Nacho Cheese Dorito Chicken Recipes

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NACHO CHEESE DORITO CHICKEN



Nacho Cheese Dorito Chicken image

My friend shared this recipe with me, and I was so reluctant because I don't even like Doritos, but she insisted I try it, and my whole family LOVED it. It is moist and has such a great flavor and even smells yummy cooking! Now I make it often. I pound the breast to flatten them and make them cook faster.

Provided by BamaKathy

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

4 chicken breasts, pounded
1 cup mayonnaise
1 teaspoon italian seasoning
2 cups nacho cheese flavor Doritos, crushed
1/4 cup butter, melted

Steps:

  • Preheat oven to 350 degrees.
  • Put chicken breasts in zip-lock bag and pound to flatten somewhat.
  • Combine mayonnaise and Italian Seasoning in wide bowl.
  • Crush Doritos in a zip-lock into pencil eraser sized pieces (or smaller).
  • Roll chicken in the mayo mixture and then roll in Dorito crumbs.
  • Place in casserole dish and drizzle with melted butter all over the chicken.
  • Bake uncovered thirty minutes.

Nutrition Facts : Calories 351.1, Fat 24.9, SaturatedFat 11.1, Cholesterol 123.3, Sodium 192.7, Protein 30.4

NACHO CHICKEN DRUMSTICKS



Nacho Chicken Drumsticks image

Provided by Food Network Kitchen

Time 1h

Yield 6 servings

Number Of Ingredients 8

1 cup all-purpose flour
1 9-ounce bag tortilla chips (about 7 cups), finely crushed
4 large eggs
12 medium chicken drumsticks (about 3 1/2 pounds)
Vegetable oil, for frying
Kosher salt
1 1/2 cups grated cheddar, jack or muenster cheese
Fresh salsa, guacamole and sliced pickled jalapenos, for topping

Steps:

  • Put the flour in a large bowl. Put the crushed chips in another large bowl and whisk the eggs in a third bowl. Toss the drumsticks in the flour. One at a time, dip each drumstick in the beaten egg and dredge in the crushed chips, turning to coat. Place on a baking sheet until ready to fry.
  • Preheat the oven to 425 degrees F. Fill a large pot with 3 inches of vegetable oil and heat over medium-high heat until a deep-fry thermometer registers 350 degrees F. Working in batches, fry the drumsticks until golden and cooked through, about 15 minutes. Drain on paper towels and season with salt. (Let the oil return to 350 degrees F between batches.)
  • Arrange the drumsticks on a large ovenproof platter and sprinkle with the cheese. Bake until the cheese melts, about 4 minutes. Top with salsa, guacamole and pickled jalapenos.

DORITOS® CHICKEN CHEESE CASSEROLE



Doritos® Chicken Cheese Casserole image

Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa.

Provided by Ashley Rawls

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 40m

Yield 6

Number Of Ingredients 9

cooking spray
1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®), crushed
3 cups chopped cooked chicken
1 (15.25 ounce) can corn, drained
2 cups shredded Mexican cheese blend, divided
1 ½ cups salsa
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
8 ounces sour cream

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.
  • Spread crushed chips out into the bottom of the prepared baking dish.
  • Stir chicken, 1 cup Mexican cheese blend, salsa, cream of mushroom soup, cream of chicken soup, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
  • Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Nutrition Facts : Calories 919 calories, Carbohydrate 69.3 g, Cholesterol 120.5 mg, Fat 55.5 g, Fiber 5.5 g, Protein 38.9 g, SaturatedFat 21.8 g, Sodium 2089.3 mg, Sugar 7.8 g

NACHO CHICKEN



Nacho Chicken image

From Southern Living's Easy Weeknight Favorites. Simple and kid-friendly chicken with a crispy coating made from Doritos. Only 5 minutes prep! Please note recipe is for 2 servings.

Provided by LonghornMama

Categories     Chicken Breast

Time 30m

Yield 2 serving(s)

Number Of Ingredients 6

2 tablespoons mayonnaise
1/4 teaspoon salt
1/4 teaspoon dried Italian seasoning
2 boneless skinless chicken breast halves
3/4 cup crushed nacho cheese flavored tortilla chips (about 30)
1 tablespoon butter, melted

Steps:

  • Combine mayo, salt and Italian seasoning. Spread on both sides of chicken. Dredge chicken in crushed chips.
  • Place chicken on lightly greased baking sheet or jelly roll pan. Drizzle with butter.
  • Bake at 350 degrees for 20 to 25 minutes or until chicken is done.

Nutrition Facts : Calories 238, Fat 12.1, SaturatedFat 4.8, Cholesterol 87.5, Sodium 512.8, Carbohydrate 3.5, Sugar 0.9, Protein 27.4

NACHO CHICKEN



Nacho Chicken image

I have been serving this rich and zippy chicken casserole for years, and it's a favorite of my family and friends. It disappears quickly at bring-a-dish gatherings, too. -Thom Britton, Three Rivers, Michigan

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 10 servings.

Number Of Ingredients 9

4 cups cubed cooked chicken
1 pound Velveeta, cubed
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 can (10 ounces) diced tomatoes and green chiles, undrained
1 cup chopped onion
1/2 teaspoon garlic salt
1/4 teaspoon pepper
1 package (14-1/2 ounces) nacho cheese tortilla chips
Optional: Sliced jalapeno pepper and diced tomato

Steps:

  • In a large bowl, combine the first 7 ingredients; mix well. Crush chips; set aside 1 cup for topping. Add remaining chips to chicken mixture. Spoon into a greased 13x9-in. baking dish; sprinkle with reserved chips. Bake, uncovered, at 350° until cheese is melted and edges are bubbly, 30 minutes. Serve with sliced jalapenos and diced tomatoes if desired.

Nutrition Facts : Calories 496 calories, Fat 27g fat (11g saturated fat), Cholesterol 81mg cholesterol, Sodium 1299mg sodium, Carbohydrate 32g carbohydrate (8g sugars, Fiber 2g fiber), Protein 29g protein.

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