Basic Beef Starter Recipes

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BASIC BEEF STARTER



Basic Beef Starter image

Amie Wollgast prepares a savory combination of ground beef, onions and garlic, then stores it in her freezer. "This mixture has saved me many hours in the kitchen," says the Florissant, Missouri cook. It gives a head start on the two easy entrees that follow.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 portions (11-1/2 cups).

Number Of Ingredients 7

5 pounds ground beef
4 medium onions, chopped
3 garlic cloves, minced
1 bottle (12 ounces) chili sauce
1 envelope brown gravy mix
1 envelope onion soup mix
1 teaspoon salt

Steps:

  • In a Dutch oven, cook the beef, onions and garlic over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Cook for 10 minutes or until heated through. Cool. , Place about 2-3/4 cups each in four freezer containers. May be frozen for up to 3 months.

Nutrition Facts : Calories 267 calories, Fat 13g fat (6g saturated fat), Cholesterol 69mg cholesterol, Sodium 819mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 1g fiber), Protein 26g protein.

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