Beet And Pickle Salad Taratuta For Zwt3 Recipes

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BEET AND PICKLE SALAD (TARATUTA) FOR ZWT3



Beet and Pickle Salad (Taratuta) for Zwt3 image

This is a Ukrainian recipe popular during Lent Makes a colorful presentation. You may use canned beets drained to save time and still it will taste great. Easy to make, delish to eat. (I used vegetable oil) (from World Wide Chefs)

Provided by MISSIB

Categories     Low Protein

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 7

6 -8 medium beets, trimmed
3 dill pickles, thinly sliced
1 large onion, thinly sliced
3 tablespoons vegetable oil or 3 tablespoons olive oil
2 tablespoons prepared horseradish
salt & freshly ground black pepper
lettuce leaf (to garnish)

Steps:

  • Cook beets in boiling salted water until tender.
  • Cool and peel.
  • Thinly slice beets.
  • Combine beets, pickles and onios in a bowl.
  • Whisk together the oil, horseradish, salt and pepper.
  • Drizzle over the salad.
  • Toss gently and serve on a bed of lettuce.

Nutrition Facts : Calories 100.9, Fat 7, SaturatedFat 0.9, Sodium 471.6, Carbohydrate 9.4, Fiber 1.9, Sugar 6.6, Protein 1.3

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