BISQUICK BEER BREAD RECIPE - (4.1/5)
Provided by Nicole S
Number Of Ingredients 4
Steps:
- 1. Heat oven to 375°F. Grease bottom only of 9x5-inch loaf pan with 1 to 2 tablespoons of the butter. 2. In large bowl, stir together Bisquick mix, sugar and beer with whisk until well blended. Pour into pan. 3. Bake 45 to 55 minutes or until golden brown. 4. In small microwavable bowl, microwave remaining 2 to 3 tablespoons butter on High until melted; brush over warm loaf. Cool 15 minutes before slicing.
QUICK FIX BEER BREAD
Provided by Robin Miller : Food Network
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F. Coat an 8-inch loaf pan with cooking spray.
- In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. Make a well in the center. Pour in beer and olive oil and mix until just blended. Pour batter into prepared loaf pan and bake 45 minutes, until golden brown.
BEER BISCUITS
Provided by Sandra Lee
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- In a large mixing bowl, mix all ingredients with a whisk until just combined. Using 2 spoons divide dough into 4 even mounds and put on a baking sheet. Bake for 8 to 10 minutes until golden brown.
- In a large bowl combine the flour, baking powder and salt. Cut in the shortening with a pastry knife or fork until the mixture is well blended. Use in recipes that call for Bisquick or all-purpose mix.
- Yield: 7 cups
CHEDDAR BEER BREAD
I love beer. I love cheese. This combines both of my loves into a tasty quick bread. Use the type of beer you enjoy drinking. I have found heavier beers such as the lovely flavors that come out during Oktoberfest time make the best cheddar beer breads. I use extra sharp cheddar, but if you don't like it you can substitute normal cheddar for this recipe.
Provided by JenBlacker
Categories Quick Breads
Time 55m
Yield 1 loaf, 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together, mixing in beer last. Batter should be the consistency of Bisquick. Spoon into a well greased bread pan and bake at 350 degrees (f) for about 50 minutes or until a toothpick in the center comes out clean.
- Let bread rest in it's pan for about 10 minutes then let it cool on a rack for another 10 or so. If you can wait that long!
Nutrition Facts : Calories 332.2, Fat 11, SaturatedFat 6.8, Cholesterol 33.4, Sodium 627.2, Carbohydrate 41.6, Fiber 1.3, Sugar 3.4, Protein 13
QUICK AND EASY BEER BREAD
This recipe was given to me by an Irish friend whom I met when we were living in Germany (the Irish and German factor explains the 'beer' ingredient). Very quick and easy to make - just mix the ingredients and put straight in the oven. My friend noted that dark beer works best. I like to sprinkle white and black sesame seeds on the bread, as it gives it that extra taste.
Provided by tinaki99
Categories Quick Breads
Time 45m
Yield 1 bread loaf
Number Of Ingredients 6
Steps:
- Mix dry ingredients.
- Add beer all at once (it foams a lot).
- Stir until just mixed.
- Put in a greased loaf pan. (Optional: Sprinkle bottom of pan with seeds of choice after greasing; then place dough in pan and sprinkle once again).
- Bake at 190oC (375oF) for 35-40 minutes.
BEER BREAD I
Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste.
Provided by Jodi Regan
Categories Bread Quick Bread Recipes
Yield 12
Number Of Ingredients 3
Steps:
- In a large bowl, mix together the sugar and flour. Add beer and continue to mix, first using a wooden spoon, then your hands. Batter will be sticky. Pour into a 9 x 5 inch greased loaf pan.
- Bake at 350 degrees F (175 degrees ) for 50 for 60 minutes. The top will be crunchy, and the insides will be soft. Serve topped with butter or cheese spread.
Nutrition Facts : Calories 135.5 calories, Carbohydrate 27.4 g, Fat 0.3 g, Fiber 0.8 g, Protein 3.2 g, Sodium 398.1 mg, Sugar 3.2 g
BISQUICK® BEER BREAD
This four-ingredient bread mixes up in just five minutes. Its hearty, yeasty flavor pairs well with soups and stews, and the leftovers are a sophisticated choice for breakfast toast.
Provided by Angie McGowan
Categories Side Dish
Time 1h15m
Yield 9
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Grease bottom only of 9x5-inch loaf pan with 1 to 2 tablespoons of the butter.
- In large bowl, stir together Bisquick mix, sugar and beer with whisk until well blended. Pour into pan.
- Bake 45 to 55 minutes or until golden brown.
- In small microwavable bowl, microwave remaining 2 to 3 tablespoons butter on High until melted; brush over warm loaf. Cool 15 minutes before slicing.
Nutrition Facts : Calories 240, Carbohydrate 32 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 7 g, TransFat 0 g
More about "beer bread with bisquick recipes"
BISQUICK BEER BREAD RECIPE | CDKITCHEN.COM
From cdkitchen.com
4/5 (6)Total Time 1 hrServings 1Calories 173 per serving
BISQUICK BEER BREAD - BETTYCROCKER.COM
From bettycrocker.com
Estimated Reading Time 1 min
QUICK BEER BISCUITS RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY BUTTERY BEER BREAD RECIPE — BUNS IN MY OVEN
From bunsinmyoven.com
EASY BEER BREAD WITH BISQUICK : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BISQUICK BEER BREAD RECIPE - RECIPEZAZZ.COM
EASY CHEDDAR BEER BREAD - DINNERS, DISHES, AND DESSERTS
From dinnersdishesanddesserts.com
CHEDDAR BEER BREAD RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BISQUICK® BEER BREAD - ECLECTIC RECIPES
From eclecticrecipes.com
ROSEMARY-GARLIC BEER BREAD RECIPE | MYRECIPES
From myrecipes.com
BEER BREAD MUFFINS - EASY BEER BREAD RECIPE - THE COOKIE ROOKIE
From pinterest.ca
18 BEER BREAD RECIPES FOR EXTRA-EASY BAKING | ALLRECIPES
From allrecipes.com
BEER BREAD {EASY RECIPE + VARIATIONS} – WELLPLATED.COM
From wellplated.com
BISQUICK BEER BREAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BISQUICK BEER BREAD - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY BEER BREAD WITH BISQUICK - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BISQUICK BEER BREAD RECIPE - THERESCIPES.INFO
From therecipes.info
BEER BREAD WITH BISQUICK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BISQUICK BEER BREAD RECIPES - BISQUISK RECIPES
From bisquick-recipes.com
BEER BREAD RECIPE - HOW TO MAKE BEER BREAD - THE PIONEER WOMAN
From thepioneerwoman.com
QUICK EASY BEER BREAD RECIPE - THE BOSSY KITCHEN
From thebossykitchen.com
BEER BREAD WITH BISQUICK - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
HOMEMADE BUTTERY BEER BREAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
GARLIC CHEDDAR BEER BREAD - THE CHUNKY CHEF
From thechunkychef.com
BISQUICK BEER BREAD RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BISQUICK BEER BREAD - RECIPES | COOKS.COM
From cooks.com
10 BEST BISQUICK BREAD RECIPES | YUMMLY
From yummly.com
BISQUICK BEER BREAD | BEER BREAD RECIPE, BEER BREAD, BISQUICK RECIPES
From pinterest.ca
HOW TO MAKE EASY 5-INGREDIENT BEER BREAD | KITCHN
From thekitchn.com
BEER BREAD MUFFINS - EASY BEER BREAD RECIPE - THE COOKIE ROOKIE
From thecookierookie.com
BEER BISCUITS RECIPE (CRAZY EASY TO MAKE) | CRAFT BEERING
From craftbeering.com
EASY BEER BREAD MUFFINS (BAKING MIX) RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BISQUICK DINNER ROLL RECIPES - BISQUISK RECIPES
From bisquick-recipes.com
CLASSIC BEER BREAD | KING ARTHUR BAKING
From kingarthurbaking.com
BISQUICK APPLE BREAD - THERESCIPES.INFO
From therecipes.info
3 INGREDIENT BEER BREAD - FORK IN THE KITCHEN
From forkinthekitchen.com
BISQUICK® BEER BREAD - GLUTEN FREE RECIPES
From fooddiez.com
BISQUICK BEER BISCUIT RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
3 INGREDIENT BEER BISCUITS WITH BISQUICK - FAR FROM NORMAL
From werefarfromnormal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love