BEEF FLAVORED RICE
My family loves this side with beef and gravy recipes. We like to shred beef and place it on this rice and then top with gravy. You can also use this using chicken bouillon.
Provided by bmcnichol
Categories Brown Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place the bouillon in the water and add rice. I like using the better then bouillon but haved used bouillon cubes also. You can also use white rice if you prefer.
- I like making this in the microwave but you can also cook it on the stove top.
- In the microwave I cook on high for about 17 minutes.
- Microwaves vary so keep on eye on the rice.
- Fluff rice and serve.
Nutrition Facts : Calories 196.7, Fat 4.2, SaturatedFat 2.1, Cholesterol 7.6, Sodium 38.5, Carbohydrate 35.7, Fiber 1.6, Sugar 0.4, Protein 3.7
BEEFY RICE
Need an easy side dish for supper or church get togethers. THIS IS IT! So delicious. The beef flavor penetrates through the rice and is a must try.
Provided by Childrens Minister
Categories Rice
Time 55m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in 1 quart baking dish.
- Stir well.
- Bake 25 minutes at 325 degrees.
- Stir and continue baking for additional 25 minutes.
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Top Asked Questions
What is the best way to cook beef and rice?
Heat oil in large pot over high heat. Add onion, capsicum and garlic. Cook for 1 minute. Add beef, cook until brown, breaking it up as you go. Add tomato paste, salt, pepper, onion powder, oregano, cumin and cayenne pepper. Cook for 1 minute. Turn heat down to medium. Add rice and beef broth, mix well.How do you cook frozen beef stewed rice?
Heat oil in large pot over high heat. Add onion, capsicum and garlic. Cook for 1 minute. Add beef, cook until brown, breaking it up as you go. Add tomato paste, salt, pepper, onion powder, oregano, cumin and cayenne pepper. Cook for 1 minute. Turn heat down to medium. Add rice and beef broth, mix well. Add frozen veggies and bay leaf, then stir.What is beef and rice recipe all about?
Today’s Beef and Rice recipe is intended to be a quick, no fuss (yet super tasty!) midweek meal. Hence why it’s made in one pot, with ground beef, a combination of fresh and frozen veggies and a mound of baby spinach. Minimal chopping, yet plenty of flavour, a complete meal. No need for toppings or garnishes.What kind of sauce is in beef fried rice?
This Beef Fried Rice is not only tasty, it’s so easy to make! Bring the Chinese takeout to your kitchen without the expense when you follow this easy Beef Fried Rice recipe. The rice is flavorful and contains a combination of soy sauce, oyster sauce, and more.