Hotcheesehorsdoeuvres Recipes
HOT CHEESE HORS D'OEUVRES
Entered for safe-keeping, this was one of MDM's standbys, from "Flavored with Tradition: A Collection of Recipes from Charleston, Atlanta, and Richmond." Number of servings is a guess, it depends on how many slices of bread your loaf yields.
Provided by KateL
Categories Cheese
Time 38m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Trim crust and cut bread into 1-inch cubes.
- Melt cheeses and butter in top of double boiler. Remove from heat, cool slightly, and add the egg whites.
- With a fork, dip each bread cube in cheese mixture until well coated. Place on baking sheet, chill overnight or freeze.
- Bake at 350 degrees Fahrenheit for 12-15 minutes until light brown and puffed.
- Serve hot.
CRAB-CHEESE HORS D'OEUVRES
My sister in-law gave me this recipe when I was first married. Our family cannot wait to scoop these up as soon as they come out of the oven. These are quick, simple to make, and the ingredients can be kept on hand easily. Can use frozen English muffins without defrosting. Do not substitute butter for margarine as the consistency is changed with butter.
Provided by Maureenie
Categories Crab
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients.
- Spread on muffins.
- Bake at 325 degrees for 15 minutes.
- Cut into quarters.
Nutrition Facts : Calories 173.4, Fat 11.1, SaturatedFat 3.4, Cholesterol 7.8, Sodium 443.6, Carbohydrate 13.9, Fiber 1, Sugar 1, Protein 4.9
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