BAVARIAN STRAWBERRY CREAM
Make and share this Bavarian Strawberry Cream recipe from Food.com.
Provided by Elmotoo
Categories Gelatin
Time 1h20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Slice strawberries and mix with the sugar. Set aside until sugar dissolves.
- Sprinkle gelatin over cold water. Let stand for 5 minutes, then heat a little bit until gelatin dissolves completely.
- Add gelatin and lemon juice to sliced berries. Add in the whipped cream. Pour into a fancy mold or serving dish. Chill in the fridge until set.
- Carefully unmold and serve. Decorate with the slices of lemon and/or orange (optional).
Nutrition Facts : Calories 677.8, Fat 37.2, SaturatedFat 23.1, Cholesterol 132.7, Sodium 49.5, Carbohydrate 85.4, Fiber 1.5, Sugar 78.8, Protein 6.1
STRAWBERRY BAVARIAN CREAM
This is another great recipe out of an old Betty Crocker cookbook dated 1969. This is a very easy and tasty dessert. I hope you enjoy it. Prep time does not include chill time.
Provided by teresas
Categories Gelatin
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Drain strawberries, reserving syrup.
- Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved.
- Add enough cold water to reserved syrup to measure 1 cup; stir into dissolved gelatin. Chill until almost set.
- Beat gelatin until foamy. Fold whipped cream and thawed strawberries into gelatin. Pour into 1 quart mold or into individual dessert dishes and chill until firm.
- Unmold; if desired, serve with sweetened whipped cream and garnish with strawberries or other fruits.
BAVARIAN CREAM
Provided by Michael Symon : Food Network
Categories dessert
Time 50m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Put the split vanilla bean in cream and slowly bring to a boil. Turn off heat and let sit for 1 hour.
- Remove bean and scrape out seeds, add them to the cream and discard the pod. Sprinkle the gelatin into the milk and set aside.
- Whisk the sugar and egg yolks together. Warm the cream mixture back up and slowly whisk into eggs. Place mixture over simmering water and stir until it is thick enough to coat the back of a wooded spoon. Remove from heat and add milk and gelatin mixture.
- Place bowl in ice bath and stir until at room temperature.
- Fold in whipped cream and pour mixture into 6 (6-ounce) ramekins. Place in refrigerator for 4 to 5 hours or until mixture is set. Remove from molds and garnish with strawberries.
BAVARIAN STRAWBERRY PIE
"A coconut crust and pretty fluffy filling make this dessert special," notes field editor Kathryn Anderson of Wallkill, New York. "When he strawberries ripen here in our Hudson Valley, Many churches feature them at festivals."
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine coconut and butter. Press onto the bottom and up the sides of a greased 9-in. pie plate. Bake at 300° for 30-35 minutes or until lightly browned (cover edges loosely with foil to prevent overbrowning if necessary). Cool on a wire rack., In a large bowl, combine strawberries and sugar; let stand for 15 minutes. In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Cook and stir over medium heat until gelatin is dissolved; stir in lemon juice. Stir into strawberry mixture. Cool to room temperature. Fold in whipped cream. Pour into crust. Refrigerate for at least 4 hours before slicing.
Nutrition Facts :
BAVARIAN CREAM
Bavarian Cream taken from my Great-Grandmother's recipe book.
Provided by CAROL_67
Categories Desserts Frostings and Icings
Time 2h5m
Yield 8
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the gelatin and cold water. Set aside to soften. In a medium bowl, whisk together the egg yolks, sugar, and salt until smooth.
- In a medium saucepan, bring the milk to a boil. Pour the hot milk in a steady stream into the yolk mixture, whisking constantly. Return the mixture to the saucepan and cook and stir over medium heat until the mixture coats the back of a spoon. Remove from heat and pour the custard through a strainer.
- Stir in the softened gelatin and vanilla and stir to melt the gelatin. Allow to cool.
- When the mixture has cooled almost to room temperature, whip the heavy cream to medium stiffness and fold it into the custard. Immediately transfer the Bavarian cream to parfait glasses, molds, or on prepared cake layers, as it will firm up quickly as the gelatin sets. Refrigerate at least one hour before serving.
Nutrition Facts : Calories 312 calories, Carbohydrate 17.4 g, Cholesterol 188.8 mg, Fat 25.4 g, Protein 4.5 g, SaturatedFat 15.3 g, Sodium 51.7 mg, Sugar 15.5 g
STRAWBERRY BAVARIAN SALAD
"As a child, I asked my mother to make this colorful gelatin for birthdays," recalls Lorna Northcutt of Gladstone, Oregon. "Now I fix it for my husband and son. You can leave out the marshmallows if you prefer," she adds.
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, dissolve gelatin in water. Stir in the strawberries; fold in marshmallows and whipped cream. Transfer to a 5-cup serving bowl. Cover and refrigerate overnight.
Nutrition Facts : Calories 185 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 42mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 1g fiber), Protein 2g protein.
STRAWBERRY BAVARIAN
Steps:
- Puree strawberries in blender.
- In saucepan soften gelatin in cold water. Add to puree with sugar.
- Heat and stir until gelatin is dissolved. Cool and add cherry liqueur.
- Chill, stirring occasionally, until mixture begins to thicken.
- Fold in whipped cream and spoon into eight-cup mold or serving bowl until mixture is set.
- To serve, unmold and top with whole berries.
Nutrition Facts : @context http, Calories 208, UnsaturatedFat 4 grams, Carbohydrate 23 grams, Fat 11 grams, Fiber 2 grams, Protein 3 grams, SaturatedFat 7 grams, Sodium 17 milligrams, Sugar 20 grams
More about "bavarian strawberry cream recipes"
STRAWBERRY BAVARIAN CREAM RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (2)Calories 108 per servingServings 7
- Add enough cold water to reserved syrup to measure 1 cup; stir into dissolved gelatin. Chill until almost set.
- Beat gelatin until foamy. Fold whipped cream and thawed strawberries into gelatin. Pour into individual dessert dishes and chill until firm.
STRAWBERRY BAVARIAN CREAM - ELECTRIC BLUE FOOD
From electricbluefood.com
5/5 (11)Estimated Reading Time 5 minsCategory Dessert
- Separate egg yolks from whites. Combine the yolks with the granulated sugar and beat for a couple of minutes with an electric mixer. Stir in the milk and set on medium heat. Stir the mixture until it reaches boiling temeprature, it will thicken slightly. Remove from the heat when done.
- Soak the gelatin and prepare it according to package instructions. Stir gelatin into egg custard. Let cool to room temperature making sure not to leave it too long or the gelatin will harden this mixture before the other ingredients are added.
- Clean and cut the strawberries, combine with powdered sugar. Blend until smooth. Stir into custard mixture when it has reached room temperature.
- Whip the cream to soft peaks and fold into Bavarian cream mixture. Divide strawberry Bavarian cream into 4 molds and refrigerate for a minimum of 2 hous before serving.
STRAWBERRY BAVARIAN CREAM RECIPE | MYRECIPES
From myrecipes.com
Servings 8
- Combine gelatin and water in top of a double boiler; let stand 5 minutes or until softened. Cook over boiling water, stirring constantly, 1 minute or until gelatin dissolves. Remove from heat, and set aside to cool.
- Combine mashed strawberries and sugar in a large mixing bowl. Add dissolved gelatin; mix well. Chill until consistency of unbeaten egg white.
- Beat mixture until frothy and light pink in color. Fold in whipped cream, and pour into a lightly oiled 6-cup mold. Chill until firm. Unmold onto a serving plate, and garnish with sliced strawberries, if desired. Spoon into individual serving bowls to serve.
BAVARIAN STRAWBERRY CREAM - GLUTEN FREE RECIPES
From fooddiez.com
STRAWBERRY BAVARIAN CREAM RECIPE - JAPAN CENTRE
From japancentre.com
STRAWBERRY CHARLOTTE CAKE WITH BAVARIAN CREAM - WHEEL OF BAKING
From wheelofbaking.com
STRAWBERRY BAVARIAN CREAM - BYLENA.COM
From bylena.com
STRAWBERRY BAVARIAN CREAM WITH RASPBERRY JELLY - SNOWCREST FOODS ...
From snowcrest.ca
STRAWBERRY BAVARIAN CREAM - CREME BAVARIA - VEENA …
From veenaazmanov.com
STRAWBERRY BAVARIAN CREAM RECIPE
From crecipe.com
BAVARIAN CREAM WITH STRAWBERRIES - RECIPECOURSE
From recipecourse.com
STRAWBERRY BAVARIAN CREAM RECIPE - RECIPETIPS.COM
From recipetips.com
STRAWBERRY BAVARIAN CREAM RECIPE | EAT SMARTER USA
From eatsmarter.com
STRAWBERRY BAVARIAN CREAM - LIVING SWEET MOMENTS
From livingsweetmoments.com
BAVARIAN CREAM - AUTHENTIC GERMAN RECIPE - ALL TASTES GERMAN
From alltastesgerman.com
STRAWBERRY BAVARIAN LOAF RECIPE - PILLSBURY.COM
From pillsbury.com
STRAWBERRY BAVARIAN CREAM RECIPE | MYRECIPES
From myrecipes.com
STRAWBERRY BAVARIAN CREAM CAKE - KOPIASTE..TO GREEK HOSPITALITY
From kopiaste.org
STRAWBERRY BAVARIAN CREAM - A RECIPE COLLECTION
From anyrecipe.net
STRAWBERRY BAVARIAN CREAM PARFAIT DESSERT CUPS - JETT'S KITCHEN
From jettskitchen.com
STRAWBERRY BAVARIAN CREAM JELLO - RECIPE | COOKS.COM
From cooks.com
STRAWBERRY BAVARIAN CREAM CAKE… FOR MY DAUGHTER!
From passionateaboutbaking.com
STRAWBERRY BAVARIAN MOUSSE CAKE | RICARDO
From ricardocuisine.com
STRAWBERRY BAVARIAN JELLO RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
STRAWBERRY BAVARIAN CREAM RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
STRAWBERRY BAVARIAN CREAM – ERECIPE
From erecipe.com
STRAWBERRY BAVARIAN CREAM - RECIPE | COOKS.COM
From cooks.com
BAVARIAN CREAM WITH BERRIES | BAKE TO THE ROOTS
From baketotheroots.de
BAVARIAN STRAWBERRY CREAM - BOSS KITCHEN
From bosskitchen.com
BAVARIAN CREAM WITH STRAWBERRIES RECIPE | EAT SMARTER USA
From eatsmarter.com
BAVARIAN CREAM AUTHENTIC RECIPE + VIDEO TUTORIAL
From craftbeering.com
EGGLESS BAVARIAN CREAM - CREME BAVARIA - VEENA AZMANOV
From veenaazmanov.com
STRAWBERRY BAVARIAN CREAM RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
STRAWBERRY LEMON BAVARIAN RECIPE - FOOD NEWS
From foodnewsnews.com
OLD-FASHIONED STRAWBERRY BAVARIAN CREAM - A HUNDRED YEARS AGO
From ahundredyearsago.com
STRAWBERRY BAVARIAN CREAM JELLO : OPTIMAL RESOLUTION LIST
From recipeschoice.com
STRAWBERRY BAVARIAN CREAM - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #low-protein #gelatin #desserts #fruit #german #easy #european #dietary #low-sodium #low-in-something #berries #strawberries #number-of-servings #4-hours-or-less
You'll also love