Bbq Chicken Pizza Pinwheels Recipes
BARBECUE CHICKEN PIZZA PINWHEELS
BBQ Chicken Pizza Pinwheels are dippable, bite-sized appetizers packed with chicken, onions, cheese and cilantro wrapped up and baked in pizza dough.
Provided by Kristin
Categories Appetizer Main Course
Time 20m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Line a cookie sheet with foil and spray lightly with cooking spray. Or use parchment paper or a silicone mat.
- Lightly flour a large wooden cutting board. Roll out dough onto the floured surface, pressing seams together as you go if necessary.
- Spread barbecue sauce evenly over the dough, to the edges. Top with shredded cheese, chicken, onions and cilantro.
- Roll dough slowly, keeping the filling in place as much as possible, and seal the edges. *Roll width-wise (the longest side) for smaller pinwheels, and length-wise (the shortest side) for larger pinwheels. Cut the log into 1-inch pieces.
- Place pinwheels on the prepared cookie sheet, about 2 inches apart. Bake at 350 degrees for about 9-11 minutes, or until the tops are golden brown.
- Allow to cool for a couple of minutes then serve with barbecue ranch dipping sauce (1 part bottled barbecue sauce, 1 part bottled ranch dressing).
Nutrition Facts : Calories 244 kcal, Carbohydrate 36 g, Protein 9 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 689 mg, Fiber 1 g, Sugar 9 g, ServingSize 2 pieces
BBQ CHICKEN PIZZA PINWHEELS
Similar to a cinnamon roll, these little spirals are filled with pizza toppings instead of cinnamon and sugar. In this version, I use my favorite pizza dough and roll in a fun combination of flavors for the filling. I was surprised at how little time it took to make them...and how quickly they were gobbled up!
Provided by Firebyrd
Categories Appetizers
Time 2h45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 500 degrees. Pour warm water into a large bowl and sprinkle yeast over top. Add flour, salt, and olive oil and mix until a dough is formed. Remove from bowl and knead on a floured surface for 5 minutes. Transfer to a lightly oiled bowl. Cover and allow to sit for 2 hours. Transfer the dough to a lightly floured work surface. Form dough into 2 round balls. Cover with a damp cloth for 10 minutes. ~~If using premade dough just follow package instructions, if any to prepare or unroll the dough~~ For filling: Preheat oven to 400 degrees. Roll dough into a rectangle about 1/2" thick on a floured surface. Spread bbq sauce evenly over dough. Top with cheddar, chicken, red onion, and cilantro. Carefully roll rough lengthwise. Slice into 3/4" wide rolls and place face up on a lined baking sheet. Bake for 17-20 minutes, or until slightly golden. Serve with extra sauce for dipping.
Nutrition Facts : Calories 668 calories, Fat 12.5424682191708 g, Carbohydrate 108.459689500678 g, Cholesterol 33.3666666861943 mg, Fiber 5.43718202852657 g, Protein 27.2234885231123 g, SaturatedFat 5.60923654503922 g, ServingSize 1 1 Serving (318g), Sodium 457.113628888857 mg, Sugar 103.022507472151 g, TransFat 1.41853773615455 g
BBQ CHICKEN ROLLUPS RECIPE BY TASTY
Here's what you need: pizza crust, BBQ sauce, rotisserie chicken, red onion, shredded cheese, parsley
Provided by Tasty
Categories Snacks
Time 30m
Yield 14 rollups
Number Of Ingredients 6
Steps:
- Preheat oven to 425°F (220°C).
- Roll out the pizza crust into a rectangle.
- Spread on the BBQ sauce. Top with chicken, onion, cheese, and parsley.
- Roll it up longways, and cut into slices. Bake face-up for 15 minutes.
- Enjoy!
Nutrition Facts : Calories 121 calories, Carbohydrate 12 grams, Fat 4 grams, Fiber 0 grams, Protein 6 grams, Sugar 3 grams
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