooks.com


Related Search