Beef Mushroom Picadillo Recipes
PICADILLO
This could be where Sloppy Joes came from! It's a wonderful Cuban recipe that I've served like chili or over a roll or even over cornbread! Total comfort food.
Provided by devilsdancefloor
Categories Meat and Poultry Recipes Pork
Time 55m
Yield 6
Number Of Ingredients 21
Steps:
- Heat the olive oil in a large skillet over medium heat. Add the ground beef and chorizo sausage. Cook and stir until no longer pink, about 10 minutes.
- Drain off some of the grease, and stir in the onions and bell pepper. Cook until soft, then add the garlic. Season with cumin, chili powder, oregano, paprika, cayenne and cinnamon. Cook and stir for about one minute to release the fragrance. Pour the tomatoes and beef stock into the pan, along with the sugar. Set the heat to low, cover, and simmer for 20 to 30 minutes.
- Stir the raisins, olives, capers and vinegar into the pan, and simmer uncovered for 5 minutes. Add the almonds and lime juice, and cook until they are heated, then serve.
Nutrition Facts : Calories 485.6 calories, Carbohydrate 22.6 g, Cholesterol 79.3 mg, Fat 32.7 g, Fiber 3.2 g, Protein 25.5 g, SaturatedFat 10 g, Sodium 867.2 mg, Sugar 14.2 g
PICADILLO
Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt. Versions of it exist across the Caribbean and into Latin America. This one combines ground beef with intensely seasoned dried Spanish chorizo in a sofrito of onions, garlic and tomatoes, and scents it with red-wine vinegar, cinnamon and cumin, along with bay leaves and pinches of ground cloves and nutmeg. For the olives you may experiment with fancy and plain, but rigorous testing here suggests the use of pimento-stuffed green olives is the best practice. A scattering of capers would be welcome as well.
Provided by Sam Sifton
Time 1h
Yield 6 servings
Number Of Ingredients 15
Steps:
- Put the olive oil in a large, heavy pan set over a medium-high flame, and heat until it begins to shimmer. Add onions, chorizo and garlic, stir to combine and cook until the onions have started to soften, approximately 10 minutes.
- Add the ground beef, and allow it to brown, crumbling the meat with a fork as it does. Season to taste with salt and black pepper.
- Add tomatoes, vinegar, cinnamon, cumin, bay leaves, cloves and nutmeg and stir to combine. Lower the heat, and let the stew simmer, covered, for approximately 30 minutes.
- Uncover the pan, and add the raisins and the olives. Allow the stew to cook for another 15 minutes or so, then serve, accompanied by white rice.
Nutrition Facts : @context http, Calories 472, UnsaturatedFat 18 grams, Carbohydrate 22 grams, Fat 33 grams, Fiber 4 grams, Protein 24 grams, SaturatedFat 11 grams, Sodium 653 milligrams, Sugar 13 grams, TransFat 1 gram
CLASSIC CUBAN-STYLE PICADILLO
Here is a classic Cuban recipe for ground beef that is typically eaten over white rice. It can also be used as a filling for tacos or empanadas. It's delicious with fried ripe plantains.
Provided by Amalloch
Categories World Cuisine Recipes Latin American Caribbean
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil in a skillet over medium heat; cook and stir garlic, onion, and green bell pepper in the hot oil until softened, 5 to 7 minutes.
- Crumble ground beef into the skillet; cook and stir until browned completely, 7 to 10 minutes.
- Stir olives, raisins, capers, tomato sauce, sazon seasoning, cumin, sugar, and salt through the ground beef mixture.
- Cover the skillet, reduce heat to low, and cook until the mixture is heated through, 5 to 10 minutes.
Nutrition Facts : Calories 349.7 calories, Carbohydrate 23.8 g, Cholesterol 74.3 mg, Fat 18.5 g, Fiber 2.4 g, Protein 23.7 g, SaturatedFat 6 g, Sodium 3571.8 mg, Sugar 16.6 g
BEEF PICADILLO
One recipe for Beef and Tomato Base makes enough for this Beef Picadillo recipe as well as the Beef, Onion and Bacon Sauce with Bucatini later in the week.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 21
Steps:
- Soak the currants in the sherry.
- Meanwhile, heat the butter in a Dutch oven or pot over medium heat. Add the garlic and onions, then season with salt and pepper. Sweat until the onions are very tender, then stir in the paprika and chili powder. Stir in the sherry and currants.
- Puree the peppers with 1 cup water until smooth, then add the pureed peppers to the Dutch oven with the tomato sauce. Stir in the almonds and the Beef and Tomato Base, then bring to a simmer and let the flavors combine a few minutes. Adjust the seasoning and remove from the heat.
- Cool and store for a make-ahead meal or serve immediately. Reheat over medium heat, garnish with parsley and pass chips for dipping and topping.
- Heat the oil in a large pan over medium-high heat. When the oil is very hot, pat the meat dry with paper towels and add half of the beef to the pan. Crumble the beef with a potato masher or wooden utensil. Cook to develop a deep brown color, season with salt and pepper, and then remove to a plate. Repeat the process with the remaining beef. Add the tomato paste to the pan and stir until fragrant. Then add the stock and the browned beef. Stir to combine, then reduce the heat to a simmer.
25 BEEF AND MUSHROOM RECIPE COLLECTION
Try these beef and mushroom recipes for hearty, delicious dinners! From soup to salad to burgers, this classic combo is as good as it gets.
Provided by insanelygood
Categories Beef Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a beef and mushroom recipe in 30 minutes or less!
Nutrition Facts :
More about "beef mushroom picadillo recipes"
BEEF PICADILLO - MY DOMINICAN KITCHEN
2021-03-19 How to make beef picadillo. In a large skillet, heat olive oil over medium-hot heat. When hot, add onion, bell pepper, and garlic. Stir well and …
From mydominicankitchen.com
5/5 (9)Total Time 25 minsCategory DinnerCalories 343 per serving
From mydominicankitchen.com
5/5 (9)Total Time 25 minsCategory DinnerCalories 343 per serving
- In a large skillet, heat olive oil over medium-hot heat. When hot, add onion, bell pepper, and garlic. Stir well and cook until onion and bell pepper begin to soften, about 5 minutes.
- Add ground beef and stir while breaking down the meat with a wooden spoon. Sprinkle adobo, pepper, oregano, and sazón. Stir to combine. Continue to cook beef until brown while stirring and breaking up occasionally.
- Once the beef is browned, add tomato sauce, olives, and water. Let simmer, stirring occasionally, until all the water has evaporated, about 15 minutes.
VEGAN PICADILLO RECIPE | EASY + FLAVORFUL! - FROM MY BOWL
2019-02-21 Add all of the spices, then sauté for an additional minute. Add ¼ cup of Water to the pan and bring the mixture to a simmer over medium-high heat. Let this mixture cook down for 3-5 minutes, then add in the Vegan Beef …
From frommybowl.com
From frommybowl.com
MEXICAN PICADILLO RECIPE - CHILI PEPPER MADNESS
2022-03-06 Add the garlic and add ground beef. Break up the ground beef with a wooden spoon and brown it up for 5 minutes. The meat doesn't need to be cooked all the way through. Add Tomatoes, Stock and Seasonings. Stir in the …
From chilipeppermadness.com
From chilipeppermadness.com
CUBAN BEEF PICADILLO (ONE-PAN RECIPE!) - OLIVIA'S CUISINE
2021-05-21 Heat the olive oil in a large skillet, over medium-high heat. Once hot, add the ground beef and cook, crumbling it with a wooden spoon, until browned, about 5 to 8 minutes . Season with salt and pepper. Lower the heat to medium …
From oliviascuisine.com
From oliviascuisine.com
CUBAN PICADILLO WITH GROUND BEEF (PICADILLO SANTIAGUERO)
2021-04-19 In a frying pan, heat 1 tablespoon olive oil (or more if necessary). Sauté the onions, green pepper, and garlic until soft. Add the ground beef mixture, beef stock, and tomato sauce and mix well. Cover and cook over …
From thespruceeats.com
From thespruceeats.com
BEEF PICADILLO - RECIPE - FINECOOKING
Preparation. Heat the oil in a large skillet over medium heat. Add the ground beef and cook, stirring occasionally and breaking up the meat with the edge of a spoon, until done, about 5 minutes. Add the wine, onion, and garlic and cook, …
From finecooking.com
From finecooking.com
GROUND BEEF PICADILLO - SAVORY TOOTH
2018-02-22 Set aside. Cook Vegetables: Heat olive oil in large pan ( Note 5) over medium heat until hot. Add chopped bell pepper and onion, cooking until softened and lightly browned, stirring occasionally, 5 to 10 minutes. …
From savorytooth.com
From savorytooth.com
BEEF PICADILLO RECIPE | PANLASANG PINOY MEATY RECIPES
2018-03-19 To cook beef picadillo; In a casserole, sauté garlic, onion and tomatoes. Cook until tomatoes are very soft. Add the meat and about 8 cups of water. Simmer until meat is almost tender. Add cubed potatoes. Continue …
From panlasangpinoymeatrecipes.com
From panlasangpinoymeatrecipes.com
CUBAN PICADILLO: GROUND BEEF STEW - PANNING THE GLOBE
2022-01-27 Instructions. Heat oil over medium-high heat in a large deep skillet or dutch oven. Add onion, garlic and green pepper. Cook for 5-6 minute, until vegetables start to soften. Add beef and salt. Allow meat to brown, breaking …
From panningtheglobe.com
From panningtheglobe.com
HOW TO MAKE PICADILLO RECIPE | GROUND BEEF AND POTATOES
2016-07-13 Add the onion and garlic. Stir and cook for about 1 minute, just enough to allow the onion to get transparent, then add Serrano pepper plus diced potatoes.
From mexicoinmykitchen.com
From mexicoinmykitchen.com
GROUND BEEF RECIPE: FILIPINO AND CUBAN STYLE PICADILLO
2021-09-13 Saute onion and garlic for 3 minutes or until the onions get translucent. Add the ground beef and season it with salt and pepper. Use your spatula to break the ground beef into pieces as you stir them for about 7 to 8 minutes. Toss in cumin, oregano and paprika, stir into the mixture for a minute.
From letsenjoyhome.com
From letsenjoyhome.com
MEXICAN PICADILLO [STEP-BY-STEP RECIPE]
2020-04-15 Chop the potatoes and carrots. Preheat 2 tablespoons of cooking oil in a large frying pan over medium-high heat. Add the ground beef to the frying pan and lightly brown the ground beef. (about 5 minutes) Add the potatoes and carrots, stir and cook for 6 minutes. Add the raisins and peas and stir.
From mexicanfoodjournal.com
From mexicanfoodjournal.com
CUBAN PICADILLO - THE SALTY MARSHMALLOW
2019-11-27 In a large skillet over medium-high heat, heat the olive oil. Add the onions and bell peppers and cook, stirring frequently for about 5 minutes or until soften. Stir in the garlic and tomato paste and cook for about a minute. Stir in the ground beef and cook, breaking up the meat into smaller pieces with a wooden spoon.
From thesaltymarshmallow.com
From thesaltymarshmallow.com
CUBAN PICADILLO - THE AMERICAN CUBAN TABLE
Season beef with salt, garlic powder and black pepper. Step 3 Next, add diced onions and bell peppers and cook with the ground beef until tender about 4-5 minutes. Add in garlic and cook another 1-2 minutes. Just to clarify I measure the garlic cloves before smashing. Deglaze the pan with the vino seco. Step 4 Stir in tomato sauce, water, salt ...
From theactable.com
From theactable.com
BEST BEEF PICADILLO (FAST & SLOW) RECIPE - HOW TO MAKE BEEF …
Directions. On a 6-quart Instant Pot, select More/High Sauté. Add the butter and melt. Add the onion and 1 teaspoon salt, then cook, stirring often, until golden brown at the edges, 5 to 7 minutes. Stir in the cumin, oregano and garlic, then cook until fragrant, about 30 seconds. Stir in the tomato paste and cook until the paste begins to ...
From 177milkstreet.com
From 177milkstreet.com
10 BEST GROUND BEEF PICADILLO RECIPES | YUMMLY
2022-06-20 Keto Picadillo Recipe – Cuban Style “Tasty” Ground Beef & Spices My Keto Kitchen cilantro, olive oil, smoked paprika, cumin seeds, saffron, oregano leaves and 12 more Ground Beef-Stuffed Portobello Mushrooms Marmita
From yummly.com
From yummly.com
PICADILLO RECIPE (MEXICAN STYLE BEEF AND POTATOES) - KITCHEN GIDGET
2021-01-23 Instructions. Heat a skillet on medium-high heat. Add ground beef and break up into small crumbles. While beef is browning add salt, pepper, cumin and oregano and continue cooking until no longer pink, about 5 minutes. Stir in onion, garlic, tomato and potatoes. Add water and bring to a boil.
From kitchengidget.com
From kitchengidget.com
CUBAN BEEF PICADILLO WITH POTATOES RECIPE - SWEET AND SABROSO
Stir in garlic and cook for an additional 1-2 minutes. Add ground beef and cook until brown, stirring and breaking up large chunks with a wooden spoon (about 7-8 minutes). Stir in sherry, tomato sauce, cumin, oregano, salt and pepper, one at a time until well combined. Stir in raisins, olives and bay leaf. Correct the seasonings as necessary.
From sweetandsabroso.com
From sweetandsabroso.com
10 BEST BEEF PICADILLO WITH POTATOES RECIPES | YUMMLY
2022-06-20 Easy Beef Picadillo With Potatoes (Whole30, Paleo, 30 Minutes) Beauty And The Bench Press. raisins, medium potatoes, ground black pepper, petite diced tomatoes and 10 more.
From yummly.com
From yummly.com
QUICK PICADILLO - ONTARIO BEEF
Instructions. In a large skillet over medium-high heat, add olive oil. Add ground beef and cook, breaking up large chunks, until browned and cooked through; about 6-8 minutes. Add red pepper and onion; cook 5-7 minutes, stirring often, until onion starts to …
From ontbeef.ca
From ontbeef.ca
PICADILLO RECIPE - DINNER AT THE ZOO
2021-06-23 Heat the olive oil in a large pan over medium high heat. Add the onions and bell peppers and cook for 4-5 minutes or until softened. Add the ground beef and cook for 6-8 minutes, breaking up the meat with a spatula, until browned and cooked through. Stir in the garlic and cook for 30 seconds.
From dinneratthezoo.com
From dinneratthezoo.com
CUBAN-STYLE BEEF PICADILLO RECIPE | HELLOFRESH
Chop the green olives and oregano leaves. 3. Heat 1 tablespoon olive oil in a large pan over medium heat. Add the onion and bell pepper and cook, tossing, for about 5 minutes, until softened. Add the garlic and cook for 30 seconds, …
From hellofresh.com
From hellofresh.com
HEARTY SPANISH PICADILLO RECIPE - VISIT SOUTHERN SPAIN
2022-01-10 Instructions. Grab a medium-size skillet and cook ground beef until golden brown. Season with a pinch of salt, cumin, and pepper. Set aside. Now in a large skillet, heat 2 tablespoons of olive oil over medium-low heat and cook the onion until soft, about 5 minutes.
From visitsouthernspain.com
From visitsouthernspain.com
EASY PICADILLO RECIPE - FOXY FOLKSY
2022-03-06 Add the ground beef and break into smaller pieces with a wooden spoon. Cook until no longer pink. Add soy sauce and ground pepper and stir several times until it turns brown. Add the tomatoes and cook until tomatoes become soft and start to break down a bit. Add the potatoes, carrots, raisins, olives, and green peas and mix.
From foxyfolksy.com
From foxyfolksy.com
PUERTO RICAN PICADILLO (SPICED GROUND BEEF) RECIPE - KITCHEN DE LUJO
2018-09-19 Stir occasionally for two to three minutes. Thereafter, pour in your tomato sauce, sliced olives, and add your ground beef. Stir the picadillo until it is evenly mixed and bring heat to medium. Cover pan to hold in moisture and to cook the beef faster. Uncover pan occasionally to stir the picadillo.
From kitchendelujo.com
From kitchendelujo.com
INSTANT POT BEEF PICADILLO WITH CUBAN SOFRITO – BON APPéT'EAT
2022-05-06 Take the Instant Pot and turn on sauté mode, pour some olive oil, and add the onion and pepper. Sauté for 2-3 minutes or until it becomes tender and onions are translucent. Stir frequently so it does not stick. Add the garlic, cumin, oregano, and the diced tomatoes and cook for another 2-3 minutes. Add salt.
From bonappeteat.ca
From bonappeteat.ca
SOY PICADILLO (SOY GROUND BEEF) - ENGLISH - SIMPLY CLAU
2020-08-16 Instructions. Peel the potato and cut into half inch cubes. Place the cute potatoes in to a pan on medium heat with oil and saute until all sides have browned. Bring the water to a boil and dissolve the bouillon in the water to make broth. Place the TVP and broth into the pan with the potato and stir slightly.
From simplyclau.com
From simplyclau.com
BEEF IN CREAMY MUSHROOM SAUCE - KAWALING PINOY
2020-12-12 Instructions. Cut the beef across the grain into 1/4-inch thick slices. In a bowl, season beef with salt and pepper to taste. In a wide pan over medium-high heat, heat about 1 tablespoon oil. Add mushrooms and cook for about 30 seconds. Remove from pan and keep warm. Add another tablespoon of oil to the pan if needed.
From kawalingpinoy.com
From kawalingpinoy.com
MUSHROOM PICADILLO TOSTADAS/VEGAN PICADILLO/TOSTADAS - MARISOL …
2020-07-13 Add the potatoes and stir until everything is well combined. Blend the tomato with 1 cup of the boiling water, cumin, salt and pepper. Turn the heat to low and add the tomato sauce to the mushroom picadillo. Cover and let it simmer about 10 minutes or until the potatoes are soft and most of the liquid has evaporated.
From marisolcooks.com
From marisolcooks.com
TASTY CUBAN BEEF PICADILLO | SLIMMING EATS RECIPES
2020-02-27 Add the ground beef to a frying pan with the onion and garlic and fry until browned. Add in the fresh tomatoes and continue to cook until the tomatoes start to break down a little. Add in the potatoes, cumin, oregano and chile powder and stir to coat. Add in the peppers, olives, sultanas (raisins), tomato paste, balsamic vinegar and stock.
From slimmingeats.com
From slimmingeats.com
CUBAN BEEF PICADILLO - LATIN COMFORT FOOD - LAYLITA'S RECIPES
Recipe for Cuban beef picadillo, a traditional dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers. Jump to Recipe. En Español . Back in April we spent spring break in Austin, it was the first time we had gone back to Austin since moving to Seattle. One of the great things about the visit, in addition to trading …
From laylita.com
From laylita.com
CUBAN PICADILLO RECIPE - SKINNYTASTE
2021-03-21 Add to the meat and continue cooking on a low heat. Add olives or alcaparrado and about 2 to 4 tbsp of the brine (the juice from the olives, this adds great flavor) cumin, bay leaf, and more salt if needed. Add tomato sauce and 1/4 cup of water and mix well. Reduce heat and simmer covered about 20 minutes.
From skinnytaste.com
From skinnytaste.com
TEX-MEX BEEF PICADILLO - BITES OF FLAVOR
Sauté until soft, then add the garlic and sauté for 1 minute. Add the ground beef and cook, breaking up the meat into small pieces. Once the meat is cooked, add the potatoes, beef broth, diced tomatoes, tomato sauce, and spices. Bring to a …
From bitesofflavor.com
From bitesofflavor.com
PICADILLO-STUFFED MUSHROOMS RECIPE - JULIAN SERRANO | FOOD & WINE
Transfer the sauce to a bowl and wipe out the skillet. Add 1/2 tablespoon of the oil and heat until shimmering. Add the pork in small clumps and cook over moderately high heat until browned, 8 to ...
From foodandwine.com
From foodandwine.com
CUBAN BEEF PICADILLO - KEVIN IS COOKING - DELICIOUS RECIPES
2021-02-16 Instructions. Over medium high, heat the oil in a dutch oven or large stock pot and add the ground beef, kosher salt, chili powder and cumin. Cook until no longer pink, about 6-7 minutes. Stir in onion, garlic and tomato paste. Cook for several minutes. Stir in tomato sauce. Reduce heat to low and cook for 15 minutes covered.
From keviniscooking.com
From keviniscooking.com
BEEF PICADILLO (READY IN UNDER AN HOUR!) – LOVE CHEF LAURA
2020-03-19 In a large saute pan or skillet, add the ground beef and cook until brown and no more pink is showing. Drain any excess fat and liquid. Once the beef is browned, add the yellow onion, red bell pepper and garlic. Stir and allow the onions to soften, about 5 minutes. After 5 moinutes, add the reamining ingredients and stir well.
From lovecheflaura.com
From lovecheflaura.com
PORTOBELLO MUSHROOMS STUFFED WITH PICADILLO - MUY BUENO …
2013-08-01 Place mushrooms on cookie sheet. Place top side down on cookie sheet and add one tablespoon of butter to each. Fill each mushroom cap with about 1/2 cup picadillo mixture. Sprinkle with cheese. Bake 25 to 30 minutes or until cheese is browned and mushrooms are thoroughly cooked.
From muybuenocookbook.com
From muybuenocookbook.com
CUBAN BEEF PICADILLO RECIPE + VIDEO - A SPICY PERSPECTIVE
2021-04-21 Set a large sauté pan over medium heat. Add the oil, chopped onions, garlic, serrano peppers, and cilantro. Saute for 3-5 minutes to soften. Add in the ground beef, cumin, paprika, cinnamon, and salt. Brown the beef, breaking it into small pieces with a …
From aspicyperspective.com
From aspicyperspective.com
BEEF PICADILLO | HOMEMADE 30-MINUTE MEXICAN PICADILLO …
2021-03-05 1. Heat the oil in a large skillet over medium heat. Add the onion and ground beef. Cook breaking the beef apart and stirring often, until meat is evenly browned and onions are tender. 2. Drain the excess liquid/grease from the pan and add the sofrito, adobo, sazon, cumin, oregano, salt and pepper. 3.
From thenovicechefblog.com
From thenovicechefblog.com
25+ GROUND BEEF CROCKPOT RECIPES THAT YOU SHOULD TRY IN 2022
2022-07-18 The first step of this recipe is to make the mix from tomato sauce and diced onion. You will need to heat the onion and tomato sauce mixture in the microwave before adding other ingredients. Then, you toss ground beef, bell pepper, Colby-Jack cheese, rice, and other spices in a bowl and mix it with the tomato sauce.
From lacademie.com
From lacademie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
